160165 amberjack style dijon sauce Recipes

salt-free steak grilling blend (such as mrs. dash), chopped fresh tarragon, amberjack fillets (about 3/4 inch thick ), lemon, country-style dijon cream sauce

brown sugar glaze, hickory smoked ham, light brown sugar, holland house sherry cooking wine, sherry-orange dijon sauce, light brown sugar, cornstarch, ground nutmeg, dijon-style mustard, holland house sherry cooking wine, orange juice, golden raisins or dried cherries, grated orange peel (optional)

white bread, olive oil, divided, country-style dijon mustard, salt, freshly ground black pepper, grated lemon rind, red potatoes, quartered, onion, cut into 1/4-inch-thick wedges (about 8 oz), tomatoes, halved, pitted ripe olives, drained and halved (about 1/3 cup)

chopped onion, garlic cloves, minced, olive oil, fat-free milk, cornstarch, vegetable broth, reduced-fat cream cheese, cubed, dijon mustard, salt, pepper, ground nutmeg

head cauliflower, separated into florets, mayonnaise, dijon mustard, shredded sharp cheddar cheese

light mayonnaise, fat-free sour cream, water, country-style dijon mustard, chopped fresh tarragon, grated lemon rind, salt

chicken tenders or boneless skinless breast cut into 1 1/2-inch strips, buttermilk, dried basil, dried oregano, granulated garlic, salt, pepper, red pepper flakes, smoked almonds, sourdough hard pretzels, canola oil, for frying, spicy honey dijon sauce , recipe follows, resealable plastic bag, dijon mustard, honey, chipotle peppers in adobo sauce, adobo sauce (optional), cider vinegar

crab cakes, butter, minced shallots, diced celery, diced red pepper, diced green pepper, paprika, crabmeat, well drained (imitation will work too), minced fresh parsley, minced fresh thyme, salt, pepper, fresh white bread crumbs, eggs lightly beaten, vegetable oil, dijon sauce, sour cream, dijon mustard, sugar, white wine vinegar, salt, pepper

king salmon fillet, with skin, aquavit or vodka, sugar, kosher salt, coarsely ground pepper, dried dillweed, fresh dillweed, french bread slices, toasted, honey-dijon sauce, garnish: fresh dillweed sprigs

chopped onion, minced garlic, dried whole thyme, bay leaf, margarine, melted, crushed tomatoes, undrained, tomato sauce, chopped fresh parsley, divided, salt, divided, sugar, freshly ground pepper, divided, amberjack fillets, all-purpose flour, vegetable oil, fresh thyme sprigs (optional), fresh green beans (optional)

butter, boneless skinless chicken breasts, sour cream, milk, dijon-style mustard, sliced green onion

olive oil (divided ), onion, chopped, top round steak , cut into bite sized pieces, red mill gluten-free all-purpose baking flour, beef broth, worcestershire sauce, country-style dijon mustard, water, cornstarch, rosemary, crushed, salt & pepper

dijon mustard, honey, chipotle peppers in adobo sauce, adobo sauce (optional), cider vinegar

dijon mustard, green beans, tails trimmed, chopped green onions, olive oil, butter, chestnuts, salt, pepper, crushed garlic (optional)

beef broth, cornstarch, dijon mustard, honey, worcestershire sauce

vegetable cooking spray, chopped onion (about 1 medium), minced garlic (about 4 cloves), no-salt-added italian-style stewed tomatoes, undrained, no-salt-added tomato sauce, chopped fresh basil or 1 tsp dried basil, chopped fresh oregano or 1 tsp dried oregano, dried crushed red pepper, egg noodles, uncooked, chopped fresh parsley or 1 1/2 tsp dried parsley