264 apple caramel pie Recipes

pastry for single-crust pie (9 inches), chopped walnuts, caramel ice cream topping, warmed, eggs, mashed sweet potato, apple butter, brown sugar, evaporated milk, vanilla extract, salt, ground cinnamon, ground ginger, ground allspice, cream and additional caramel ice topping

sliced peeled tart apples, lemon juice, vanilla extract, chopped pecans, brown sugar, sugar, ground cinnamon, cornstarch, caramel ice cream topping, room temperature, unbaked pastry shell (9 inches), butter, melted, flour, chopped pecans, sugar, cold butter, caramel ice cream topping, room temperature

all-purpose flour (about 1/4 cup), light brown sugar, chilled butter, cut into small pieces, all-purpose flour (about 1 1/4 cups), salt, chilled butter, cut into small pieces, chilled vegetable shortening, cut into small pieces, ice water, granulated sugar, cornstarch, sliced peeled granny smith apple (about 1 1/4 lb), sliced peeled fuji apple (about 1 lb), fat-free caramel sundae syrup, kosher salt

cinnamon graham cracker, crushed for the rim of glass, caramel ice cream topping , for rim of large martini glass, iced vanilla vodka, dekuyper butterscotch schnapps, apple schnapps (can use puckers sour apple), cream soda

carrot cake mix, caramel flavored cake mix, eggs, oil, apple cider, pumpkin pie spice, pumpkin pie filling, rum extract, coconut extract, hazelnut extract, english toffee bits, powdered sugar, apple cider, butter, rum extract, english toffee bits

original chewy caramels , unwrapped, all-purpose flour, divided, butter or margarine, softened, sugar, vanilla extract, eggs, ground cinnamon, pumpkin pie spice, apple pie filling

pastry for double-crust pie, butter, all-purpose flour, water, sugar, brown sugar , packed, cinnamon, salt, baking apples, cored and sliced (i prefer granny smith apples, chef john uses gala apples)

all-purpose flour, salt, cold land o lakes butter, cold water, land o lakes butter, melted, sugar, thick caramel ice cream topping, tart cooking apples, peeled and sliced, lemon juice, sugar, brown sugar, all-purpose flour, ground cinnamon

rhodes cinnamon roll dough, thawed , but still cold or 12 rhodes anytime cinnamon roll dough, thawed but still cold, granny smith apple, peeled and diced, brown sugar, cinnamon, graham cracker crumbs, chopped pecans, cream cheese frosting (included with cinnamon rolls), caramel ice cream topping

kraft caramels (about 24), milk, graham cracker crust (6 oz.), nuts, chopped, cream cheese, softened, sour cream, sugar, chunky applesauce, vanilla, cinnamon, cool whip topping (8 oz.), apple, sliced (for garnish )

rhodes cinnamon rolls or 12 rhodes anytime! cinnamon rolls thawed, but still cold, granny smith apple, peeled and diced, brown sugar, cinnamon, graham cracker crumbs, chopped pecans, cream cheese frosting (included with cinnamon rolls), caramel ice cream topping

all-purpose flour, salt, shortening, cold water, brown sugar, all-purpose flour, quick rolled oats, butter or margarine, sugar, all-purpose flour, ground cinnamon, salt, sliced peeled cooking apples, chopped pecans, caramel ice cream topping

pillsbury refrigerated buttermilk biscuits, no-sugar-added apple pie filling, kraft caramel squares, cinnamon

recipe pastry for a 9 inch double crust deep dish pie, brown sugar, butter, melted, all-purpose flour, sliced apples, white sugar, all-purpose flour, ground cinnamon, lemon juice, caramels, halved, milk

milk, vanilla instant pudding mix, frozen lb cake, thawed, caramel topping, toffee pieces (or chopped pecans), cinnamon and spice apple pie filling

whole piecrust, whole caramel candies quartered, flour, apples unpeeled and diced, caramel ice cream topping, lemon juice, pecans chopped

red delicious apples, peeled, cored, and cut into chunks (about 5 1/2 cups), water, light brown sugar, cinnamon sticks, vanilla extract, granola snack bars (such as nature valley oats n honey; 4 bars), crumbled, vanilla-caramel reduced-fat ice cream (such as edy s slow churned light caramel delight)

all-purpose flour, granulated sugar, cinnamon, butter or margarine, chopped nuts, apple pie filling or 6 cup peeled apples, kraft caramels, water