39268 apple blackberry custard Recipes

pastry for double-crust pie (9 inches), tart apples, peeled and sliced, fresh blackberries, butter, melted, lemon juice, sugar, cornstarch, ground cinnamon, ground nutmeg, half-and-half cream, coarse sugar

all-purpose flour, sugar, salt, ground cinnamon, cold butter, cubed, cold water, sliced peeled tart apples (about 6 medium), fresh blackberries, brown sugar, cornstarch, ground cinnamon, ground nutmeg

pastry for double-crust pie (9 inches), tart apples, peeled and sliced, fresh blackberries, butter, melted, lemon juice, sugar, cornstarch, ground cinnamon, ground nutmeg, half-and-half cream, coarse sugar

apples (sliced ), lemon , juice and zest of, honey, low-fat vanilla yogurt, egg substitute, low-fat granola cereal

refrigerated pie dough (such as pillsbury ), all-purpose flour, brown sugar, ground cinnamon, chilled butter, cut into small pieces, sliced peeled granny smith apples (about 2 lb), granulated sugar, divided, ground cinnamon, all-purpose flour, salt, eggs, fat-free buttermilk, vanilla extract

packaged spice cake mix, apples, peeled and chopped, sweetened condensed milk, sour cream, lemon juice, ground cinnamon , optional

sliced potato bread 1 day old 3/8 thick, melted butter, apple butter, custard, milk, lg eggs, lg egg yolks, sugar, vanilla, pecan praline, pecans coarse crumb, white sugar, cinnamon, ginger, nutmeg, toffee sauce, yellow sugar, corn syrup, unsalted butter, cream

apples, stemmed , unpeeled, cut into 1/2-inch pieces (such as mcintosh), frozen unsweetened blackberries , un-thawed, water, sugar, light corn syrup

blackberries (about 2-1/2 quarts), water, apples, water, bottled apple juice , optional, bottled lemon juice, sugar, liquid fruit pectin

custard apples, fresh mint leaves (i used chocolate and plain mint, packed into the cup), agave nectar, vanilla, coconut milk (i used organic lite), water (filtered), nutmeg (or cinnamon)

shortcrust pastry, ready made, cooking apples, blackberries, sugar, milk , to glaze, water

pie shell, frozen, apples (the softer the better, i like the red gala ), blackberries, coconut sugar crystals (regular granulated sugar works too), lemon juice, water, brown sugar, flour, butter

dried currant, rum, fresh white breadcrumbs, melted butter, tart cooking apples (about two lb), all-purpose flour, unsalted butter, softened, egg yolks, sugar, grated lemons , rind of, whole eggs, egg yolks, sugar, heavy cream, sugar, melted butter

spice cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), apples, peeled and chopped, sweetened condensed milk , eagle brand (not evaporated milk), sour cream, lemon juice, ground cinnamon (optional)

unbleached flour, granulated sugar, lemon rind grated, butter, egg yolk, milk, soft bread crumbs, butter melted, sliced tart apples, lemon juice, granulated sugar, raisins, rum, eggs beaten, granulated sugar, milk

pie shell, gala or golden delicious apples, peeled, halved, and cored, half-and-half cream, eggs, beaten, granulated sugar, brandy, ground nutmeg

apples , peeleded and cut into thick slices, unsweetened apple juice, blackberries (fresh or frozen ), water, blackberry preserves, sugar, arrowroot, flour, baking powder, butter or 10 tbsp margarine, room temperature, powdered sugar, egg, vanilla, walnut halves, cream, optional garnish

custard, sugar, cornstarch, milk or light cream, egg yolks, lightly beaten, vanilla extract, turnovers, baking apples, peeled and cut into 1/4-inch slices, lemon juice, butter or margarine, diced, sugar, ground cinnamon, cornstartch, pastry for double-crust pie, milk