108 apple cream pie cracker Recipes

pie shell, buttery round crackers, water, white sugar, cream of tartar, cider vinegar, butter, ground cinnamon

pie shells, water, cream of tartar, lemon , rind of, grated, ritz crackers, sugar, lemon juice, butter or margarine, cinnamon

apple pie filling, graham cracker crust, cream cheese, at room temperature, sugar, vanilla extract, eggs, caramel topping, pecan halves, plus 2 tbsp chopped s

cream cheese, softened, sugar, vanilla, eggs, frozen apple juice concentrate, thawed, ready-to-bake graham cracker pie crust, caramel syrup

lucky leaf premium apple pie filling, butter, melted, graham cracker crumbs, sugar, cream cheese, softened, sugar, eggs, sea salt, favorite prepared caramel sauce, coarse crystals sea salt

ritz mock apple pie, you gotta trust me..this is delicious and great for, all of us on a budget, classic pie , featuring ritz crackers baked in a golden crust, is perfect any time ., years old and came about during early wwii., it is amazingly delicious ., i started making this myself in the 1960 s, look ma no apples, pastry for two-crust 9-inch pie, ritz crackers, coarsely broken (about 1 3/4 cups crumbs), water, sugar, cream of tartar, lemon juice, grated peel of 1 lemon, margarine or butter, ground cinnamon, roll out half the pastry and line a 9-inch pie plate. place, cracker crumbs in prepared crust ; set aside., heat water , sugar and cream of tartar to a boil in saucepan, over high heat ; simmer for 15 minutes. add lemon juice and peel, pour syrup over cracker crumbs. dot with margarine or butter, sprinkle with cinnamon. roll out remaining pastry; place over pie., trim , seal and flute edges. slit top crust to allow steam to escape., bake at 425 f for 30 to 35 minutes or until crust is crisp, cool completely .

philadelphia cream cheese (1/3 less fat than cream cheese recommended), brown sugar, pumpkin pie spice, apple, chopped and divided, kraft shredded cheddar cheese, planters pecans, finely chopped, wheat thins crackers

recipe pastry for a 9 inch double crust pie, water, white sugar, cream of tartar, buttery round crackers, ground cinnamon, butter

water, white sugar, cream of tartar, buttery round crackers, ground cinnamon, lemon juice, recipe pastry for a 9 inch single crust pie, crushed buttery round crackers, brown sugar, ground cinnamon, butter, melted

cream cheese, cubed, room temperature, granulated sugar, sweetened condensed milk, vanilla extract, lemon juice, apple pie filling, pre-made graham cracker crust

apple pie filling, graham cracker crust, cream cheese, sugar, vanilla, eggs, caramel topping ( storebought ), pecan halves plus 2 tbsp chopped s

graham cracker crumbs, sugar, divided, sliced almonds, chopped, butter or 5 tbsp margarine, melted, cream cheese, softened, eggs, sour cream, pack canned pumpkin, pumpkin pie spice

cream cheese, softened, sugar, pack pumpkin, pumpkin pie spice, vanilla extract, ground ginger, apple and pear slices; graham crackers or sticks

graham cracker crust (either your own recipe or a pre-made) in an 8 or 9-inch pie plate, cream cheese, vanilla, topping (like kool-whip), powdered sugar, apple pie filling, cinnamon

sugar, water, cream of tartar, soda crackers, pie crusts (9 inches), cinnamon, butter

ready-made graham cracker pie crust (9- or 10-inch), caramel yogurt (12 oz. yoplait), cream cheese, softened, apple pie filling (or peach), caramel ice cream topping, peanuts, crushed (optional)

pastry for double-crust pie, chilled (enough for a double crust), apples, sugar, lemon , zest of, quick-cooking tapioca, ground cinnamon, freshly grated nutmeg, salt, graham cracker crumbs (or dry bread crumbs), cold unsalted butter, cut into bits, milk or heavy cream, coarse sugar

sugar-free instant vanilla pudding mix, skim milk, fat-free cool whip, nutmeg, cinnamon graham crackers, reduced sugar apple pie filling or 2 (21 oz) cans no-sugar-added apple pie filling, sugar-free instant vanilla pudding mix, skim milk, fat free cream cheese, fat-free cool whip, thawed, cinnamon