159 angel filling Recipes

layer size) yellow cake mix, angel flake coconut, divided, cold milk, jell-o vanilla flavor instant pudding & pie filling, powdered sugar, tub (8 oz.) cool whip whipped topping, thawed

non-dairy whipped topping, lime curd, fresh blackberries, pre made angel food cake, cut in half

cake, white angel food cake mix, all-purpose flour, pumpkin pie spice, pumpkin (not pie mix), cold water, frozen fat-free whipped topping, thawed, chopped crystallized ginger

sugar, all-purpose flour, salt, lemon juice, vanilla extract, light rum, orange extract, egg whites (about 13 to 15 eggs), cream of tartar, lemon curd filling, cream cheese frosting, garnishes: lemon slices, lavender sprigs

angel food cake (10 inch), instant lemon pudding, cold milk, sour cream, cherry pie filling or 1 (21 oz) can strawberry pie filling

store bought angel food cake, strawberry pie filling, semisweet chocolate, grated, cool whip (can use light or fat free)

boiling water, sugar-free strawberry gelatin, cold water, strawberry, frozen fat-free whipped topping or 1 (8 oz) container light whipped topping, thawed, angel food cake (10 inch diameter), berries , if desired

ready made angel food cake, knox gelatine, cold water, swedish mints (add a little extra mint extract), milk, sugar, cool whip

white angel food cake mix, all-purpose flour, pumpkin pie spice, pumpkin (not pie mix), cold water, frozen fat-free whipped topping, thawed, chopped crystallized ginger

sugar, all-purpose flour, salt, lemon juice, vanilla extract, light rum, orange extract, egg whites (about 13 to 15 eggs), cream of tartar, lemon curd filling, cream cheese frosting, garnishes: lemon slices, lavender sprigs

cocoa powder, cake flour, baking powder, salt, eggs separated, granulated sugar, vanilla extract, strawberry or raspberry filling, fresh berries, granulated sugar, water, strawberry or raspberry white chocolate sauce, white chocolate, water, berries of choice, egg yolks, granulated sugar, vanilla extract, dark chocolate, heavy cream, dark chocolate (can use bakers chocolate), assemble cake

pecans or 1 cup walnuts, chopped, duncan hines yellow cake mix, jell-o vanilla flavor instant pudding and pie filling mix, eggs, cold water, oil, bacardi dark rum (80 proof ), butter (1 stick), water, granulated sugar, bacardi dark rum (80 proof )

lemon flavor instant pudding and pie filling, sugar, egg yolks, mandarin oranges, lemon juice, whipping cream, meringue pie shell

chocolate cream filling, four oz bar german sweet chocolate, water, vanilla, heavy cream , whipped, egg whites, salt, cream of tarter, sugar, vanilla, chopped nuts

evaporated milk, sugar, butter, egg yolks, slightly beaten, vanilla, angel flake coconut, planters pecans, chopped

evaporated milk, light brown sugar , firmly packed, granulated sugar, butter, vanilla, egg yolks, slightly beaten, angel flake coconut (3-oz can), chopped pecans

duncan hines butter cake mix, apricot nectar, eggs, unsalted butter, softened, cream cheese, softened, sweetened coconut (angel flake), sugar, lemon juice, glaze, powdered sugar, apricot nectar

angel food cake mix, unprepared, pie filling, your choice. you can use the kind with whole fruit such as cherry, blueberry or apple -or- use a can of the cream pie filling such as key lime, lemon or my favorite coconut cream.