40 and roasted tenderloin with shallot sauce Recipes

  • Roast Beef Tenderloin With Red Wine & Shallot Sauce
    beef tenderloin , premium oven roast and
    13 More
    beef tenderloin , premium oven roast, black peppercorns, coarsely crushed, salt, olive oil, butter, diced shallots, sugar, garlic cloves, minced, minced fresh thyme, beef stock, dry red wine, brandy, bay leaf, cornstarch
    1 hour 5 min, 14 ingredients
  • Roast Beef Tenderloin With Mushroom Madeira Sauce
    whole beef tenderloin roast, preferably the wide end cut,... and
    17 More
    whole beef tenderloin roast, preferably the wide end cut, trimmed and tied, salt and freshly ground black pepper, olive oil, onion, peeled, cut into 1-inch chunks, celery stalks, cut into 1-inch chunks, carrots, peeled, cut into 1-inch chunks, olive oil, butter (or to taste), button mushrooms, quartered or cut into eights if large, shallots, minced, garlic cloves, minced, madeira, canned chicken broth, heavy cream, dijon mustard, bottled barbecue sauce, chopped flat-leaf parsley
    19 ingredients
  • Roast Beef Tenderloin with Port Sauce
    trimmed whole beef tenderloin , tail end tucked under, ti... and
    10 More
    trimmed whole beef tenderloin , tail end tucked under, tied every 3 inches, coarse kosher salt, chilled unsalted butter, divided, chopped shallots, cognac or brandy, fresh rosemary sprig, coarsely cracked black pepper, ruby or tawny port, simple homemade beef stock, extra-virgin olive oil, black peppercorns , coarsely cracked in mortar with pestle or in resealable plastic bag with mallet
    11 ingredients
  • Roast Beef Tenderloin With Port Sauce
    whole beef tenderloin, trimmed , tail end tucked under, t... and
    10 More
    whole beef tenderloin, trimmed , tail end tucked under, tied every 3 inches, coarse kosher salt, unsalted butter, divided and chilled, shallot, finely chopped, cognac or 3 tbsp brandy, fresh rosemary sprig, black pepper, coarsely cracked, port wine, beef stock, extra virgin olive oil, black peppercorns , coarsely cracked in mortar with pestle
    24 hour 30 min, 11 ingredients
  • Roast Fillet of Beef with Mushroom-Tarragon Sauce
    olive oil, beef tenderloin , tied, butter, minced shallot and
    6 More
    olive oil, beef tenderloin , tied, butter, minced shallot, mushroom, sliced, dried tarragon, crumbled, salt, dry red wine, beef broth, cornstarch
    55 min, 10 ingredients
  • French Bistro Tenderloin Roast With Shallot Sauce French Bistro Tenderloin Roast With Shallot Sauce
    filet of beef (tenderloin), dijon mustard, soy sauce and
    11 More
    filet of beef (tenderloin), dijon mustard, soy sauce, chopped fresh thyme, chopped garlic, olive oil, fresh ground pepper, cold butter , divided into 1 tbsp sections, sliced shallot, sugar, red wine, balsamic vinegar, beef broth, salt , and freshly ground pepper.
    1 hour 30 min, 14 ingredients
  • Roast Tenderloin of Beef with Cornichon Tarragon Sauce Roast Tenderloin of Beef with Cornichon Tarragon Sauce
    beef tenderloin roast, trimmed and tied and
    15 More
    beef tenderloin roast, trimmed and tied, kosher salt and freshly ground black pepper, vegetable oil, dry white wine, shallots, minced, dried tarragon, cornichons (french pickles) or dill gherkins, julienned, heavy cream, unsalted butter, softened, dijon mustard, minced fresh tarragon leaves, green beans with red onion and mustard vinaigrette, recipe follows, roasted cauliflower florets , as needed, roasted halved new potatoes (tossed with olive oil and chopped rosemary leaves), as needed, roasted baby carrots (tossed with butter and chopped chives), as needed, roasted cherry or grape tomatoes, as needed
    1 hour 5 min, 16 ingredients
  • Roasted Beef Tenderloin With Merlot Shallot Sauce Roasted Beef Tenderloin With Merlot Shallot Sauce
    chopped fresh sage, minced garlic, cracked black pepper and
    8 More
    chopped fresh sage, minced garlic, cracked black pepper, kosher salt, center-cut beef tenderloin, chopped shallot, merlot, low sodium beef broth, butter, chopped fresh parsley, kosher salt
    55 min, 11 ingredients
  • Roasted Beef Tenderloin with Merlot Shallot Sauce Roasted Beef Tenderloin with Merlot Shallot Sauce
    chopped fresh sage, cracked black pepper, minced garlic and
    8 More
    chopped fresh sage, cracked black pepper, minced garlic, kosher salt, center-cut beef tenderloin, chopped shallots, merlot or other dry red wine, low-salt beef broth, butter, chopped fresh parsley, kosher salt
    12 ingredients
  • Herb- and Spice-Roasted Beef Tenderloin with Red Wine-Shallot Sauce Herb- and Spice-Roasted Beef Tenderloin with Red Wine-Shallot Sauce
    olive oil, sliced shallots (about 12 oz), minced garlic and
    24 More
    olive oil, sliced shallots (about 12 oz), minced garlic, sugar, all purpose flour, minced fresh thyme, minced fresh rosemary, bay leaf, grated orange peel, ground nutmeg, canned beef broth, dry red wine, brandy, fresh rosemary leaves, fresh thyme leaves, garlic cloves, peeled, bay leaves, shallot, peeled, quartered, grated orange peel, coarse salt, ground black pepper, ground nutmeg, olive oil, end) beef tenderloin pieces, trimmed, unsalted butter, room temperature
