69831 antipasto bell melba toast Recipes

  • Antipasto Italian Roll-Ups
    fat-free sour cream, sun-dried tomato spread and
    5 More
    fat-free sour cream, sun-dried tomato spread, fat-free flour tortillas, fresh basil leaves, chopped bottled roasted red bell peppers, part-skim mozzarella cheese, thinly sliced, sliced reduced-fat salami
    7 ingredients
  • Antipasto Skewers
    red or yellow bell peppers and
    8 More
    red or yellow bell peppers, marinated artichoke hearts (16 pieces), drained, patted dry and cut crosswise into bite-size pieces, mozzarella, cut into bite-size chunks, balsamic vinegar, dijon mustard, olive oil, salt, pepper, chopped fresh parsley or basil, for garnish, optional
    32 min, 9 ingredients
  • Antipasto Salsa
    diced tomato, diced zucchini and
    7 More
    diced tomato, diced zucchini, chopped drained canned artichoke hearts, chopped fresh basil, diced bottled roasted red bell peppers, minced onion, chopped pitted kalamata olives, balsamic vinegar, olive oil
    9 ingredients
  • Antipasto Bowl
    sliced asparagus (about 3/4 lb) and
    14 More
    sliced asparagus (about 3/4 lb), quartered mushrooms (about 3/4 lb), red bell pepper strips, pitted ripe olives, part-skim mozzarella cheese, cubed (about 2/3 cup), quartered artichoke hearts, drained, pickled pepperoncini peppers, drained, cider vinegar, chopped fresh parsley, extra-virgin olive oil, dried oregano, sugar, salt, black pepper, garlic cloves, minced
    15 ingredients
  • Antipasto Roll
    self raising flour , sifted, chopped fresh parsley and
    7 More
    self raising flour , sifted, chopped fresh parsley, sour cream, milk, cream cheese spread, milk, antipasto mix, drained, chopped fresh oregano, grated tasty cheese
    240 hour 20 min, 9 ingredients
  • Toasted Almond Bell Peppers
    almonds, olive oil, yellow bell pepper (julienned) and
    3 More
    almonds, olive oil, yellow bell pepper (julienned), red bell pepper (julienned), white pepper, snipped fresh basil
    6 min, 6 ingredients
  • Antipasto Sandwiches Antipasto Sandwiches
    low-sodium white tuna packed in water, drained and
    6 More
    low-sodium white tuna packed in water, drained, fat-free zesty italian dressing, italian bread , split horizontally and toasted, romaine lettuce leaves, tomatoes, sliced, part-skim mozzarella cheese, chopped ripe olives
    15 min, 7 ingredients
  • Antipasto with Sun-Dried Tomato Mayonnaise Antipasto with Sun-Dried Tomato Mayonnaise
    fat-free mayonnaise and
    7 More
    fat-free mayonnaise, sun-dried tomato pesto (such as classico), thick) slices diagonally cut italian or french bread baguette, toasted, part-skim mozzarella cheese (such as sargento deli-style thin slices), halved, white albacore tuna in water, drained and flaked, pickled vegetables (such as bella garden mix giardinera), drained, pitted kalamata olives, shaved pesto-parmesan oven-roasted ham (such as boar s head) or other lean ham
    8 ingredients
  • Antipasto Toss Antipasto Toss
    green olives, hearts of palm, drained and sliced and
    9 More
    green olives, hearts of palm, drained and sliced, roasted red bell peppers, drained and sliced, part-skim mozzarella cheese, cubed, garlic clove, minced, chopped fresh basil, chopped fresh parsley, dried rosemary, olive oil, fresh lemon juice, freshly ground pepper
    13 min, 11 ingredients
  • Antipasto Salad with Grilled Chicken Antipasto Salad with Grilled Chicken
    extra-virgin olive oil, fresh lemon juice and
    14 More
    extra-virgin olive oil, fresh lemon juice, garlic cloves, thinly sliced, salt and freshly ground pepper, boneless chicken breast halves with skin , tenders separated, breasts lightly pounded, red bell peppers, sliced genoa salami or pancetta, freshly grated parmesan cheese, assorted brine-cured olives , such as calamata, nicoise and green sicilian, pitted and coarsely chopped ( 1/2 cup), shallot, minced, chopped capers, red wine vinegar, dijon mustard, chopped flat-leaf parsley, fresh spinach , tough stems removed, radishes , cut into 1-by- 1/4 -inch matchsticks or thin wedges
