332 any fry Recipes

any type of oil such as, vegetable oil, canola, wesson oil, bertollo, lou ana, virgin, any thing oil type that you use, any type of grease such as, shortening, morrell, any type of grease that is being used

any type thick yogurt, all purpose wheat, bread crumbs, dry mint ,garlic powder,black paper,salt, eggs +wheat+backing soda,black paper+salt

wild mushroom (the cone shaped mushrooms), butter (for frying , must be fried in butter, i like to use land o lakes for this), cracker (any saltine ), egg, salt, water

mackerel , slit lengthwise (or any sliced fish of your choice), coriander powder, red chili powder, turmeric powder, salt, vinegar (or equivalent lime juice), garlic paste, oil (for frying )

potatos, sour cream, pepper, salt, plain panko crumbs, bacon - cooked crispy, mild cheddar, velvetta shredded, eggs, butter, enough veg oil to fry with, add to the panko crumbs, ground red pepper, black pepper, chipotle, salt, dip for potato bites, any ranch dressing, a little bit of chipotle seasoning

tuna in water, egg, lemon juice, pepper, yellow mustard, yellow corn flour, green onion, chopped, oil (for frying )

ricotta cheese (450 g), parmesan cheese, grated (45 ml), flour (45 ml, i used quinoa ), seasoning salt, preferably with a bite, black pepper, coarse (or to taste), garlic cloves, finely chopped, egg , large (the size called jumbo here), salt (a little sea flakes might be needed), oil (for frying ), tomato (250 g, small baby plums or cherry es), fresh basil, finely shredded (use dried if no fresh available), flaky sea salt, hot pepper , all seeds removed, chopped (or to taste), olive oil (or use any nut oil), lemon juice (a good squeeze of lemon)

pork tenderloin (cut into 3/4 inch slices), saltine crackers , made into meal (use a blender or processor), water, bouillon (i use maggi brand chicken & tomato but any brand or flavor will do. three of the cube variety work w), oil (for frying ), hamburger buns

granny smith apples or 6 any other tart apples, sliced, lemon juice, brown sugar, ground cinnamon, nutmeg, salt, bacon drippings or 1/4 cup butter, approx.

cold, cooked long grain rice, vegetable oil, beaten egg, raw shrimp, cut in pieces (optional), leftover ham, diced (or any leftover meat, poultry or seafood), dry sherry, light soy sauce (optional), frozen peas , defrosted, sliced yellow onions or spanish onion, salt, white pepper (optional)

shredded cabbage (any variety, the bagged cole slaw mixes work well), onion, finely chopped, uncooked bacon, olive oil, garlic clove, crushed, salt and pepper

any brand pickle spears pick 1 you like to eat raw, egg, milk, flour, italian breadcrumbs, salt, pepper, garlic

butter, onion, finely chopped, leftover mashed potato, any leftover vegetables , cabbage, swede, carrots, peas, brussels sprouts, finely chopped, salt and freshly ground black pepper, fried bacon pieces (veggie, beef, or turkey), fried eggs

any chicken parts, flour, seasoned salt, black pepper, louisiana hot sauce, italian dressing, garlic powder, shortening (for frying ) or oil (for frying)

your favorite biscuit recipe.(sweetend ), fruit filling (any ) or cooked meat, lard amount varies, egg, melted butter, brown sugar

cabbage (green) - any size head, butter and/or margarine (depends on your taste), mixed up salt seasoning

olive oil, halibut fillets (or any other white fish... ex. talapia), salt, salt, pepper, pepper, shallots, sliced into thin rounds, garlic cloves, minced, frozen artichokes, thawed, white wine (or cooking ), chicken broth, diced tomatoes, thyme leaves, minced

green tomatoes, cornmeal, flour, eggs, milk, salt & pepper, cooking oil any kind