27884 amy fried boys creole mayo Recipes

french bread baguettes, remoulade sauce, shredded lettuce, fried green tomatoes, cooked bacon, avocado slices

skinless, boneless chicken breast halves, head red leaf lettuce, rinsed and torn, head green leaf lettuce, rinsed and torn, fresh tomato, chopped, cilantro, chopped, whole kernel corn, drained, black beans, drained, french fried onions, ranch dressing, barbeque sauce

creole sauce (see link to the recipe below ), creamy crab sauce, chopped shallot, flour, milk, dry white wine or dry champagne, salt, ground black or white pepper, egg yolk, beaten, lump crabmeat, fried eggplant, plain fine dry bread crumbs, fresh grated parmesan cheese, few sprigs parsley, salt, pepper, egg, milk, eggplant

bow-tie pasta, yellow cornmeal, spicy creole seasoning (we tested with tony chachere s more spice creole seasoning), vegetable oil

sauce, horseradish, mayo, slap yo mama, lemon juice, fried shrooms .., ct. fresh mushrooms, vidalia onion mix, water, qt. size zip lock ..., paper towel on a platter

yellow cornmeal, flour, kosher salt, lemon pepper, onion powder, garlic powder, cayenne pepper, vegetable oil (for frying ), catfish fillet (should weight about 5-7 oz.), french bread , 7-8 inches long, halved lengthwise, buttered, and lightly toasted, mayonnaise, hamburger dill pickles , slices, shredded green cabbage

canola oil, for frying, unsalted butter, garlic cloves, smashed, soft-crusted french bread baguettes, catfish fillets, sea salt and freshly ground black pepper, milk, egg, yellow cor meal, all-purpose flour, cayenne, sliced pickles, recipe spicy slaw , recipe follows, hot sauce , for serving, lemon wedges, for serving

vegetable oil for frying, shrimp, peeled and deviened, softshell crabs, cleaned, shucked oysters, masa flour, flour, yellow cornmeal, salt and cayenne, tabasco hot sauce, french bread loaves, mayonnaise, shredded lettuce, fresh tomatoes

squid (bodies and tentacles), cleaned, lemons, kosher salt, vegetable oil for frying, all-purpose flour, ripe avocado, halved, and pitted, peeled, and sliced, soft hero rolls, split, black chile oil (recipe below ), black chile oil : yield 1 14/ cups, dried chipotle chiles, dried ancho chiles, grapeseed oil, white wine vinegar, sugar, minced garlic, kosher salt, juice from 1/2 lime

french cut green beans, drained, condensed cream of mushroom soup, shredded cheddar cheese, fresh minced garlic, garlic and herb seasoning blend, salt and ground black pepper to taste, french fried onions

fresh asparagus, trimmed and cut into 1 inch pieces, provolone cheese, shredded, condensed golden mushroom soup, french-fried onions

shredded cheddar cheese (divided ), cream of celery soup, milk, canned chicken (drained & flaked ), french-fried onions (divided ), wide egg noodles

chicken wing sections, vegetable oil for frying, margarine 1 stick, garlic powder, tony chacere s of course, pepper to taste, louisiana hot sauce .i only use the original its the best

boneless skinless chicken breasts , cut into strips, sliced bell peppers (yellow , orange, green, red), canned okra , with juice, grape tomatoes, halved (about 20 tomatoes), chopped celery (about 1/2 cup), fat-free margarine, cajun spices or 3 tsp creole seasoning, splenda sugar substitute, thyme, parsley, cooked brown rice

catfish fillets (about 4 oz each), bamboo skewers, salt, cayenne, creole or whole-grain mustard, buttermilk, vegetable oil, bleached all-purpose flour, recipe remoulade sauce , recipe follows, chopped green onions or scallions (green part only), chopped garlic, prepared horseradish, creole or whole-grain mustard, yellow mustard, ketchup, hot sauce, worcestershire sauce, fresh lemon juice, egg, salt, cayenne, vegetable oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

pan-dressed crappie (about 4 lb), worcestershire sauce, salt, pepper, red pepper, hot sauce, creole mustard, yellow cornmeal, vegetable oil

remoulade, mayonnaise, creole mustard, fresh lemon juice, chopped onions, chopped fresh flat-leaf parsley, chopped green onions (green part only ), salt , freshly ground black pepper, and hot sauce, to taste, lump crabmeat , picked over for shells and cartilage, fried green tomatoes, green tomatoes, trimmed and cut crosswise into 1/2-inch-thick slices, salt and freshly ground black pepper, to taste, vegetable oil for deep-frying, all-purpose flour, yellow cornmeal, buttermilk, eggs, lightly beaten, baby salad greens

mayonnaise, freshly squeezed lime juice (from 1 medium lime), cilantro sprigs, stems trimmed, garlic cloves, dry mustard powder, cayenne pepper, kosher salt, vegetable oil, sweet potatoes (about 2 lb), white wine vinegar, sole or haddock fillets, all-purpose flour, kosher salt, cayenne pepper, freshly ground black pepper, chilled club soda