745 apple and tart with cream and Recipes

butter , for greasing the form, ready-made pie crust, flour , for dusting, firm apples, peeled and cored, lemon juice, butter, superfine sugar, granulated sugar, cold water, heavy cream

ready-to-use refrigerated pie crust, cream cheese, softened (could use neufchatel cheese), red and/or green apples, thinly sliced, granulated sugar, flour, cinnamon sugar, thawed cool whip whipped topping ( could use light whipped topping), how to make cinnamon sugar

butter (softened ), milk, heavy cream, flour, eggs, sugar, vanilla, lemon zest, cinnamon, salt, apples (tart-sliced), powdered sugar

tart apple, butter, cheddar cheese, grated, unbaked 10-inch pie shell, sugar, ground cinnamon, extra large eggs, whipping cream

vanilla bean , split lengthwise, whole milk, sugar, divided, all-purpose flour, cornstarch, whole large egg, egg yolk, unsalted butter, cut into bits, golden delicious apples (about 4), frozen all-butter puff pastry, thawed, unsalted butter, melted, light corn syrup, water, vanilla ice cream

tart apples, peeled, cored and sliced 1/4 inch thick, brown sugar, butter, softened, recipe biscuit dough or 1 loaf yeast dough, brown sugar, butter, chopped pecans, ground cinnamon, butter, brown sugar, milk or cream, salt, honey

brown sugar, divided, chopped dates, chopped walnuts, ground cinnamon, tart apple, water, cream

frozen puff pastry, thawed, no-bake cheesecake mix, butter, cubed, dark brown sugar, ground cinnamon, apples, peeled and thinly sliced, heavy whipping cream

tart apple, peeled and sliced, sugar, king arthur unbleached all-purpose flour, ground cinnamon, ground nutmeg, king arthur unbleached all-purpose flour, sugar, cold butter, cubed, chopped pecans, apricot jam, vanilla ice cream , optional

refrigerated pie crust, room temperature, apples, thinly sliced, english toffee bits, sugar, all-purpose flour, heavy cream, sugar

all-purpose flour, salt, margarine, shortening, ice water, sugar, divided, flour, cinnamon, mcintosh apples, peeled and sliced 1/4 inch thick, whipping cream

tart cooking apples , pared, cored and sliced, water (add in for softer apples) (optional), cinnamon, crushed corn flakes (1 cup after crushing), brown sugar, butter, melted (no subsitutions), cream (to garnish )

ready-to-use refrigerated pie crust, cream cheese, softened, apples, thinly sliced, sugar, flour, cinnamon, cool whip, thawed

tart apples, juice of 1 lime, eggs, sugar, butter melted, heavy cream, ground ginger, zest of 1 lime finely chopped, honey, caramel sauce for topping

ready to use pie crust, cream cheese softened, red and/or green apples, sugar, flour, cinnamon sugar, thawed cool whip

frozen puff pastry sheets, thawed, butter or margarine, softened, sugar, sugar, rome apples, thinly sliced, ground cinnamon, brandy, vanilla ice cream

refrigerated pie crusts , softened as directed on box, custard style creme caramel yogurt, cream cheese, softened, apple pie filling, caramel topping (bought or homemade )

honeycrisp or braeburn apples, peeled and sliced, sugar, pear preserves, vanilla extract, ground allspice, all-purpose flour, refrigerated piecrusts, egg, lightly beaten, sugar, buttermilk whipped cream