Apple-Carrot Juice Recipe

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Apple-Carrot Juice
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Ingredients:

Directions:

  1. Mix cider and carrot juice in a large pitcher with water.
  2. Serve in a glass with ice decorated with fresh apple slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 78.28 Kcal (328 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 52.31mg 2%
Potassium 306.34mg 7%
Total Carbs 19.3g 6%
Sugars 15.28g 61%
Dietary Fiber 0.57g 2%
Protein 0.57g 1%
Vitamin C 6.3mg 10%
Vitamin A 0.6mg 19%
Calcium 25.4mg 3%
Amount Per 100 g
Calories 34.9 Kcal (146 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 23.32mg 2%
Potassium 136.58mg 7%
Total Carbs 8.6g 6%
Sugars 6.81g 61%
Dietary Fiber 0.25g 2%
Protein 0.25g 1%
Vitamin C 2.8mg 10%
Vitamin A 0.3mg 19%
Calcium 11.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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