60639 amish style toast breakfast served Recipes

  • Basque Scrambled Eggs (Tapas)
    spanish olive oil, divided, onion, finely chopped and
    9 More
    spanish olive oil, divided, onion, finely chopped, red bell pepper, cored, seeded, and chopped, green bell pepper, cored, seeded, and chopped, tomatoes, peeled, seeded, and chopped, chorizo sausage, thinly sliced, casings removed, if preferred (55 g), butter, eggs, lightly beaten, salt, pepper, thick slices country bread, toasted, to serve
    40 min, 11 ingredients
  • Lyonnaise Salad
    head iceberg lettuce and
    8 More
    head iceberg lettuce, pancetta (or a few slices of bacon, diced), egg, per person, olive oil, white vinegar (or less , according to taste), dijon mustard, salt (or according to taste), sugar (or according to taste), bread croutons or toast, to serve
    30 min, 9 ingredients
  • Egg and Ham Filled Tomatoes
    firm tomatoes, eggs, light cream, chopped fresh parsley and
    5 More
    firm tomatoes, eggs, light cream, chopped fresh parsley, chopped chives, shaved leg ham, chopped, grated tasty cheese, salt and pepper, to taste, toast, to serve
    1 hour , 9 ingredients
  • Bruleed Orange French Toast
    eggs, lightly beaten, heavy cream, milk and
    10 More
    eggs, lightly beaten, heavy cream, milk, fresh orange juice, light brown sugar, vanilla extract, orange zest, salt, grand marnier (optional), brioche bread, each 1 3/4 inches thick, unsalted butter, and serving (for cooking ), granulated sugar, maple syrup , for serving
    20 min, 13 ingredients
  • Scrambled Eggs With Chorizo
    chorizo sausages , skinnned,chopped, olive oil and
    9 More
    chorizo sausages , skinnned,chopped, olive oil, onion, chopped finely, red capsicum, cored,seeded,chopped finely, green capsicum, cored,seeded,chopped finely, tomatoes, peeled,seeded and chopped, butter, eggs, beaten lightly, salt and pepper, fresh basil leaves, finely shredded, country bread, toasted to serve
    20 min, 11 ingredients
  • Stuffed French Toast
    french bread (cut 1 1/2 inches thick ), butter, softened and
    7 More
    french bread (cut 1 1/2 inches thick ), butter, softened, cream cheese, softened, brown and serve sausage patties, cooked, swiss cheese, shredded, eggs, milk, sugar, cinnamon
    15 min, 9 ingredients
  • Salmon With Cucumber Salad
    cucumber, skinless salmon fillets, about 5oz each and
    3 More
    cucumber, skinless salmon fillets, about 5oz each, plain yogurt, dill, chopped, sourdough bread, toasted to serve (optional)
    20 min, 5 ingredients
  • Parsnip Soup
    chicken stock, cream, parsnips, peeled and finely sliced and
    5 More
    chicken stock, cream, parsnips, peeled and finely sliced, garlic clove, finely sliced, oregano sprig, parsley sprigs, salt and pepper, to season, thick crunchy bread or toast, to serve
    15 min, 8 ingredients
  • Easy Overnight French Toast
    butter (1 stick), brown sugar, corn syrup and
    6 More
    butter (1 stick), brown sugar, corn syrup, french bread, sliced 1 1/2 inches thick, eggs, lightly beaten, light cream, vanilla extract, nutmeg, powdered sugar, to serve
    50 min, 9 ingredients
  • Pimiento Paste
    red bell peppers, olive oil, white bread, crusts removed and
    5 More
    red bell peppers, olive oil, white bread, crusts removed, garlic cloves, crushed, cayenne pepper, extra virgin olive oil, salt and pepper, crusty bread, toasted, to serve
    45 min, 8 ingredients
  • Sausage French Toast
    brown and serve sausages, italian bread, muenster cheese and
    4 More
    brown and serve sausages, italian bread, muenster cheese, eggs, milk, sugar, canola oil
