Directions:
- Preheat oven to 375 degrees F (190 degrees C).
- In a medium skillet, cook onions in butter for about 10 minutes, or until clear and soft; stir often. Reserve juices.
- In a large bowl, mix onions with eggs and sour cream. Stir in onion juices, butter and cheese. Add salt and pepper and hot sauce to taste. Make sure all ingredients are well blended and then pour into the 2 pie shells.
- Sprinkle grated cheese and paprika on top of pies. Bake in preheated oven for 20 minutes. Lower temperature to 350 degrees F (175 degrees C) and bake for an additional 30 to 40 minutes, or until lightly browned on top. Let cool for a few minutes to settle before slicing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1823.03 Kcal (7633 kJ) | ||
| Calories from fat | 1165.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 129.48g | 199% | |
|---|---|---|---|
| Cholesterol | 504.62mg | 168% | |
| Sodium | 1941.34mg | 81% | |
| Potassium | 701.89mg | 15% | |
| Total Carbs | 134.59g | 45% | |
| Sugars | 0.68g | 3% | |
| Dietary Fiber | 2.02g | 8% | |
| Protein | 35.45g | 71% | |
| Vitamin C | 11.7mg | 20% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 4.9mg | 27% | |
| Calcium | 548.7mg | 55% | |
| Amount Per 100 g | |||
| Calories | 361.38 Kcal (1513 kJ) | ||
| Calories from fat | 231 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.67g | 199% | |
|---|---|---|---|
| Cholesterol | 100.03mg | 168% | |
| Sodium | 384.83mg | 81% | |
| Potassium | 139.14mg | 15% | |
| Total Carbs | 26.68g | 45% | |
| Sugars | 0.13g | 3% | |
| Dietary Fiber | 0.4g | 8% | |
| Protein | 7.03g | 71% | |
| Vitamin C | 2.3mg | 20% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 1mg | 27% | |
| Calcium | 108.8mg | 55% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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