94 anne burrell red onion Recipes

  • Anne Burrell's Asparagus, Pecorino, and Red Onion Salad Anne Burrell's Asparagus, Pecorino, and Red Onion Salad
    pencil asparagus , tough bottom stems removed and
    5 More
    pencil asparagus , tough bottom stems removed, red onion, finely diced, coarsely grated aged pecorino cheese, red wine vinegar, extra virgin olive oil, kosher salt
    8 min, 6 ingredients
  • Grilled Red Potatoes and Onions (Anne Burrell) Grilled Red Potatoes and Onions (Anne Burrell)
    red-skinned potatoes , scrubbed and cut into 1/2-inch rou... and
    6 More
    red-skinned potatoes , scrubbed and cut into 1/2-inch rounds, red onion, peeled and cut into 1/2-inch rounds, rosemary, leaves finely chopped, garlic , smashed, crushed red pepper flakes, kosher salt, extra-virgin olive oil
    30 min, 7 ingredients
  • Super Zesty Potato Salad (Anne Burrell) Super Zesty Potato Salad (Anne Burrell)
    red bliss potatoes, garlic , smashed, olive oil and
    12 More
    red bliss potatoes, garlic , smashed, olive oil, bacon , cut into lardons, red onion, diced, ribs celery, diced, red wine vinegar, kosher salt, homemade mayonnaise (recipe to follow), dijon mustard, egg yolks, red wine vinegar, dijon mustard, kosher salt, neutrally flavored oil (vegetable, canola, peanut)
    35 min, 15 ingredients
  • Chicken Milanese with Escarole Salad and Pickled Red Onions (Anne Burrell) Chicken Milanese with Escarole Salad and Pickled Red Onions (Anne Burrell)
    red wine vinegar, cold water, kosher salt, sugar and
    15 More
    red wine vinegar, cold water, kosher salt, sugar, really good shots hot sauce (recommended : tabasco), red onion, sliced into very thin rings, all-purpose flour, eggs, beaten with 1 tbsp of water, panko bread crumbs, grated parmigiano-reggiano, organic chicken breasts , butterflied and lightly pounded to 1/4-inch thick, kosher salt, extra-virgin olive oil, for frying, butter, grated pecorino, toasted hazelnuts, freshly chopped parsley leaves, head escarole, washed , spun dry, cut into bite size pieces, high-quality extra-virgin olive oil
    40 min, 19 ingredients
  • Red Cabbage Slaw (Anne Burrell) Red Cabbage Slaw (Anne Burrell)
    head purple cabbage , tough bottom ribs discarded, leaves... and
    6 More
    head purple cabbage , tough bottom ribs discarded, leaves shredded, carrots, peeled and grated, red onion, peeled and very thinly sliced, malt vinegar, kosher salt, mayonnaise, dijon mustard
    15 min, 7 ingredients
  • Ricotta-Stuffed Zucchini Blossoms with Panzanella (Anne Burrell) Ricotta-Stuffed Zucchini Blossoms with Panzanella (Anne Burrell)
    red wine vinegar, kosher salt, sugar, garlic , smashed and
    14 More
    red wine vinegar, kosher salt, sugar, garlic , smashed, red onion, thinly sliced, kirby cucumber, sliced into 1/8-inch rounds, six 1-inch slices stale italian bread, crusts removed, cut into 1-inch cubes, tomatoes, cut in half, fresh basil leaves , cut into a chiffonade, big fat finishing oil, zucchini blossoms, ricotta cheese, freshly grated parmigiano, fresh italian parsley, leaves finely chopped, kosher salt, peanut or other neutral-flavored oil, all-purpose flour, dry white wine
    45 min, 18 ingredients
  • Grilled Octopus with Celery and Cannellini Bean Salad (Anne Burrell) Grilled Octopus with Celery and Cannellini Bean Salad (Anne Burrell)
    extra-virgin olive oil, garlic , smashed and
    28 More
