22166 antipasto skewers with pesto dip Recipes
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prawns, limes, juiced, chili oil, sea salt and7 Moreprawns, limes, juiced, chili oil, sea salt, peeled and deveined jumbo shrimp , tails still attached, wooden skewers, raspberry dipping sauce, raspberry vinegar, white sugar, fresh raspberries, jalapeno pepper, seeded and minced40 min, 11 ingredients
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all-purpose flour , plus 2 tbsp, baking powder and16 Moreall-purpose flour , plus 2 tbsp, baking powder, baking soda, salt, powdered milk, crisco shortening, nutmeg, icing sugar, minced clams , drained reserve juice, warm water, vegetable oil, sour cream, pesto sauce, dill weed, worchestershire sauce, garlic salt, horseradish cream (kraft creamy horseradish sauce), minced stuffed green olives with pimentos40 min, 18 ingredients
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pesto sauce, lime juice, boneless skinless chicken breasts and12 Morepesto sauce, lime juice, boneless skinless chicken breasts, sweet potatoes, with skins cut into 1 inch wedges, russet potato, with skin cut into 1 inch wedges, onions, cut into 1/4 inch thick rings, olive oil, toasted pine nuts, basil leaves , to taste, pesto sauce, olive oil, lime, juiced, dijon mustard, sugar, salt and pepper24 hour 30 min, 15 ingredients
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Striped Pesto Diplow-fat cream cheese, softened, low-fat sour cream and4 Morelow-fat cream cheese, softened, low-fat sour cream, grated parmesan cheese, basil pesto, sun-dried tomato pesto, chopped toasted walnuts or 1/4 cup toasted pine nuts10 min, 6 ingredients
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Cheesy Pesto Dip for Unexpected Guestscream cheese (reduced fat , if desired) and3 Morecream cheese (reduced fat , if desired), red pepper, diced (large), feta cheese, crumbled (reduced fat , if desired), pesto sauce (store bought )25 min, 4 ingredients
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Tasty Red Pepper Pesto Dipcream cheese, red pepper, chopped, crumbled feta cheese and4 Morecream cheese, red pepper, chopped, crumbled feta cheese, basil pesto (i used classico), salt (optional), crushed red pepper flakes (optional, but it really gives it a zip !), baguette (warmed or toasted )30 min, 7 ingredients
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Striped Pesto Dipcream cheese, softened, sour cream, grated parmesan cheese and2 Morecream cheese, softened, sour cream, grated parmesan cheese, pesto sauce, toasted pine nuts15 min, 5 ingredients
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Lentil Pesto Diplentils, drained and9 Morelentils, drained, almond butter (or try a combination of peanut butter and tahini), flax seed oil (you can use another oil but flax has omega 3s), cayenne pepper, garlic, pesto sauce (for vegans, substitute handful of fresh basil, 2 tsp olive oil and 1 extra garlic clove), nutritional yeast (optional), salt, ground turmeric, lemon juice7 min, 10 ingredients
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Garbanzo Pesto Dipgarbanzo beans (rinsed and drained if using canned ) and7 Moregarbanzo beans (rinsed and drained if using canned ), sour cream, basil pesto (sauce prepared), red bell peppers, chopped or 1/2 cup sun-dried tomato, drained, lemon juice, ground black pepper, cracker, vegetables, sliced10 min, 8 ingredients
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Sun-dried Tomato-and-Pesto Dippine nuts, cream cheese, softened and6 Morepine nuts, cream cheese, softened, jarred refrigerated pesto, coarsely chopped jarred roasted red bell peppers, drained, coarsely chopped jarred sun-dried tomatoes in oil, drained, balsamic vinegar, capers, drained, assorted vegetable crackers or pita chips10 min, 8 ingredients
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Warm Pesto Dipchopped onion, olive oil, prepared pesto and4 Morechopped onion, olive oil, prepared pesto, cream cheese, cubed, heavy whipping cream, grated parmesan cheese, assorted fresh vegetables or bread cubes20 min, 7 ingredients
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