6512 and cheddar bake with Recipes

baking potatoes, whole garlic bulb, olive oil, butter, softened, milk, prepared horseradish, salt, pepper, shredded cheddar cheese, divided

baking potato, chopped fresh broccoli, sliced fresh mushrooms, diced pimientos, canola oil, shredded reduced-fat cheddar cheese, divided, fat-free plain yogurt, salt, garlic powder, paprika, pepper to taste

butter, melted, all-purpose flour, salt, ground black pepper, garlic powder, egg, milk, shredded cheddar cheese, italian seasoned bread crumbs, crispy rice cereal, skinless, boneless chicken breast halves - cut in half, butter, melted

chicken breasts, flour, egg, milk, breadcrumbs, crispy rice cereal, shredded cheddar cheese, salt, pepper, garlic powder, melted butter

cream of mushroom soup, paprika, pepper, potatoes , cut into 1/4 inch slices, shredded cheddar cheese

bagels, halved, butter, eggs, salt, pepper, shredded cheddar cheese

sheets instant no-boil lasagna noodles (the no-pre cooking kind), grated cheese (like cheddar), baked beans (any kind , we like spc rich tomato), bottled cheese pasta sauce (three cheeses or cabonara etc) (optional)

baked cheddar broccoli rice cups, thanks to fountain ave. grill: http://fountainavenuekitchen.com/baked-cheddar-broccoli-rice-cups, simple to whip up with ingredients you have on hand, this side is a sure kid-pleaser that adults will enjoy as well. i employ 1 of my favorite kitchen tricks with this recipe: any time i use frozen broccoli or spinach that needs to be thawed and drained well, i put it inside a tea towel and literally wring it out. you will be surprised by how much water is released, and getting rid of it will prevent your finished product from becoming soggy., vary the cheese if you like or bake in a casserole dish or jumbo muffins tins. for my better-for-you ranch dressing, quick-cooking rice , like minute rice (can substitute about 2 cups regular, cooked rice and omit the 1 cup stock below), chicken stock, frozen, chopped broccoli, thawed and excess water squeezed out, shredded cheddar cheese, divided, homemade ranch dressing (see recipe), or store bought, eggs, lightly beaten, salt and freshly ground pepper to taste, low-fat buttermilk, chobani 2% plain yogurt, mayonnaise, apple cider vinegar, canola or olive oil, kosher salt and freshly ground pepper to taste, minced chives, whisk all ingredients together ., dressing will keep for a week or so, covered, in the refrigerator., if you prefer a thicker dressing , use approximately 1/4 cup of buttermilk depending on your personal preference and intended use.

baking potatoes, butter or margerine, all-purpose flour, milk, green onions, sliced, bacon, cooked and crumbled, shredded cheddar cheese, sour cream, salt, pepper, garnish: additional shredded cheddar cheese, cooked and crumbled bacon, sliced green onions

baking potatoes ( about 7 lbs), cooked crumbled bacon, sour cream for a denser use 2 cups, shredded sharp cheddar cheese, shredded mild cheddar cheese (save 1 1/2 cup. for top), heavy cream, scallions (or a handful of chopped chives) chopped fine, butter and a small amount to coat the casserole dish, eggs beaten, salt, freshly ground pepper

baking potatoes, bacon, thickly sliced, onions , sliced fairly thick, butter or 1/2 cup margarine, grated cheddar cheese

baking potatoes, butter, divided, sliced bacon, diced, onion, finely chopped, milk, egg, salt, white pepper, shredded cheddar cheese

baked beans, chopped onion, red bell pepper, chopped, green bell pepper, chopped, fresh cilantro, minced, chinese five spice powder, dried basil, curry powder, ground cardamom, ground black pepper, honey or 1/4-1/3 cup maple syrup, accordingly, to taste, butter, cubed sharp cheddar cheese

cream of mushroom soup, paprika, black pepper, baking potatoes , cut into 1/4 inch slices (about 4 cups), shredded cheddar cheese

cream of mushroom soup, paprika, pepper, potatoes (cut into 1/4 slices), shredded cheddar cheese

bacon, chopped, chopped onions, whole tomatoes, drained , juice reserved, whole kernel corn, dried thyme, salt and pepper, grated extra-sharp cheddar, baking potatoes, baked, butter, for topping

bacon, chopped, chopped onions, whole tomatoes, drained , juice reserved, whole kernel corn, dried thyme, salt and pepper, grated extra-sharp cheddar, baking potatoes, baked, butter, for topping

cheddar potato bake, condensed cheddar cheese soup, sour cream or plain yogurt, chopped green onions, black pepper to taste, stiff seasoned mashed potatoes, shredded cheddar cheese, dry bread crumbs, margarine or butter, melted, paprika