Apple Crisp Pie Recipe

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Apple Crisp Pie
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  1. Pour apple pie filling into pie crust. In a separate bowl, combine sugars, oats and cinnamon. Sprinkle over top; dot with butter. Bake at 375 degrees for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11010.12 Kcal (46097 kJ)
Calories from fat 6024.43 Kcal
% Daily Value*
Total Fat 669.38g 1030%
Cholesterol 122.01mg 41%
Sodium 9720.29mg 405%
Potassium 1859mg 40%
Total Carbs 1155.8g 385%
Sugars 165.66g 663%
Dietary Fiber 61.19g 245%
Protein 124.57g 249%
Vitamin C 12.2mg 20%
Vitamin A 0.6mg 19%
Iron 62.4mg 347%
Calcium 403.6mg 40%
Amount Per 100 g
Calories 391.83 Kcal (1641 kJ)
Calories from fat 214.4 Kcal
% Daily Value*
Total Fat 23.82g 1030%
Cholesterol 4.34mg 41%
Sodium 345.93mg 405%
Potassium 66.16mg 40%
Total Carbs 41.13g 385%
Sugars 5.9g 663%
Dietary Fiber 2.18g 245%
Protein 4.43g 249%
Vitamin C 0.4mg 20%
Iron 2.2mg 347%
Calcium 14.4mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 275.2
  • 304

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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