247 amber japan Recipes

all-purpose flour, sugar, cold unsalted butter, cut into small pieces, salt, cold water, eggs, dark amber or grade b maple syrup, light brown sugar, unsalted butter, melted and cooled, granulated maple sugar (see cooks note, below), cider vinegar, salt, pecans (2 1/2 oz), finely chopped, unsweetened whipped cream

creme de cassis or other not-too-sweet fruit liqueur, such as creme de mure, or calvados, cracked black pepper, ripe black or green fresh figs , cut in half lengthwise, stems left intact, pancetta, crumbled fresh goat cheese, clover or other amber honey for drizzling

all-purpose flour, cold unsalted butter, cut into 1/2-inch cubes, cold vegetable shortening (preferably trans-fat-free), salt, ice water, egg yolks, salt, pure maple syrup (preferably dark amber or grade b), fresh lemon juice, pecan halves(7 oz), toasted and cooled, unsweetened whipped cream

pastry dough, light brown sugar, eggs at room temperature, heavy cream, pure maple syrup (preferably dark amber), unsalted butter, melted, accompaniment:creme fraiche or unsweetened whipped cream

mango nectar, guava nectar, canned unsweetened pineapple juice, canned coconut cream (such as coco lopez), well mixed, fresh lime juice, amber (gold ) rum, ice cubes, fresh pineapple or lime wedges

chicken breasts , deboned but skin on, flour , for preparation of breasts, onions, thinly sliced, red bell pepper, seeded, sliced, green bell pepper , ditto, yellow bell pepper , ditto, red chili pepper, hot, seeded and chopped, eggs, beaten, coconut , dessicated, unsweetened, oil (for frying ), salt, rum , amber, good quality, fresh cream, garlic cloves, chopped and mashed, limes , grated rind of or 1 lemon, finely grated rind of, raisins , plump, preferably seedless, mangoes, ripe, peeled, cut into small chunks, white rice, water, salt

roasting chickens, cut into 8 pieces, salt, cayenne pepper, vegetable oil, unsalted butter, flour, yellow onion, finely diced, celery, finely chopped, bell pepper, finely chopped, bay leaves, garlic cloves, minced, dark beer or 1 (12 oz) bottle amber beer, chicken stock, brown sugar , firmly packed, hot sauce, worcestershire sauce, fresh parsley, chopped, cooked rice

butter (2 sticks), flour, amber beer, half-and-half, brie cheese, cream cheese (2 packages), crumbled gorgonzola, shredded cheddar cheese, grated parmesan cheese, divided, penne pasta, cooked and drained, salt and pepper, panko breadcrumbs or 1/2 cup breadcrumbs

dry pinto beans , soaked in water overnight, carton chicken broth, beer (regular, not light, dark or amber is better), thick sliced pepper bacon, chopped and cooked (i use slightly more ), fresh garlic cloves, chopped, white onion, chopped, jalapenos, seeded and chopped, chili powder, cumin, fresh coarse ground black pepper, salt, tomatoes, chopped, fresh cilantro, chopped, goya ham seasoning

warm water (105 to 115 f), active dry yeast, buttermilk, golden brown sugar (packed), sugar, vegetable oil, bread flour, salt, nonstick vegetable oil cooking spray, water, amber beer, baking soda, golden brown sugar (packed), vegetable oil, pretzel salt or 1 -2 tbsp coarse sea salt

beer (not dark or amber), hot red pepper flakes, whole black peppercorn, bay leaves, raw shrimp (cleaned, tails left on ), butter, lemon juice, fresh ground black pepper, cayenne pepper, bottled seafood cocktail sauce, lemon wedge

sweetened condensed milk, rum (use white or amber, you can use less if desired, i like to use the 1-1/2 cups!), whipping cream, eggs, chocolate syrup, vanilla

tequila (good stuff, small or medium sized bottle), rum (i use amber, small or medium sized bottle), lemons, squeezed and tossed in, oranges, squeezed and tossed in, pink lemonade, ice, sprite or champagne

white boiling onions (not peeled ), beets (1 1/2 to 2 inches; about 5 lb with greens), stems trimmed to 1 inch, cider vinegar, pure maple syrup (preferably dark amber), water, canning salt, whole star anise, thick) slices peeled fresh ginger

whole large eggs, egg yolks, whole milk, heavy cream, dark amber or grade b maple syrup, granulated maple sugar (see cooks note, below), vanilla, salt

yellow squash and green zucchini, scrubbed and cut into 1/4-inch-thick rounds (12 cups), onions , cut crosswise into 1/4-inch-thick slices, canning salt, crushed ice, cider vinegar, pure maple syrup (preferably dark amber), water, mustard seeds, whole allspice, celery seeds, fresh red chiles such as holland red hot finger peppers

all-purpose flour, baking powder, baking soda, salt, freshly grated nutmeg, cold unsalted butter, cut into bits, well-shaken buttermilk, pure maple syrup (preferably grade b or dark amber), water, garnish: freshly grated nutmeg, plain whole-milk yogurt or sour cream

unbleached flour (or replace up to half with whole wheat flour), sugar, baking powder, salt, beer , preferably a medium-amber ale or 12 oz dark , room temperature (see comments)