    27 ingredients
  • Grilled Pork Tenderloin Filled with Walnut Romesco and Served with Caramelized Date-Shallot Sauce (Bobby Flay) Grilled Pork Tenderloin Filled with Walnut Romesco and Served with Caramelized Date-Shallot Sauce (Bobby Flay)
    olive oil, garlic, peeled and
    20 More
    olive oil, garlic, peeled, red bell pepper , roasted, peeled and coarsely chopped, ancho chiles , soaked in boiling water until soft, seeded, white bread, crust removed, cut into small cubes, red wine vinegar, walnuts, divided, golden raisins, divided, dried apricots, coarsely chopped, pork tenderloins (1 1/2 lb each) butterflied, salt and freshly ground pepper, walnut romesco, olive oil, unsalted butter, sliced shallots, sugar, salt and freshly ground pepper, red wine, white wine, coarsely chopped dates, home-made chicken stock, molasses
    2 hour 45 min, 22 ingredients
  • Steaks With Roasted Garlic, Shallots and Red Wine Sauce Steaks With Roasted Garlic, Shallots and Red Wine Sauce
    dry red wine, shallot, chopped, garlic cloves, chopped and
    9 More
    dry red wine, shallot, chopped, garlic cloves, chopped, dried thyme, bay leaf, chicken stock, beef stock, garlic cloves, peeled, shallots, peeled, vegetable oil, beef tenderloin steaks, 1-inch thick, butter, chilled, cut in pieces
    2 hour , 12 ingredients
  • Roasted Elk Tenderloin with Bacon Wrapped Salsify, Jerusalem Artichokes, and Creamy Wild Mushroom Sauce Roasted Elk Tenderloin with Bacon Wrapped Salsify, Jerusalem Artichokes, and Creamy Wild Mushroom Sauce
    water, whole milk, bay leaves, black peppercorns and
    9 More
    water, whole milk, bay leaves, black peppercorns, stalks salsify, peeled, smoked bacon, butter, divided, elk tenderloin , completely cleaned, jerusalem artichokes, peeled sliced into 1/8-inch rounds, diced shallots, baby arugula, mushroom sauce , recipe follows, chopped chives, for garnish
    50 min, 13 ingredients
  • Roasted Beef Tenderloin With Rosemary, Chocolate and Wine Sauce Roasted Beef Tenderloin With Rosemary, Chocolate and Wine Sauce
    beef tenderloin, salt, fresh ground black pepper and
    12 More
    beef tenderloin, salt, fresh ground black pepper, olive oil, chopped shallot, carrot, finely chopped, stalk celery, finely chopped (about 1/4 cup), garlic clove, minced (about 1 tsp), dry red wine, low sodium beef broth, tomato paste, bay leaf, fresh thyme, natural unsweetened cocoa powder, chopped fresh rosemary leaf
    1 hour 20 min, 15 ingredients
  • French-Style Roast Fillet of Beef With Madeira Wine Sauce French-Style Roast Fillet of Beef With Madeira Wine Sauce
    tenderloin filet of beef , center-cut and well trimmed of... and
    8 More
    tenderloin filet of beef , center-cut and well trimmed of any fat, with a thin piece of pork back-fat tied on top in several pl (ask your butcher to do this for you), unsalted butter, salt & freshly ground black pepper, chopped shallot (about 5 shallots), water, madeira wine, cornstarch mixed with 1 tbsp water, heavy double cream, chopped fresh parsley
    50 min, 9 ingredients
  • Roasted Pork with Honeyed Grape Sauce Roasted Pork with Honeyed Grape Sauce
    olive oil, divided, chopped shallots, minced garlic and
    8 More
    olive oil, divided, chopped shallots, minced garlic, coarsely chopped seedless red grapes, tamari sauce or soy sauce, honey, grated peeled fresh ginger, five-spice powder, pork tenderloin, trimmed, salt, freshly ground black pepper
    11 ingredients
  • Roasted Cranberry Spiced Pork Tenderloin Roasted Cranberry Spiced Pork Tenderloin
    gorgonzola, heavy cream, fresh parsley, salt, pepper and
    18 More
    gorgonzola, heavy cream, fresh parsley, salt, pepper, boneless pork loin (you could use 2 pork tenderloins instead), white wine, kosher salt, ground black pepper, vegetable to rub on the pork, vegetable oil to saute the pork, butter to saute the pork, cranberry juice (i just used ocean spray), honey, sherry wine, soy sauce, red wine vinegar, grated shallots, minced garlic, ground ginger (1 tbsp fresh if you have it is preferred), chinese five spice powder (you can substitute ground cloves, but it isn tsp quite the same, but close), cornstarch, chopped walnuts (garnish )
    30 min, 23 ingredients
  • Chutneyed Beef Tenderloin Chutneyed Beef Tenderloin
    reduced-sodium beef broth, onion, quartered and
    11 More
    reduced-sodium beef broth, onion, quartered, carrot, chopped, celery rib, chopped, hot mango chutney, butter or margarine, melted, salt, coarsely ground pepper, beef tenderloin, trimmed, wine reduction sauce, butter or margarine, chopped fresh or 1/4 tsp dried thyme, garnish: fresh thyme sprigs, whole roasted shallots (see roasted vegetables)
    13 ingredients




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