17618 amazing stuffed capsicum Recipes

black olives, drained , brine reserved, pimento-stuffed green olives, drained , brine reserved, artichoke hearts, drained and chopped, onion, chopped, stalks celery, chopped, garlic, minced, capers, rinsed and chopped, italian dressing, reserved olive brine , or as needed, salt and ground black pepper to taste

frozen chopped broccoli, mushroom soup, mayonnaise, eggs, well beaten, onion, chopped, salt and pepper, butter, melted, stove top stuffing mix , use half of box, cheese whiz

greek yogurt, fresh mint, chopped plus sprigs to garnish, lemon juice, feta cheese, tomatoes, red capsicums, marinated and drained, eggplants or 2 medium, olive oil, salt , to taste, fresh ground black pepper , to taste

potatoes , medium, onions , spring, sweet corn, bacon, crispy, capsicum, red, cheese, grated (optional), parsley, chopped (optional)

gramms beef mince6 good size tomatoes, capsicums, diced tomatoes, onions choped finely, salt, pepper, all spice, mince, vegeta, good red wine

diced red capsicums (use the liquid too), white vinegar, white sugar, paprika, garlic, crushed, chili powder, cream cheese (i would use 2 tubs of light philly)

capsicums (bell peppers, red or yellow), tuna (if canned , then in brine, drained), fresh breadcrumb, black olives, seedless, chopped, parsley, chopped, garlic clove, grated, extra virgin olive oil, salt & freshly ground black pepper

olive oil, red onions, halved, finely chopped, garlic cloves, crushed, red capsicums, halved , deseeded, coarsely chopped, diced tomatoes, vegetable stock (i use massell as it is currently gluten free), thickened cream

red capsicums, chopped, red onion, peeled and chopped, white wine vinegar, caster sugar, chili

big sweet red peppers/capsicum, cooked chicken breasts, tablesp. rapeseed or olive oil, vegetable stock, onion, teasp. fresh chopped basil, fresh thyme - amount up to you, teasp. paprika, a pinch of salt, a pinch of pepper, part garlic, tablesp. chopped sundried tomatoes, chili powder - amount up to you, chopped tomatoes, black olives - seedless, green pepper/capsicum, mushrooms, cauliflower, you can add 1 cup of boiled rice if you like , it makes the dish a little less healthy beacuse of the carbs but will be good for sports/active people., you can basically add any type of spices you like

onion, garlic to taste, mince/ground beef, red wine- lots- because you need a tipple while you cook, salt and pepper, rice (about 1 1/2 cups cooked ), tomatoes for stuffing- big ones, capsicums/peppers for stuffing- medium ones, butter

oil, onion, sliced, red capsicums, seeded and sliced, green capsicum, seeded and sliced, yellow capsicum, seeded and sliced, eggs, lightly beaten, tasty cheese, grated, sun-dried tomato, finely chopped, fresh basil, chopped, ground black pepper

mushrooms, seasoned bread crumbs, cream cheese, milk, grated parmesan cheese

milk, salt, butter or 2 tbsp margarine, at room temperature, white flour, whole wheat flour, sugar, active dry yeast, fresh coarse ground black pepper, thyme, rosemary, sage, savory, chopped parsley, poultry seasoning, unsalted butter or 3/4 cup margarine, onions, chopped, stalks celery, chopped, garlic cloves, minced, eggs or 1/2 cup pasteurized fat-free liquid egg product, chopped walnuts, salt, chicken broth or 5 cups vegetable broth

jumbo pasta shells, ground beef, ricotta cheese, eggs, onion, finely chopped, garlic cloves, finely chopped, spaghetti sauce, italian cheese, fresh basil, salt, pepper, red pepper flakes

italian bread (any type of dry italian-style bread, pagnotta was used in this recipe), garlic , bulb, egg tomatoes, peeled, olive oil, olive oil, extra, red capsicums, yellow capsicum, fresh basil leaf, lightly -packed and torn, red wine vinegar, brown sugar, olive oil

udon noodles, oil, onion, chopped, garlic, crushed, red chilies, crushed, carrot, cubed, zucchini, cubed, red capsicum, cubed, green capsicum, cubed, coconut milk, fresh coriander leaves, chopped, fresh mint leaves, lime

pasta, red capsicum, garlic, tomatoes, leaves romaine lettuce, capers, olive oil, minced parsley, lemon juice, salt, pepper