287775 andreas viestad onion pie with jarlsberg and thyme Recipes

white onions, butter, olive oil, fresh thyme or 1 tbsp dried thyme, cracked black pepper, sea salt

dry yeast (about 2 1/4 tsp), honey, warm water (100o to 110o), bread flour, divided, whole wheat flour, olive oil, sea salt, olive oil, vertically sliced onion, sea salt, thyme sprigs, garlic cloves, minced, bay leaves, red bell peppers, freshly ground black pepper, chopped fresh thyme, thyme sprigs (optional)

vidalia onions, thinly sliced, eggs, beaten, sour cream, salt and pepper to taste, unsalted butter, grated parmesan cheese, paprika, hot sauce, pie shells, baked, grated parmesan cheese for topping

bacon, thick, diced, peeled and chopped yellow onions, eggs, beaten, sour cream, flour, salt, fresh ground black pepper, unbaked 9-inch pie shell

thick bacon, diced, peeled and chopped onions, beaten eggs, sour cream, flour, salt, ground pepper, pie crusts, unbaked

double crust pie crust (top and bottom), onion, sliced (lots), sharp cheddar cheese, grated

bacon, diced (about 4 slices), chopped yellow onions, eggs, well beaten, sour cream, flour, salt, black pepper, pie shells, unbaked

sun-dried tomatoes, olive oil, onion, finely chopped, thyme, dried or 4 tbsp thyme, fresh, eggs, parmesan cheese, salt, pepper

red onions (each about 1/2-lb), olive oil, salt, freshly ground black pepper, mascarpone cheese, at room temperature, chopped fresh thyme, minced garlic, minced shallots, fresh thyme

spanish onion, unsalted butter, fresh thyme leaves, salt and freshly ground black pepper, sheet frozen puff pastry , thawed according to package directions

butter, olive oil, sliced cored green cabbage (about 1/2 large head ), onion, chopped, fresh thyme sprigs, low-salt chicken broth, golden delicious apples, peeled, cored, cut into 1/2-inch cubes, chopped fresh thyme

butter, onions, old bay seasoning, salt, milk, eggs, beaten, pie crust, chopped fresh parsley, bacon, cooked and crumbled, crabmeat , picked over, shredded swiss cheese, white pepper

butter, olive oil, sliced cored green cabbage, onion, chopped, fresh thyme sprigs, chicken broth, apples, peeled, cored, cut into 1/2-inch cubes, chopped fresh thyme

butter, onions, peeled and sliced, old bay seasoning, salt, milk, eggs, beaten, pie crusts, parsley, bacon, cooked, drained and crumbled

turkey or 1 -2 cup chicken, chopped, gravy, left over, broth , for thinning the gravy (if using fresh not needed), mixed vegetables , whatever you have on hand i used frozen mixed veggies-thawed, french s french fried onions, pie crust , i use a no roll see below

onion (cut in quarters and thin sliced ), butter, maple syrup, dried thyme, salt, pepper, olive oil to saute the pork, walnuts, chopped fine, crumbled blue cheese (gorgonzola works fine as well), fresh figs, diced fine, cranberry sauce, white wine, dried thyme, salt, pepper

flour, unsalted butter, cut into small pieces, kosher salt, sugar, ice water, egg yolk, heavy cream, olive oil, unsalted butter, vidalia onions, thinly sliced, thyme, kosher salt, black pepper

sweet onions (such as vidalia, maui or walla walla), butter, salt, bisquick baking mix, eggs, milk, monterey jack cheese or 1 cup cheddar cheese, shredded, white wine or 2 tbsp sherry wine, pie crust (bottom only 8 or 9 inches)