Almond Chewies Recipe

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Almond Chewies
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Ingredients:

Directions:

  1. Preheat oven to 300*F.
  2. Grease a 13x9 baking pan or line the bottom with parchment paper; set aside.
  3. In a medium bowl, thoroughly blend the sugar and eggs together with an electric mixer on medium speed.
  4. Add the almond filling; beat until blended.
  5. Sift together the flour, baking powder, and salt; fold into the almond mixture.
  6. Spread batter evenly in the prepared pan.
  7. Bake 40-45 minutes, or until a toothpick inserted in the center comes out clean.
  8. Cool completely in pan on a wire rack.
  9. Dust with powdered sugar and cut into 2x1 1/2 bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 419.35 Kcal (1756 kJ)
Calories from fat 81.6 Kcal
% Daily Value*
Total Fat 9.07g 14%
Cholesterol 122.76mg 41%
Sodium 819.34mg 34%
Potassium 227.83mg 5%
Total Carbs 78.87g 26%
Sugars 50g 200%
Dietary Fiber 3.13g 13%
Protein 7.84g 16%
Iron 2.5mg 14%
Calcium 156.2mg 16%
Amount Per 100 g
Calories 325.11 Kcal (1361 kJ)
Calories from fat 63.27 Kcal
% Daily Value*
Total Fat 7.03g 14%
Cholesterol 95.17mg 41%
Sodium 635.21mg 34%
Potassium 176.63mg 5%
Total Carbs 61.14g 26%
Sugars 38.76g 200%
Dietary Fiber 2.43g 13%
Protein 6.08g 16%
Iron 2mg 14%
Calcium 121.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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