10903 anzac biscuit dessert Recipes
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sweet italian sausage, casings removed, butter and12 Moresweet italian sausage, casings removed, butter, portabella mushroom, sliced, sweet onion, very finely-minced, all-purpose flour, half-and-half, milk, worcestershire sauce, garlic clove, minced, salt, ground black pepper, grated swiss cheese, refrigerated biscuits , your favourite brand (two per person), minced parsley (optional)30 min, 14 ingredients
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biscuits (buttermilk or homestyle- your choice) and9 Morebiscuits (buttermilk or homestyle- your choice), pork sausage (sage, hot & spicy or italian- your choice), genoa salami (thin sliced is best !), diced tomatoes (with basil, garlic and oregano), tomato paste, mushrooms, drained (stems and pieces), cheese (shredded italian blend or pizza blend), oregano, sweet basil, white onion , sliced into wafer-thin slices30 min, 10 ingredients
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Biscuits and Asparagus Casserole
asparagus, cut into pieces and cooked and6 Moreasparagus, cut into pieces and cooked, eggs, hard cooked and sliced, shredded cheddar cheese, butter, condensed cream of mushroom soup, sesame seeds, biscuits45 min, 7 ingredients -
Mini Italian Biscuits
biscuit mix or 2 cups baking mix and5 Morebiscuit mix or 2 cups baking mix, cheddar cheese (finely shredded ), garlic powder, dried oregano, dried basil, milk20 min, 6 ingredients
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