    extra-virgin olive oil, garlic , smashed, carrot, peeled and cut into 1/2-inch lengths, rib celery, cut into 1/2-inch lengths, red onion, cut in half, kosher salt, crushed red pepper, red wine vinegar, bay leaves, baby octopus (about 1 lb), extra-virgin olive oil, red onion, thinly sliced, kosher salt, crushed red pepper, garlic , smashed and finely chopped, cooked cannellini beans , recipe follows, or 1 can cannellini beans, rinsed, chicken stock, celery ribs (from the light green delicate inside), cut very thin on a bias, washed baby arugula, celery leaves, lemon, juiced, big fat finishing oil, dried cannellini beans , soaked overnight, garlic, bay leaf, carrot, peeled, rib celery, bundle fresh thyme, spanish onion, kosher salt
    2 hour 25 min, 30 ingredients
  • Super-Zesty Potato Salad (Anne Burrell) Super-Zesty Potato Salad (Anne Burrell)
    egg yolks, red wine vinegar, dijon mustard, kosher salt and
    10 More
    egg yolks, red wine vinegar, dijon mustard, kosher salt, neutral-flavored oil (such as vegetable, canola or peanut), red bliss potatoes, quartered, garlic , smashed, kosher salt, bacon, chopped, extra-virgin olive oil, red onion, diced, stalks celery, diced, red wine vinegar, dijon mustard
    35 min, 14 ingredients
  • Blood Orange and Red Onion Salad (Anne Burrell) Blood Orange and Red Onion Salad (Anne Burrell)
    blood oranges, ruby red grapefruit, red onion , julienned and
    4 More
    blood oranges, ruby red grapefruit, red onion , julienned, thai bird s eye chile, thinly sliced, kosher salt, high-quality extra-virgin olive oil, fresh mint , cut into a chiffonade
    10 min, 7 ingredients
  • Stewed Lentils with Bacon and Herbs (Anne Burrell) Stewed Lentils with Bacon and Herbs (Anne Burrell)
    green or black lentils and
    18 More
    green or black lentils, fennel bulb, fronds reserved, for garnish, red onion, peeled , root end left on, carrot, peeled, stalk celery, bay leaves, bundle thyme, garlic , smashed, salt, extra-virgin olive oil, bacon , cut into lardons, red onion, finely diced, celery, finely diced, fennel, finely diced, carrot, finely diced, garlic , smashed and finely chopped, whole-grain mustard, red wine vinegar, kosher salt
    1 hour 15 min, 19 ingredients
  • Spicy Sausage Ragu Nachos With Pickled Onions (Anne Burrell) Spicy Sausage Ragu Nachos With Pickled Onions (Anne Burrell)
    garlic , smashed, stalks celery, diced, onions, diced and
    19 More
    garlic , smashed, stalks celery, diced, onions, diced, fennel bulb, top and core removed, diced, extra-virgin olive oil, kosher salt, tomato paste, hearty red wine, spicy italian sausage, casings removed, bay leaves, thyme , tied with butcher s twine, red wine vinegar, sugar, kosher salt, hot sauce (such as tabasco), red onion, sliced into thin rings, corn tortilla chips, grated parmigiano-reggiano cheese, grated fontina cheese, chipotle chile in adobo sauce, chopped , plus 1 1/2 tsp sauce from the can, mascarpone cheese, arugula
    4 hour 30 min, 22 ingredients
  • Seared Halibut with Sauteed Swiss Chard and Salsa Cruda (Anne Burrell) Seared Halibut with Sauteed Swiss Chard and Salsa Cruda (Anne Burrell)
    olive oil, garlic , smashed, crushed red pepper and
    17 More
    olive oil, garlic , smashed, crushed red pepper, bacon, cut into 1/2-inch lengths (lardons), swiss chard leaves, stems removed and cut into 1/2-inch lengths, leaves cut into 1-inch lengths, chicken stock, salt, halibut filet, salsa cruda , recipe follows, heirloom tomatoes (assorted colors preferred), stemmed, seeded and cut into 1/4-inch dice, red onion, cut into 1/4-inch dice, zucchini, green part only, cut into 1/4-inch dice, pitted gaeta or kalamata olives, slivered, garlic , smashed and finely chopped, fresh oregano , picked and leaves chopped, basil leaves , chiffonade, red wine vinegar, crushed red pepper, extra-virgin olive oil, kosher salt
    20 min, 20 ingredients
