4763 andouille clams robin miller Recipes

andouille sausage, beef broth, water, divided, pastina, cannellini beans, drained, diced tomatoes , with juices, white onion, diced, crushed garlic clove, basil leaves, thyme, frozen spinach, thawed partially

andouille sausage sliced thin, frozen spinach. thawed or frozen, black beans undrained, baby butter beans undrained, fire roasted diced tomatoes, progresso tomato basil soup, chopped onion, chopped celery, basil, parsley, beef broth, garlic, ditalini pasta

johnsonville andouille sausage links, thinly sliced, onion, chopped, celery ribs, thinly sliced, sweet red pepper, chopped, green pepper, chopped, jalapeno pepper, seeded and chopped, butter, cubed, garlic cloves, minced, fresh or frozen corn, thawed, tomatoes, chopped, vegetable broth, minced fresh thyme or 2 tsp dried thyme, chili powder, salt, pepper, cayenne pepper, uncooked medium shrimp, peeled and deveined, heavy whipping cream

clams in shell , scrubbed, cornmeal, olive oil, garlic, minced, chourico sausage, diced, red onion, sliced, red pepper flakes (optional), dark beer, clam juice, crushed roma tomatoes, chopped fresh oregano, salt and pepper to taste

clams, canned, swiss cheese, shredded, sour cream, mayonaise, cream cheese

clams, fresh , small, tomatoes, medium, roughly chopped, garlic cloves, finely chopped, onion, small, diced, dry white wine, parsley, finely chopped, fresh, sea salt, dried chili pepper flakes, olive oil, butter, spaghetti (or linguine for two)

clams (small), fat bacon, onion, olive oil, butter, water, uncooked rice, peas

clams (or 1 lb, chopped ), bell pepper , choped, onion, chopped, stalk celery, chopped, flour, bacon drippings, seasoning, gullah luv (or salt and pepper mixture), warm water, kitchen bouquet

clam, baking powder, salt, milk, butter, flour , all-purpose, parsley, chopped, eggs, beaten, onions, grated

clams, chopped (reserve liquid), onions, chopped (or 1 large), green bell pepper, chopped, butter, italian seasoned breadcrumbs, chopped flat-leaf italian parsley, mayonnaise, bacon, crumbled (6-8 slices), red pepper flakes

andouille sausage, cut into 1/2-inch rounds, olive oil, chopped fresh oregano, minced garlic, smoked paprika (or 1/2 tsp. regular paprika and 1/4 tsp. cumin), dry red wine

andouille sausage, sliced black olives, picante sauce or salsa, well drained, chopped fresh cilantro, leaves only (no stems), grated cheddar cheese, grated monterey jack cheese with jalapenos, flour tortillas

andouille sausage, cut into 1/2-inch rounds, olive oil, chopped fresh oregano, minced garlic, smoked paprika, dry red wine, garnish: fresh oregano sprigs

little neck clams in their shells , or 1 (12-oz) jar chopped clams with juice, water , if using fresh clams, yellow onion, coarsely grated, chopped green bell pepper, minced fresh flat-leaf parsley, minced fresh tarragon, all-purpose flour, semolina flour, baking powder, cayenne pepper, salt, milk, eggs, separated, unsalted butter, melted, fresh lemon juice, vegetable oil, mayonnaise, chopped red onion, minced fresh flat-leaf parsley, capers, drained and chopped, chopped cornichon or dill pickle, anchovy fillet, chopped, fresh lemon juice, salt and cayenne pepper, to taste

clam juice, baking potatoes , like russets, peeled and diced, fresh or frozen clams, shelled and diced, salt pork, diced, onions, diced, butter, flour, half-and-half, salt and pepper, hot pepper sauce, worcestershire sauce

clams, in the shell, clam juice or fish stock, recipe follows, fresh thyme, leaves only , roughly chopped 1/2 tsp freshly ground black pepper, heavy cream, salt to taste

clams, soy sauce, sake, mirin, sugar, grated ginger (juice), water, egg, beaten, japanese parsley, chopped

clams, drained (reserve 1/4 cup liquid), eggs, separated, flour, baking powder, butter, melted, salt, pepper, oil (for deep frying)