    16 ingredients
  • Antipasto Antipasto
    roasted red bell peppers, drained and cut into 1- inch-wi... and
    8 More
    roasted red bell peppers, drained and cut into 1- inch-wide strips, whole mushrooms, drained, marinated quartered artichoke hearts, undrained, chopped fresh basil, minced garlic, freshly ground black pepper, prosciutto or capocollo, turkey salami, light provolone or part-skim mozzarella cheese
    42 min, 9 ingredients
  • Antipasto Lasagna Antipasto Lasagna
    fat-free mushroom -and-roasted garlic pasta sauce and
    7 More
    fat-free mushroom -and-roasted garlic pasta sauce, no-boil lasagna noodles, artichoke hearts, drained and coarsely chopped, roasted red bell peppers, drained and chopped, chopped turkey pepperoni (such as hormel), divided, chopped pitted kalamata olives, preshredded part-skim mozzarella cheese, divided, oregano sprigs (optional)
    9 ingredients
  • Antipasto Scrolls Antipasto Scrolls
    self-raising flour, butter, chopped, chopped basil, milk and
    4 More
    self-raising flour, butter, chopped, chopped basil, milk, water, chopped mixed antipasto vegetables, grated tasty cheese, grated parmesan cheese
    25 min, 8 ingredients
  • Toasted Barley Salad with Red Bell Pepper, Corn and Grilled Portobello Mushrooms Toasted Barley Salad with Red Bell Pepper, Corn and Grilled Portobello Mushrooms
    pearl barley, canned vegetable broth and
    11 More
    pearl barley, canned vegetable broth, poblano chili or green bell pepper, red bell pepper, tomatoes, seeded, chopped (about 1 cup), fresh corn kernels, chopped fresh cilantro, chopped green onions, fresh lime juice, olive oil, nonstick olive oil spray, portobello mushrooms, stemmed , dark gills scraped away, spinach leaves
    13 ingredients
  • Sesame-Eggplant Salad with Bell Peppers and Jicama Sesame-Eggplant Salad with Bell Peppers and Jicama
    toasted sesame seeds, minced green onions and
    12 More
    toasted sesame seeds, minced green onions, minced fresh cilantro, minced fresh mint, rice or 2 tbsp white wine vinegar, low sodium soy sauce, dark sesame oil, fresh lemon juice, garlic, minced, eggplant , quartered lengthwise and sliced (about 12 oz), peeled jicama, cut in to 2 x 1/4-inch strips, red bell peppers, cut in strips, green bell peppers, cut in strips
    23 min, 14 ingredients
  • Toasted Barley Salad with Red Bell Pepper,Corn and Grilled Portobello Mushrooms Toasted Barley Salad with Red Bell Pepper,Corn and Grilled Portobello Mushrooms
    pearl barley, canned vegetable broth and
    11 More
    pearl barley, canned vegetable broth, poblano chili or green bell pepper, red bell pepper, tomatoes, seeded, chopped (about 1 cup), fresh corn kernels, chopped fresh cilantro, chopped green onions, fresh lime juice, olive oil, nonstick olive oil spray, portobello mushrooms, stemmed , dark gills scraped away, spinach leaves
    1 hour , 13 ingredients
  • Toasted Coriander Spiced Red Snapper Toasted Coriander Spiced Red Snapper
    olive oil, diced onions, green bell pepper, diced and
    12 More
    olive oil, diced onions, green bell pepper, diced, red bell pepper, diced, yellow bell pepper, diced, garlic, minced, chopped fresh tomatoes, salt and freshly ground black pepper, minced fresh oregano, whole butter, diced, chopped fresh cilantro, coriander seeds, green plantain, red snapper fillets, olive oil
    1 hour 15 min, 15 ingredients
  • Bell Pepper and Onion Crostini with Pesto Bell Pepper and Onion Crostini with Pesto
    baguette , cut into 60 (1/4-inch-thick) slices and
    15 More
    baguette , cut into 60 (1/4-inch-thick) slices, extra-virgin olive oil, assorted red, yellow, and orange bell peppers (3 lb), cut into 1/4-inch-wide strips, onions (1 1/2 lb), cut lengthwise into 1/4-inch-thick slices, chopped garlic, salt, extra-virgin olive oil, red-wine vinegar, coarsely chopped fresh basil, pine nuts, toasted, grated parmesan (1 oz), chopped garlic, water, salt, black pepper, olive oil
    1 hour 30 min, 16 ingredients




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