    15 min, 7 ingredients
  • Shiitake French Style Green Beans Shiitake French Style Green Beans
    olive oil, sesame oil, sliced shiitake mushroom and
    3 More
    olive oil, sesame oil, sliced shiitake mushroom, frozen green beans, thawed (french-style ), tamari or 1 tbsp soy sauce, toasted almond (optional)
    10 min, 6 ingredients
  • Wentelteefjes (French Toast the Dutch Way) Wentelteefjes (French Toast the Dutch Way)
    day-old white bread, lukewarm milk, eggs, lightly beaten and
    7 More
    day-old white bread, lukewarm milk, eggs, lightly beaten, salt, to season, icing sugar, grated lemon zest, vanilla extract, butter (more if needed), extra icing sugar, to serve (confectioner s sugar), cinnamon
    35 min, 10 ingredients
  • Parsee Eggs Parsee Eggs
    butter, onion, finely diced, garlic cloves, crushed and
    9 More
    butter, onion, finely diced, garlic cloves, crushed, cumin seed, ground turmeric, curry powder, red chili, finely chopped, tomatoes , seeds removed, finely chopped, eggs, double cream, chopped fresh coriander, buttered toast, to serve
    20 min, 12 ingredients
  • Emeril's New Orleans-Style Welsh Rabbit Emeril's New Orleans-Style Welsh Rabbit
    butter, flour, dark beer , such as abita turbodog and
    9 More
    butter, flour, dark beer , such as abita turbodog, english sharp cheddar cheese, grated, caerphilly cheese or 4 oz sharp english cheddar cheese, grated, essence seasoning (use emeril lagasse s essence or creole essence / bayou blast), worcestershire sauce, dry english-style mustard, crushed red pepper flakes , to taste, raw oyster, french bread, toasted (12 slices - 1/2-inch thick ), crispy-cooked bacon, crumbled
    35 min, 12 ingredients
  • Easy Asian-Style Pork Ribs Easy Asian-Style Pork Ribs
    junior peach baby food or 2 (6 oz) jars apricot baby food... and
    11 More
    junior peach baby food or 2 (6 oz) jars apricot baby food or 2/3 cup peach preserves or 2/3 cup apricot preserves, good quality soy sauce, garlic cloves, minced, minced ginger (i like jarred , so easy to use), toasted sesame oil, red pepper flakes or chili paste or tabasco sauce, etc, to taste, honey or 4 tsp sugar, rice vinegar or 1/3 cup white vinegar, sherry wine (not cooking sherry or wine! it has an off flavor, better to omit.) or 1/4 cup white wine (not cooking sherry or wine! it has an off flavor, better to omit.), ketchup (optional), pork rib rack (spareribs or baby backs, but not country style, they will dry out), boiling water
    22 hour 15 min, 12 ingredients
  • Avocado and Tarragon Soup With or Without Shrimp (Served Warm) Avocado and Tarragon Soup With or Without Shrimp (Served Warm)
    olive oil, onion, finely chopped, garlic, finely chopped and
    9 More
    olive oil, onion, finely chopped, garlic, finely chopped, vegetable stock or 2 cups chicken stock or 2 cups seafood stock, ripe avocados, lime juice, wasabi paste (or to taste), honey mustard, fresh tarragon, finely chopped, salt & freshly ground black pepper, raw shrimp, peeled (optional), sliced almonds, toasted (optional)
    35 min, 12 ingredients
  • French Custard Toast ( Pain Perdu) French Custard Toast ( Pain Perdu)
    day-old french bread (sliced 1 1/2 inches thick ) and
    11 More
    day-old french bread (sliced 1 1/2 inches thick ), eggs, beaten to blend, whole milk, superfine sugar, grated lemon peel, vanilla, salt, ground nutmeg, unsalted butter (1/2 stick), canola oil, powdered sugar, to garnish, syrup or maple or berry , to serve
    25 min, 12 ingredients




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