56 and roasted pears with greens Recipes
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ripe pears, peeled, quartered and cored and10 Moreripe pears, peeled, quartered and cored, butternut squash, peeled, seeded and cut into 2-inch chunks, tomatoes, cored and quartered, leek , pale green and white parts only, halved lengthwise, sliced and washed thoroughly, garlic, crushed, extra-virgin olive oil, salt, divided, freshly ground pepper to taste, vegetable broth or reduced-sodium chicken broth, divided, crumbled stilton or other blue-veined cheese, sliced fresh chives or scallion greens50 min, 11 ingredients
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spring mix salad greens, cubed cooked turkey breast and14 Morespring mix salad greens, cubed cooked turkey breast, pears, sliced, ripe avocado, peeled and cubed, pomegranate seeds, red onion, thinly sliced, cider vinegar, olive oil, honey, dijon mustard, salt, pepper, crumbled blue cheese, honey-roasted sliced almonds25 min, 16 ingredients
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Green Salad with Roasted Pears and Blue Cheese (Melissa d'Arabian)pears, cored, peeled, and diced, olive oil, divided and7 Morepears, cored, peeled, and diced, olive oil, divided, kosher salt and freshly ground black pepper, head red or green lettuce, washed and dried, red wine vinegar, dijon mustard, almonds, toasted, green onions, finely chopped, crumbled blue cheese28 min, 9 ingredients
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Roasted Pear And Toasted Goat Cheese Saladpears, unpeeled, apple juice or apple cider, brown sugar and10 Morepears, unpeeled, apple juice or apple cider, brown sugar, white wine vinegar, extra-virgin olive oil, salt and pepper, to taste, spring mix salad greens, toasted chopped walnuts, dried cranberries, goat cheese (log form), egg white, water, panko crumbs35 min, 13 ingredients
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Roasted Pear-Butternut Soup with Crumbled Stiltonripe pears, peeled, quartered and cored and10 Moreripe pears, peeled, quartered and cored, butternut squash, peeled, seeded, and cut into 2-inch chunks, tomatoes, leek , pale green and white parts only, halved lengthwise, sliced and washed thoroughly, garlic, crushed, extra-virgin olive oil, salt, freshly ground pepper, vegetable broth, divided (or reduced sodium chicken broth), blue cheese, crumbled (preferably stilton), scallion, green tops, thinly sliced (or chives)11 ingredients
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Roasted Pear Saladripe pears, halved and cored, olive oil, sugar, salt and12 Moreripe pears, halved and cored, olive oil, sugar, salt, olive oil, pecan oil, rice wine vinegar, honey, creole mustard, shallot, minced, salt, freshly ground black pepper, heads belgian endive, cored and leaves separated, handfuls mixed bitter green leaves, blue cheese, crumbled into chunks, pecans, toasted16 ingredients
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Roasted Pear Saladbosc pears, halved, cored , sliced in eighths and16 Morebosc pears, halved, cored , sliced in eighths, shallots, peeled, halved, chilled butter, cut into small pieces, apple cider, honey, fresh lemon juice, garlic, minced, raspberry vinegar, basil, grapeseed oil, salt, freshly ground pepper, port wine, salad greens, crumbled blue cheese, toasted walnut pieces, dir50 min, 17 ingredients
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Roasted Pear and Arugula Salad with Walnuts and Parmesanfirm pears (i favor bartlett), butter, melted, sugar and7 Morefirm pears (i favor bartlett), butter, melted, sugar, extra virgin olive oil, white wine vinegar, salt, freshly ground black pepper, arugula, washed dried and torn in bite-size pieces (or other salad greens), parmesan cheese, walnuts30 min, 10 ingredients
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Plank-Roasted Pear Salad With Blue Cheese and Walnutscedar planks , alder, oak, choose your favorite, soaked i... and7 Morecedar planks , alder, oak, choose your favorite, soaked in water for 1 hour, anjou pears or 4 large bartlett pears, ripe, do not peel, butter, melted, honey, blue cheese, crumbled, mixed greens, i like to use an arugula mix, walnuts, roughly chop , roasted in a dry skillet if you like, champagne vinaigrette dressing , i like girard s lite27 min, 8 ingredients
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Fresh Duck Foie Gras and Roasted Pears with Winter Garden Greensripe pears, cored and cut into 6 wedges and10 Moreripe pears, cored and cut into 6 wedges, minced fresh rosemary, salt, freshly ground pepper, olive oil, mixed gourmet salad greens, extra virgin olive oil, salt, freshly ground pepper, very cold duck foie gras , cut into six 1/4-inch-thick slices, garnish: fresh fennel sprigs11 ingredients
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Bitter Green Salad With Roasted Pearsfirm-ripe bosc pears, peeled, cored , and each cut length... and14 Morefirm-ripe bosc pears, peeled, cored , and each cut lengthwise into 8 wedges (4 lb), extra virgin olive oil, head chicory lettuce, head escarole, head radicchio, watercress , coarse stems discarded, mizuna , coarse stems discarded, head romaine lettuce, chopped shallot, cider vinegar, honey, salt, black pepper, extra virgin olive oil , plus, extra virgin olive oil55 min, 15 ingredients
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Chicken with Roasted Pears and Wild Riceuncooked specialty wild rice blend (such as uncle ben's) and11 Moreuncooked specialty wild rice blend (such as uncle ben s), apple juice, low-salt chicken broth, olive oil, skinned, boned chicken breast, cut into bite-size pieces, sliced green onions, firm ripe bosc pears (about 1 1/2 lb), cored and cut lengthwise into 1/2-inch slices, dried cranberries or dried tart cherries, sugar, salt, ground cinnamon12 ingredients
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Pan-Roasted Pear Salad With Watercress, Parmesan and Pecansripe but firm pears, quartered and cored (bartlett, bosc,... and13 Moreripe but firm pears, quartered and cored (bartlett, bosc, anjou), sugar, salt and pepper, olive oil, balsamic vinegar, divided, olive oil, shallot, minced, sugar plus 1/2 tsp, salt, fresh ground pepper, green leaf lettuce, washed, dried and torn into 1-inch pieces, watercress, washed, dried, and stemmed (about 4 cups), parmesan cheese, shaved into thin slices with a vegetable peeler, pecans, toasted and chopped1 hour , 14 ingredients
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Duck Breasts with Roasted Pears and Cold Sesame Noodles (Tyler Florence)ripe pears, cut in half and pitted and20 Moreripe pears, cut in half and pitted, kosher salt and freshly ground black pepper, toasted sesame oil, duck breasts, skin-on (about 1 1/4 lb total ), cold sesame noodles , recipe follows, hydroponic watercress, for garnish, lime wedges, for garnish, dried buckwheat ( soba) noodles, dark sesame oil, fresh ginger, peeled and crushed with the side of a knife, garlic cloves, crushed with the side of a knife, red thai bird chile, minced , seeds and all, brown sugar, creamy peanut butter, rice vinegar, low-sodium soy sauce, water, room temperature, chili sauce, sesame seeds, for garnish, green onions , thinly sliced on the diagonal, lime, cut into wedges, for serving35 min, 21 ingredients
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Roast Beef and Pear Crostinifrench bread baguette (1 lb), olive oil and9 Morefrench bread baguette (1 lb), olive oil, garlic clove, minced, blue cheese salad dressing, pear, diced, sliced green onions, cubed cooked roast beef, diced seeded tomatoes, salt, pepper, fresh basil leaves, thinly sliced30 min, 11 ingredients
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