291851 apple carrot onion side dish Recipes

apple pie filling, deep-dish pie crust, brown sugar , packed, sugar, quick-cooking oats, uncooked, cinnamon, butter, sliced

apple cider, bottled refrigerated carrot juice, sparkling water, apple, thinly sliced

carrots, sweet apples (red or golden delicious, pink lady, gala, fuji)

tart apples, carrots, ginger, curry powder, chicken broth (i use faux , you can use real), coconut milk, cilantro, butter or 1 tsp margarine, salt, pepper

carrots, shredded, apple , julienned (preferably pink lady or ambrosia), raisins (or a combination) or 2 -3 tbsp sultanas (or a combination) or 2 -3 tbsp c (or a combination), cinnamon honey, lemon juice, citrus peppercorn vinaigrette dressing

carrot, shredded, apples, unpeeled and diced, lemon juice, raisins, low-fat mayonnaise

bacon, oil, pork chops, pepper, salt, apples, carrots, onion, garlic cloves, cabbage, vermouth

carrot fritters, pealed and chopped carrots, onion chopped fine, water, eggs, flour, salt, paprika, chopped parsley (make it 1 tbsp if you re using dry parsley), salad oil, prepared mustard for dipping if desired., in a saucepan , combine carrots with onion and water. bring to a boil, simmer covered until carrots are tender. drain liquid into a measuring cup. measure 1/2 cups of that liquid into a small bowl. separate eggs. set aside the whites in another small bowl. add the yolks to the reserved liquid and mix. add flour, salt and paprika and beat until smooth., beat egg whites until stiff but not dry. at this point you should have 3 different mixtures ., is the carrots and onions, is the egg yolks and simmering liquid, is the egg whites stiffly beaten, fold 1 and 2 into 3. add the parsley., heat some oil for frying in a griddle or skillet. drop batter by heaping tablespoonful and fry until golden brown, both sides.

chopped pecans, unsalted butter, granny smith apple, carrot, red onion , sliced thin lengthwise, water, sugar, salt

apple, peeled and chopped , macintosh preferred, sliced onion (1 large or 2 medium), chopped carrot (2 medium), chopped celery (2 stalks ), thyme, bay leaves, canola oil or 2 tbsp butter, flour, apple cider, chablis, little sherry wine, milk, shredded cheddar cheese, worcestershire sauce, dry mustard, white pepper

quartered or chopped apples, carrots, baby, cubes papayas, unpacked sugars, brown

carrot, shredded, granny smith apple, diced, fat-free lemon yogurt, dijon mustard, brown sugar, lemon juice, orange juice, ground black pepper (to taste)

carrot, peeled, crushed pineapple , 1/2 of an 8 oz can, well drained, apple, cut into small pieces, stalk celery, chopped into small pieces, raisins, walnuts, chopped, maraschino cherries, cut into quarters, mayonnaise

carrots, peeled and sliced, apples, peeled and sliced, all-purpose flour, brown sugar, ground nutmeg, margarine, orange juice, salt

apples, cored, peeled, and thinly sliced, cooked carrots , slices, brown sugar, flour, salt, orange juice

apples cored peeled and thinly sliced, cooked carrot slices, brown sugar, flour, salt, orange juice

carrots, shredded, tart apple, chopped, raisins, fat-free plain yogurt, fat-free mayonnaise, dijon mustard, lemon juice, pepper, sugar substitute equivalent to 2 tsp sugar, shredded reduced-fat cheddar cheese

carrots, onion, golden delicious apples, chicken broth, swiss cheese