  • Sweet and Spicy Sausage Ragu Nachos with Pickled Onions (Anne Burrell) Sweet and Spicy Sausage Ragu Nachos with Pickled Onions (Anne Burrell)
    garlic , smashed, ribs celery, cut into 1-inch dice and
    20 More
    garlic , smashed, ribs celery, cut into 1-inch dice, onions, cut into 1-inch dice, fennel bulb, top and tough middle stalk removed, cut into 1-inch dice, extra-virgin olive oil, kosher salt, tomato paste, hearty red wine, spicy italian sausage, casings removed, sweet italian sausage, casings removed, bay leaves, fresh thyme , tied with butcher s twine, red wine vinegar, sugar, kosher salt, really good shots hot sauce , such as tabasco, red onion, sliced into very thin rings, corn tortilla chips, freshly grated parmigianino, grated fontina cheese, arugula, chopped, mascarpone cheese (4 oz)
    4 hour 30 min, 22 ingredients
  • Shrimp, Tomato and Feta Salad (Anne Burrell) Shrimp, Tomato and Feta Salad (Anne Burrell)
    extra-virgin olive oil, garlic , smashed and
    10 More
    extra-virgin olive oil, garlic , smashed, shrimp, peeled and deveined, crushed red pepper, heirloom tomatoes , cut in various shapes, feta, crumbled, assorted cherry tomatoes, cut in half, english cucumber, peeled, seeded and medium diced, red onion, thinly sliced, fresh oregano, finely chopped, red wine vinegar, kosher salt
    30 min, 12 ingredients
  • Marinated Arctic Char with Salsa Verde (Anne Burrell) Marinated Arctic Char with Salsa Verde (Anne Burrell)
    extra-virgin olive oil, plus more for cooking and
    17 More
    extra-virgin olive oil, plus more for cooking, crushed red pepper, fresh thyme, leaves coarsely chopped, garlic , smashed, lemon , zested, skin-on fillets arctic char, kosher salt, salsa verde , for serving, recipe follows, white vinegar, extra-virgin olive oil, toasted pine nuts, chopped dill, crushed red pepper, kosher salt, garlic, crushed and minced, parsley, leaves chopped, zucchini, green skin parts only, small dice, red onion, finely diced
    25 min, 18 ingredients
  • Prosciutto and Pickled Vegetables With Cheese (Anne Burrell) Prosciutto and Pickled Vegetables With Cheese (Anne Burrell)
    cremini mushrooms,stems removed, caps sliced thin and
    10 More
    cremini mushrooms,stems removed, caps sliced thin, red onion, sliced thin, head cauliflower , sliced thin on a mandoline, thyme , leaves picked, red pepper flakes, red wine vinegar, kosher salt, coarsely grated parmigiano-reggiano cheese, prosciutto, sliced thin, baby arugula, big fat finishing oil (such as good-quality sicilian extra-virgin olive oil)
    10 min, 11 ingredients
  • Seared Scallops with Citrus, Arugula and Pomegranate Salad (Anne Burrell) Seared Scallops with Citrus, Arugula and Pomegranate Salad (Anne Burrell)
    clementines, peeled and cut into segments and
    9 More
    clementines, peeled and cut into segments, ruby red grapefruit, peeled and cut into segments, salt, crushed red pepper, dry diver sea scallops, extra-virgin olive oil, garlic , smashed, baby arugula, red onion , finely julienned, pomegranate seeds
    26 min, 10 ingredients
  • Seared Black Bass with Bitter Greens, Grapefruit and Feta Salad (Anne Burrell) Seared Black Bass with Bitter Greens, Grapefruit and Feta Salad (Anne Burrell)
    extra-virgin olive oil, four 6-oz black bass fillets and
    7 More
    extra-virgin olive oil, four 6-oz black bass fillets, kosher salt, bitter greens , such as arugula, dandelion, escarole, radicchio, endive or frisee, red onion, thinly sliced, ruby red grapefruit, juiced, pitted gaeta or kalamata olives, slivered, ruby red grapefruits , supremed, crumbled feta
    22 min, 9 ingredients




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