22 antipasto roll Recipes
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roasted red peppers, marinated button mushrooms (drained ) and9 Moreroasted red peppers, marinated button mushrooms (drained ), italian olives or 36 green olives, drained, black olives (drained ), pepperoncini peppers, pepperoni, sliced, prosciutto, rolled, ham, rolled, genoa salami, rolled, fresh mozzarella cheese, cubed, grape tomatoes or 36 cherry tomatoes30 min, 11 ingredients
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pillsbury refrigerated crescent dinner rolls and8 Morepillsbury refrigerated crescent dinner rolls, mancini sweet roasted red peppers (you can use cento or progresso or whatever other brand is available), baked ham, swiss cheese, genoa salami, provolone cheese, pepperoni, eggs, grated parmesan cheese1 hour 5 min, 9 ingredients
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marinated artichoke hearts, drained and7 Moremarinated artichoke hearts, drained, sliced deli hard salami, chopped, red bell pepper, chopped, pitted ripe olives, sliced, garlic cloves, pressed, butter or 1/4 cup margarine, melted, parmesan cheese, grated, refrigerated dinner rolls55 min, 8 ingredients
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crescent rolls, roasted red peppers, drained, pepperoni and6 Morecrescent rolls, roasted red peppers, drained, pepperoni, ham, sliced thinly, genoa salami or 1/4 lb hard salami, sliced thinly, provolone cheese, swiss cheese, eggs, grated parmesan cheese or 9 tbsp romano cheese50 min, 9 ingredients
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mushrooms, whole, tomatoes, green pepper , cut into strips and15 Moremushrooms, whole, tomatoes, green pepper , cut into strips, olives , super colossal, sliced roast beef, cut into strips and rolled up and secured with toothpicks, artichoke hearts, drained, pepperoncini peppers, drained, provolone cheese, cubed, salami, slice rolled up and secured with toothpicks, lettuce leaf, olive oil, vinegar, dijon mustard, honey, salt and pepper, fresh basil, chopped, dried oregano, garlic, minced25 min, 18 ingredients
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tubes (8 oz each) refrigerated crescent rolls and9 Moretubes (8 oz each) refrigerated crescent rolls, sliced hard salami, sliced deli ham, sliced pepperoni, sliced provolone cheese, eggs, pepper, roasted sweet red peppers, drained, patted dry and chopped, grated parmesan cheese, egg yolk, lightly beaten1 hour , 10 ingredients
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pillsbury refrigerated crescent dinner rolls and12 Morepillsbury refrigerated crescent dinner rolls, sliced salami (used hard salami with pepper), sliced swiss cheese, sliced pepperoni, sliced american cheese (used cheddar), sliced cured capicola (italian ham) or 1/4 lb cooked ham (maple cured), sliced provolone cheese, eggs, garlic powder, fresh ground pepper, roasted sweet peppers, drained, sliced ripe olives, drained, egg yolk, beaten1 hour 15 min, 13 ingredients
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Antipasto Squarespillsbury crescent rolls, genoa salami, swiss cheese, ham and6 Morepillsbury crescent rolls, genoa salami, swiss cheese, ham, provolone cheese, sandwich pepperoni, sweet roasted peppers, chopped, a few sun-dried tomatoes (packed in oil and patted dry), chopped, eggs, whisked, parmesan cheese30 min, 10 ingredients
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Antipasto Squarescrescent dinner rolls, sliced ham, swiss cheese and7 Morecrescent dinner rolls, sliced ham, swiss cheese, genoa salami, provolone cheese, sliced pepperoni, sweet roasted pepper, shredded mozzarella, eggs, grated romano/parmesan cheese1 hour , 10 ingredients
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Antipasto Crescentsrefrigerated crescent rolls, ham slices, pepperoni slices and7 Morerefrigerated crescent rolls, ham slices, pepperoni slices, salami slices, provolone cheese -- sliced, swiss cheese slices, sm. jar roasted red peppers -- optional, eggs, parmesan cheese, water45 min, 10 ingredients
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Deep Dish Antipasto Pizzarefrigerated crescent dinner rolls, sliced pepperoni and6 Morerefrigerated crescent dinner rolls, sliced pepperoni, mozzarella cheese, shredded (1 cup), diced tomato, marinated artichoke hearts, drained, pitted ripe olives, sliced, onions, chopped, fresh parmesan cheese, grated (about 1/4 cup)40 min, 8 ingredients
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Grande Antipasto All Italianaproscuitto, genoa salami, baked or boiled ham, mortadella and8 Moreproscuitto, genoa salami, baked or boiled ham, mortadella, mozzarella , about 3 lbs., marinated artichoke hearts, black pepper , to taste, rolled anchovies, drained, hard-boiled eggs, peeled and cut into thin rounds, mixed italian cured green and back olives, ripe cherry or grape tomatoes , about 15-20, fresh italian flat-leaved parsley, for garnish12 ingredients
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Michael Chiarello's Pickled Antipastotomato sauce, ketchup, fresh lemon juice and21 Moretomato sauce, ketchup, fresh lemon juice, extra virgin olive oil, tarragon vinegar or 1/4 cup white wine vinegar, worcestershire sauce, bottled prepared horseradish, light brown sugar, garlic clove, minced, cayenne pepper, kosher salt, cauliflower, cut into florets, carrots , sliced on the diagonal 1/3 inch thick, celery ribs, sliced on the diagonal 1/2 inch think, white wine vinegar, button mushroom, stems trimmed, drained pepperoncini pepper, italian tuna packed in oil, drained, rolled anchovies over capers, canned california black olives, pitted and drained, spanish olives with pimento, drained, kosher dill pickles, cut into thin spears, pickling onions, drained, marinated artichoke hearts, drained1 hour 30 min, 24 ingredients
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Warm Kale Antipasto Salad (Food Network Kitchens)red onions, halved and sliced and11 Morered onions, halved and sliced, japanese eggplants , halved lengthwise and sliced, baby bell peppers (any color), halved, tomatoes, halved, extra-virgin olive oil, plus more for drizzling, kosher salt and freshly ground pepper, baby kale or 8 cups chopped kale leaves, romaine lettuce heart, chopped, balsamic vinegar, crusty whole-wheat roll, cubed, deli-sliced soppressata or salami (about 8 slices), cut into strips, pecorino romano cheese, shaved30 min, 12 ingredients
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Deli-Style Ham Roll up Antipastoshredded gruyere cheese and2 Moreshredded gruyere cheese, ripe fresh peach , cut into 8 slices, all natural nitrate-free deli ham5 min, 3 ingredients
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