143567 apple berry vanilla hard Recipes

all-purpose flour, wheat germ, baking powder, salt, butter or margarine, softened, sugar, milk, egg, cooking apples, peeled, cored, and sliced (6 cups), fresh or frozen cranberries, partially thawed, brown sugar, vanilla extract, ground cinnamon, cornstarch, water, vanilla bean hard sauce (optional)

vanilla almond milk, apple butter, vanilla extract, ground cinnamon, salt, soft-crust multigrain or oatmeal bread, sliced 1/2 thick

apple cider or 1 cup apple juice, natural creamy peanut butter, frozen banana, broken into chunks, frozen mixed berries, vanilla, cinnamon, sugar (i used 3 packets of splenda) or honey (i used 3 packets of splenda) or splenda substitute, to taste (i used 3 packets of splenda)

flour, wheat germ, baking powder, salt, butter or 1/2 cup margarine, softened, sugar, milk, egg, cooking apples, peeled,cored,sliced (6 cups), fresh cranberries or 2 cups frozen cranberries, partially thawed, brown sugar, vanilla, cinnamon, cornstarch, water

quick-cooking oats, king arthur unbleached all-purpose flour, brown sugar, butter, melted, apple pie filling, dried cranberries, lemon juice, ground cinnamon, vanilla ice cream , optional

granny smith apples, strawberry, diced (about 1 1/2cup), kiwi, peeled and diced, orange, brown sugar , packed, apple jelly or 2 tbsp apricot jam

apple cupcakes, cupcakes / 350 degree oven, apples , granny smith, all-purpose flour, sugar, ginger, cinnamon, nutmeg, baking soda, salt, eggs, oil, apple juice, vanilla, rinse and core the apples. place them on an ovenproof pan or baking sheet and bake for 30-40 minutes until soft. remove the apples from the oven, let cool slightly, then remove peel and mush the apple with the back of a fork. measure out 1 cup of apple mush and set aside to cool., combine flour , sugar, ginger, cinnamon, nutmeg, baking soda and salt in a medium-sized bowl and whisk to combine. crack the eggs into a separate medium-sized bowl and beat with a fork to break up. add the oil, apple juice, vanilla and cooled apple mush and mix to combine. combine the wet and dry ingredients until all ingredients come together., scoop into cupcake papers about 3/4 full so cupcakes will have a significant dome. bake at 350 degrees for 20-22 minutes, rotating the pan after 15 minutes, until a toothpick comes out clean., cream cheese filling, butter, philly cream cheese, powdered sugar, vanilla, bring the butter to room temperature by letting it sit out for 1 or two hours. then beat the butter vigorously with an electric mixer. scrape the bowl and add the cream cheese and beat until combined. add the sifted powdered sugar and vanilla. beat until smooth., thick caramel, butter, brown sugar, light corn syrup, sweetened condensed milk, heavy cream, vanilla, salt, bring the butter , brown sugar, corn syrup and sweetened condensed milk to a boil over medium-high heat. with a wooden spoon, stir together and then slowly add the heavy cream. continue to stir for about 20 minutes until the caramel has reached 248 degrees. it is important to continuously stir the mixture and to allow it to reach this temperature., heat and stir in the vanilla and salt. transfer to a bowl and continue to stir for two to three minutes, allowing the caramel to cool slightly.

pastry for a 9 inch double crust pie, white sugar, tapioca, ground cinnamon, fresh blackberries, apples - peeled, cored and sliced, butter, cut into small pieces

apples, peeled and sliced, dried sweetened cranberries, lemon juice, ground cinnamon, brown sugar, all-purpose flour, quick-cooking oats, walnuts (optional), softened margarine or 1/2 cup butter, ice cream (optional)

apple, butter, vanilla, whole milk, cottage cheese, eggs, beaten, sugar, cinnamon

banana yogurt or 1 1/2 cups non-fat vanilla yogurt, apple juice, frozen strawberries, partially thawed, frozen sliced peaches, partially thawed

unsalted butter, melted, plus more for the dish, golden delicious apples, peeled, cored and cut into 3/4-inch pieces, blackberries, granulated sugar, ground cinnamon, freshly grated nutmeg, grated zest and juice of 1/2 lemon, all-purpose flour, crushed sugar cones (about 6 cones), light brown sugar, chopped almonds, kosher salt, vanilla ice cream or whipped cream, for topping (optional)

granny smith apples, peeled and thinly sliced, fresh blackberries, sugar, cornstarch, fresh lemon juice, vanilla extract, ground cinnamon, refrigerated piecrust, fat-free milk, turbinado sugar or granulated sugar

self-rising flour, baking powder, butter, cut into small pieces, sugar, dried apples, chopped, raisins, hard apple cider or 2/3 cup apple juice, egg, beaten, raspberries

granny smith apples, srawberries, diced (1 1/2 cup), kiwi, peeled and diced, orange, brown sugar, apple jelly or apricot jam, baked cinnamon chips

apples, peeled, cored, thickly sliced (macintosh, cortland, granny smith), combination raspberries (fresh or thawed from freezer) or 1 cup blueberries (fresh or thawed from freezer) or 1 cup cranberries (fresh or thawed from freezer) or 1 cup strawberries (fresh or thawed from freezer) or 1 cup cherries (fresh or thawed from freezer), brown sugar , firmly packed, granulated sugar, all-purpose flour, ground cinnamon, nutmeg, lemon rind, pie shells, unbaked, granola cereal, brown sugar , firmly packed, butter or 2 tbsp margarine

ball simple creations freezer jam fruit pectin, sugar, peeled cored, chopped apples (about 4 large), pomegranate juice, lemon juice, crushed raspberries (2 6-oz containers fresh or 1 12-oz bag frozen )