172 and french onion soup with toast Recipes

yellow onion, sliced into rings, oil, butter, knorr french onion soup mix, cider vinegar, good quality worcestershire sauce, toasted french bread, shredded swiss provolone cheese mix

olive oil, sliced red onion (about 1/2 cup), sliced shallot (about 1/2 cup), boxed onion or french onion soup, chopped fresh thyme leaves, balsamic vinegar, freshly ground black pepper, baguette, toasted, grated gruyere cheese

onions thinly sliced, margarine or butter, beef broth, worchestershire sauce, salt, thick bread , like french bread or hoagie rolls toasted and broken into large pieces, mozzarella cheese shredded

vegetable oil, onion, halved and thinly sliced (about 2 1/2 cups), sugar, all-purpose flour, reduced-sodium fat-free beef broth (swanson recommended, 3 1/2 cups total), dry white wine or 1/4 cup dry vermouth, french bread , toasted (optional -- rub bread with garlic clove before toasting), swiss cheese, shredded

onions, thinly sliced, butter or 3 tbsp margarine, beef broth, beef bouillon cube, worcestershire sauce, pepper, swiss cheese, shredded (1 cup), parmesan cheese, grated, french bread (toasted )

onions, diced, butter, beef broth, worcestershire sauce, french bread or 4 slices italian bread, toasted, shredded mozzarella cheese, grated parmesan cheese

onions, sliced, vegetable oil, beef broth, worcestershire sauce, ground black pepper, french bread, toasted, shredded swiss cheese

onions, thinly sliced, butter, all-purpose flour, beef broth, water, french bread, toasted, grated parmesan cheese, shredded swiss cheese

onions, thinly sliced, butter, beef consomme, beef bouillon cube, worcestershire sauce, pepper, mozzarella cheese, shredded (1 1/4 cup), french bread (toasted )

butter, yellow onions, sliced, garlic clove, minced, bay leaf, beef stock , sub. broth, dry red wine, thyme, pepper , to taste, swiss cheese , ie. jahlsberg lite, french baguette , oven toasted

onions, peeled and sliced thinly, butter, splash water, salt, ale or 0.5 (341 ml) bottle beer, dijon mustard, fresh thyme, chicken stock, baguette, toasted, grated cheese , a mix of cheddar and monterrey or 2 cups other stretchy cheese

onion soup mix, cold water, toasted french bread, swiss cheese

french onion soup, cubed cooked roast beef, french bread (3/4 inch thick), toasted, shredded monterey jack cheese, shredded parmesan cheese , optional

water, beef bones with marrow, celery tops (leaves ), bay leaves, salt, fresh ground black pepper, onions, sliced thin, butter or 3 tbsp margarine, beef consomme soup (2 - 10.5 oz cans), beef broth, granulated sugar, granulated garlic powder, ketchup, worcestershire sauce, light beer, french bread, lightly toasted, garlic clove, for rub on toast, grated gruyere cheese, grated mozzarella cheese

onions (about 5 lb), sliced thin, unsalted butter, all-purpose flour, beef broth, twelve 1/2-inch-thick slices of french bread, toasted, coarsely grated gruyere

onions (i like the sweet ), butter, vegetable oil, white wine (optional), wondra flour, black pepper, paprika, bay leaf, beef broth, divided (5 & 1), kitchen bouquet, shredded gruyere, toasted sliced french bread

toasted french bread, grated parmesan cheese, shredded swiss cheese, sliced onions, butter, all-purpose flour, beef broth, water

onions, butter/margarine, salt and pepper, beef broth, worcstershire sauce, beef boullion cubes, water, provolone or white american cheese, sliced, spiced and toasted vienna bread