Caramel Spiced Bread Recipe

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Caramel Spiced Bread
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F. Grease and flour a 9 x 5 inch loaf pan. Set aside. Cut caramels into four pieces using a kitchen scissors. Toss with 2 T. of the flour in a small bowl to prevent them from sticking together. Set aside. Snip the apple slices in the pie filling into thirds.
  2. Using an electric mixer beat the butter, sugar and vanilla until fluffy. Add the eggs, one at a time, beating well after each. In another bowl, stir together the remaining flour and spices. Add the flour mixture to the butter mixture and blend well. Using a wooden spoon, stir in the apples and caramel pieces. Pour into the prepared loaf pan.
  3. Bake for 1 hour and 30 minutes, or until a toothpick inserted into the centers comes out clean. Cool completely on a wire rack and then remove from pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4425.01 Kcal (18527 kJ)
Calories from fat 1437.84 Kcal
% Daily Value*
Total Fat 159.76g 246%
Cholesterol 924.04mg 308%
Sodium 304.33mg 13%
Potassium 623.43mg 13%
Total Carbs 704.07g 235%
Sugars 465.48g 1862%
Dietary Fiber 10.15g 41%
Protein 50g 100%
Vitamin C 1mg 2%
Vitamin A 1.7mg 57%
Iron 6.6mg 37%
Calcium 209.8mg 21%
Amount Per 100 g
Calories 393.81 Kcal (1649 kJ)
Calories from fat 127.96 Kcal
% Daily Value*
Total Fat 14.22g 246%
Cholesterol 82.24mg 308%
Sodium 27.08mg 13%
Potassium 55.48mg 13%
Total Carbs 62.66g 235%
Sugars 41.43g 1862%
Dietary Fiber 0.9g 41%
Protein 4.45g 100%
Vitamin C 0.1mg 2%
Vitamin A 0.2mg 57%
Iron 0.6mg 37%
Calcium 18.7mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 101
    Points
  • 121
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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