46 and cheese panini sandwich Recipes

sourdough bread (or other round loaf bread), mozzarella cheese, provolone cheese, cheddar cheese, deli turkey, deli ham, sandwich pepperoni, genoa salami, pepperoncini pepper, cut into rings, melted butter

fresh panini bread, sliced, swiss cheese or 4 oz mozzarella cheese, slices, fresh flat-leaf italian parsley or 3 sprigs fresh lovage, zucchini, eggplant, red bell peppers or 1 medium yellow bell peppers or 1 medium orange bell pepper, sliced red onion, summer squash, portabella mushrooms, stems removed, fresh basil leaf, stems removed and chopped finely (not dried basil), plain yogurt or 1/4 cup mayonnaise, fresh lemon juice, greek dried oregano or 1 tbsp fresh greek oregano, salt, fresh ground black pepper, dijon mustard, garlic clove, minced and roasted if desired, mayonnaise, crushed fennel seed, balsamic vinegar, extra virgin olive oil, salt and pepper

avocado, fresh lemon juice, red onion, diced, cilantro, chopped, grape tomatoes, quartered, jalapenos, chopped (jarred variety), salt and pepper, naan bread (or can use tortillas or any other bread), bacon , cooked crisp, cooked chicken breast half, sliced thin (i usually used left over grilled or smoked), monterey jack pepper cheese, sliced (i use half-light by cabot), fat-free mayonnaise, fat-free cheddar cheese, grated

texas toast thick bread, deli turkey, sliced thin, bacon , cooked crisp, tomatoes, mayonnaise, swiss cheese (i use light ), drizzle olive oil or butter-flavored cooking spray

bread, lightly toasted, boursin cheese, any flavor, plum tomato, sliced, cooked ham, thinly sliced, black olive tapenade, drizzle extra virgin olive oil (optional)

sourdough bread, apricot jam, sliced turkey breast, sweet onion, chopped roasted red pepper (from a jar), swiss cheese, nonstick cooking spray (olive oil or butter flavored)

carapelli extra virgin olive oil, rustic italian or sourdough bread, prepared basil pesto, provolone cheese, prosciutto, whole, well-drained bottled roasted red peppers , cut into strips

panini bread, mozzarella cheese, sliced, fresh parmesan cheese, grated, pesto sauce, grilled bell peppers, sliced (from the jar or homemade )

baguette , preferably multi-grained, halved horizontally, extra virgin olive oil , for drizzle, tomatoes, sliced, mozzarella cheese, sliced, dried oregano, fresh basil leaves (to your taste ), avocado, sliced, salt and pepper, to taste

extra virgin olive oil, sliced yellow onion (or about 1/2 a large onion), ambrosia apple, thinly sliced and tossed with juice of 1 lime, spinach leaves, stems removed, low-fat swiss cheese, thinly sliced into 4 slices, whole wheat sourdough bread or 4 ciabatta rolls

firm white sandwich bread (such as pepperidge farm), light caesar dressing, light provolone cheese, bottled roasted red bell pepper strips, drained, basil leaves

white sugar, paprika, onion powder, roast pork loin, butter, room temperature, garlic clove, minced, french style sandwich buns , sliced horizontally, dill pickle slices, sliced cheddar and colby cheese, barbecue sauce

french bread (1/2-inch thick ), cooked bacon (i use the ready to eat 1), havarti cheese, sliced roasted chicken breast, chipotle hummus (or more if needed)

turkey breast, leaves red leaf lettuce, red onion, tomatoes, swiss cheese, mayonnaise, mustard, garlic powder, onion powder, cayenne pepper, basil, parsley, drops hot sauce, salt and pepper, lemon juice, fresh squeezed

onion, sliced, sugar, salt, prepared creamy horseradish sauce, divided, whole wheat bread, deli roast beef slices, cheddar , swiss, or provolone cheese slices, melted butter

sourdough bread (about 8 oz), olive oil or melted butter, sliced smoked gouda, sliced prosciutto, sliced red onions, tomato, shredded fontina cheese

extra-virgin olive oil , 2 turns of the pan, onion, chopped, potato, peeled and chopped, zucchini, chopped, salt and pepper, garbanzo beans (ceci or chick peas), white beans , cannellini, drained, chicken stock , available in paper containers on soup aisle, egg noodles for soup, any brand, frozen chopped green beans, panini, crusty rolls or 8 slices crusty bread, robiola or ricotta cheese, arugula leaves, loosely packed, prosciutto di parma, basil leaves , packed, garlic, pine nuts (pignoli), grated parmigiano-reggiano, extra-virgin olive oil

mayonnaise, sour cream, prepared horseradish, chopped fresh marjoram, whole-wheat country bread (or 2 ciabatta sandwich rolls, split) or 4 slices rye bread (or 2 ciabatta sandwich rolls, split), unsalted butter, at room temperature, roast beef, thinly sliced, salt, fresh ground black pepper, parmesan cheese, shaved with a vegetable peeler, watercress , 1 small bunch, tough stems removed