70 angel biscuit Recipes

all-purpose flour, white sugar, baking powder, baking soda, salt, shortening, active dry yeast, warm water (110 degrees f/45 degrees cup), buttermilk, butter, melted

yeast, warm water, flour, baking soda, baking powder, salt, sugar, shortening, buttermilk

dry yeast, warm water, all-purpose flour, sugar, baking powder, baking soda, salt, shortening, buttermilk

yeast, warm water, flour, baking powder, baking soda, salt, vegetable shortening, low-fat buttermilk

sourdough starter (active and bubbly), sugar, dry yeast, lukewarm water, shortening, salt, baking powder, all-purpose flour, melted butter or 1/4 cup margarine

all-purpose flour, white sugar, baking powder, salt, baking soda, frozen butter (cut into two pieces for easier handling when grating), buttermilk , plus, buttermilk, grated cheddar cheese (optional)

active dry yeast, warm water (100o to 110o), all-purpose flour, baking powder, salt, sugar, shortening, canned mashed sweet potatoes

flour , in any combination you like. i used whole wheat and white, baking powder, baking soda, yeast, salt, buttermilk, powder

water, boneless skinless chicken breasts, celery, diced, carrot, diced, poultry seasoning (for best results, use mccormick), bouillon cubes (i use maggi chicken cubes, found in the latin food section at wal-mart), refrigerated buttermilk biscuits

active dry yeast, warm water (105o to 115o), all-purpose flour, baking powder, baking soda, salt, low-fat or nonfat buttermilk, vegetable oil, honey

active dry yeast, warm water (105o to 115o), all-purpose flour, baking powder, baking soda, salt, shortening, buttermilk, honey, honey butter

dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour, yellow cornmeal, sugar, salt, baking soda, baking powder, chilled butter, cut into small pieces, low-fat buttermilk, yellow cornmeal

dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour, yellow cornmeal, sugar, salt, baking soda, baking powder, chilled butter, cut into small pieces, low-fat buttermilk, yellow cornmeal

dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour, sugar, salt, baking powder, baking soda, chilled butter, cut into small pieces, low-fat buttermilk (1%), butter-flavored cooking spra

milk, salt, eggs, unsalted butter, softened, honey, white flour (can substitute 1/2 cup whole wheat), bread machine yeast

dry yeast, sugar, warm water (105o to 115o), all-purpose flour, divided, whole wheat flour, sugar, baking powder, baking soda, salt, shortening, warm buttermilk (105o to 115o)

bread flour, baking soda, salt, baking powder, sugar, crisco shortening, dry yeast, warm water, buttermilk

active dry yeast, warm water, 100 to 110 degrees, all-purpose flour, baking powder, salt, sugar, shortening, canned mashed sweet potatoes