671 apple cider dijon mustard Recipes
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apple, peeled and thinly sliced, dried cranberries and12 Moreapple, peeled and thinly sliced, dried cranberries, dijon mustard, cider vinegar, honey, worcestershire sauce, dried thyme, rubbed sage, dried rosemary, crushed, pepper, salt, ground nutmeg, boneless pork loin chops (4 oz each), butter30 min, 14 ingredients
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tart apples, peeled and cored and diced into 1-inch pieces and8 Moretart apples, peeled and cored and diced into 1-inch pieces, lemon juice, celery ribs, diced into 1-inch pieces, include the leaves, mayonnaise , start with only 1/8, dijon mustard, cider vinegar, sugar, dried tarragon, salt , if needed to taste15 min, 9 ingredients
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Honey Dijon salad dressingdijon mustard, honey, apple cider vinegar, olive oil and1 Moredijon mustard, honey, apple cider vinegar, olive oil, salt and ground fresh pepper to taste5 ingredients
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Dijon Pork Chops with Cabbagepork (chops-boneless center cut), dijon mustard and11 Morepork (chops-boneless center cut), dijon mustard, safflower oil, safflower oil, grated fresh ginger, ground cinnamon, head red cabbage (about 1 lb), cored and shredded, granny smith apples, peeled & grated, pure maple syrup, salt, cider vinegar, toasted pumpkin seeds13 ingredients
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Orange-Dijon Roasted Acorn Squashapple cider, acorn squash, stems and seeds discarded, salt and5 Moreapple cider, acorn squash, stems and seeds discarded, salt, pepper, orange marmalade, dijon mustard, butter, melted, ground cinnamon1 hour 15 min, 8 ingredients
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Orange-Dijon Roasted Acorn Squashapple cider, acorn squash cut in 1 edges, orange marmelade and3 Moreapple cider, acorn squash cut in 1 edges, orange marmelade, dijon mustard, butter melted, cinnamon1 hour 30 min, 6 ingredients
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Warm Scallop Salad With Cider Dressingcider (magners irish or a similar brand of fermented ) and13 Morecider (magners irish or a similar brand of fermented ), dijon mustard, sunflower oil, hazelnut oil, salt & freshly ground black pepper, extra virgin olive oil, sea scallops, salt & freshly ground black pepper, head bibb lettuce or 1 head boston lettuce, avocado, peeled and diced, granny smith apples, peeled, cored and diced, fresh flat leaf parsley, minced, fresh dill, minced, fresh chives, minced25 min, 14 ingredients
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Dijon Bleu Cheese Green Beans With Toasted Pecansthick-cut quality bacon, green beans, fresh or frozen and5 Morethick-cut quality bacon, green beans, fresh or frozen, pecan halves, crumbled blue cheese, extra virgin olive oil, apple cider vinegar, dijon mustard20 min, 7 ingredients
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Apple White Cheddar and Gruyere Macaroni & Cheesefrench bread, unsalted butter, milk, heavy cream and12 Morefrench bread, unsalted butter, milk, heavy cream, apple cider, flour, salt, salt, ground black pepper, nutmeg, cayenne pepper, dijon mustard, tillamook vintage white cheddar cheese (i couldn tsp find tillamook so i used boars head), gruyere cheese (i used boars head), pasta shells, water for pasta1 hour , 16 ingredients
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Butter Lettuce with Apples, Walnuts, and Pomegranate Seedscider vinegar, honey, chopped shallot, dijon mustard and9 Morecider vinegar, honey, chopped shallot, dijon mustard, vegetable oil, kosher salt and freshly ground black pepper, heads of butter lettuce leaves , gently torn, store-bought glazed walnuts, honeycrisp or fuji apple, quartered, cored, thinly sliced, kosher salt and freshly ground black pepper, pomegranate seeds, tarragon leaves, crumbled stilton or maytag blue cheese (about 2 oz)13 ingredients
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Waldorf Salad with Apples, Grapes and Walnuts in Vinaigretteapple cider vinegar, olive oil, honey, dijon mustard and6 Moreapple cider vinegar, olive oil, honey, dijon mustard, salt and ground black pepper, to taste, dolea granny smith apples, thinly sliced, dole red grapes, halved, chopped walnuts, toasted, dole celery, thinly sliced, dole butter lettuce leaves20 min, 10 ingredients
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Apple & Fontina Stuffed Chicken with Walnuts, Bacon and Friseefuji apples, peeled,cored,sliced,grilled and chopped and19 Morefuji apples, peeled,cored,sliced,grilled and chopped, grated fontina cheese, pineapple sage or 2 tbsp regular sage, chiffonade, boneless chicken breasts , w/skin,pounded into 6 x 5 inch rectangles, extra virgin olive oil, chopped fresh tarragon, chopped fresh thyme, brown chicken stock, thick slab bacon, cut into 1/4 pieces,cooked until crisp and golden, red onion, sliced & grilled, assorted green beans, blanched, heads frisee, toasted walnuts, dijon mustard, chopped shallot, sherry wine vinegar, cider vinegar, extra virgin olive oil, walnut oil, chives, for garnish1 hour 30 min, 20 ingredients
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Mustard Bourbon Kabobsbrown sugar, dijon mustard, bourbon or apple cider and2 Morebrown sugar, dijon mustard, bourbon or apple cider, reduced-sodium soy sauce, pork tenderloin (1 lb), cut into 3/4-inch cubes5 ingredients
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Mustard- Molasses Glazed Chickensalt, fresh coarse ground black pepper and5 Moresalt, fresh coarse ground black pepper, chicken pieces (breast, wings, etc.), hot sauce (use less for a more mild flavor), apple cider vinegar, dijon mustard, molasses58 min, 7 ingredients
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