89 and with marmalade mustard glaze Recipes

eggs, milk, crushed herb stuffing mix, onion, chopped, salt, ground pork, ground fully cooked ham, orange marmalade, cider vinegar, ground mustard, ground cinnamon

pork chops, bone in,about 3/4 inch thick, oil , for browning, onion, chopped, orange marmalade, bottled chili sauce, dijon mustard, cumin, salt and pepper

orange marmalade, soy sauce, dijon mustard (coarse grained preferred), crushed red pepper flakes (optional), water, center cut pork loin chops with bone (1/2 inch thick ), pepper, lite olive oil or 1 tsp vegetable oil, sliced green onion, orange, sliced for garnish

catsup, hot sauce (optional), orange marmalade, onions (finely chopped ), olive oil or 2 tbsp salad oil, lemon juice, dry mustard, thick slice cooked ham (about1 1/2 lb.)

orange roughy , flounder or red snapperfillets (1 lb.), apricot spreadable fruit or orange marmalade, margarine,melted, dijon mustard

orange roughy fillets (4 oz each), apricot spreadable fruit or orange marmalade, butter, melted, dijon mustard

fresh pork loin roast, garlic , cut into 1/4 s, salt, orange marmalade, prepared mustard, dried thyme leaves

corned beef, dark orange marmalade, dijon-style mustard, brown sugar

eggs, milk, crushed herb stuffing mix, onion, chopped, salt, ground pork, ground cooked ham, orange marmalade, cider vinegar, ground mustard, ground cinnamon

leg of lamb , butterflied, olive oil, salt, marmalade, ginger, minced, garlic, minced, dijon mustard, soy sauce, worcestershire sauce, tabasco sauce

ham, cooked, bone in, orange marmalade, whole grain mustard (or dijon mustard)

orange marmalade, lemon juice, brown sugar, prepared mustard

bone-in half ham, spiral-sliced, oven cooking bag (plastic), maple syrup, orange marmalade, unsalted butter, dijon mustard, ground black pepper, ground cinnamon, ruby port, cherry preserves, dark brown sugar, ground black pepper

nonstick vegetable oil spray, ketchup, bourbon, dijon mustard, garlic clove, minced, pork loin chops (each about 1 inch thick ), spiced onion marmalade

butt-portion ham, water, cream sherry, ground ginger (or 1 tsp. grated fresh ginger), orange marmalade, bourbon, mustard, brown sugar , firmly packed

pineapple chunks, drained and juice reserved, reserved pineapple juice (add water if needed to equal 1 cup), cornstarch, spicy brown mustard, orange marmalade, turkey ham

boneless pork loin roast, orange marmalade, dijon mustard, low-fat peanut butter, lemon juice, olive oil, horseradish, salt, pepper