12803 amazing portobello avocado sliders Recipes
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portobello mushroom caps and10 Moreportobello mushroom caps, red bell peppers, seeded and halved, red onion , cut into 1/2-inch slices, cooking spray (garlic flavored works great ), hamburger buns, avocados, peeled and sliced, avocado, peeled and chopped, mayonnaise, lemon juice, garlic clove, minced, fresh basil leaf35 min, 11 ingredients
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amazing easy and delicious tres leches: three milk cake and15 Moreamazing easy and delicious tres leches: three milk cake, yellow cake mix (with pudding) baked as directed in 13 by 9-inch pan, evaporated milk, sweetened condensed milk, heavy whipping cream, rum (or to taste), finish, cream , to cover cake, sweetened coconut, poke holes in the cake with a fork all over., pour topping mixture over cake ., let mixture absorb completely in refrigerator ., cover with whipped cream and sprinkle sweetened coconut over top of cake., add strawberries , macadamia nuts, cherries and/or pineapple. i sometimes serve a caramel sauce on the side as30 min, 16 ingredients
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portobello mushroom caps, cleaned, olive oil and7 Moreportobello mushroom caps, cleaned, olive oil, salt & freshly ground black pepper, mayonnaise, prepared pesto sauce, coarse grain mustard, hamburger buns, split, buttered, and toasted, baby arugula, roasted red peppers, drained10 min, 9 ingredients
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portobello mushrooms - with stems (sice stems and reserve... and21 Moreportobello mushrooms - with stems (sice stems and reserve for later), tomato juice, balsamic vinegar, chopped garlic, red onion diced, eggplant, basil chopped, israeli couscous, water, feta cheese crumbled, organic tomatoes sliced, salad greens20 min, 23 ingredients
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Amazing Baby Portobello, Avocado and Aspargus Slidersbaby portabella mushrooms, sliced, red onion, chopped and7 Morebaby portabella mushrooms, sliced, red onion, chopped, olive oil, buns (whole grain grilling thins), cheese slices, swiss, asparagus spears, cut in 3, avocado, ripe, sliced, tomato, sliced25 min, 9 ingredients
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Portobellos with Arugula and Parmigianoportobello mushrooms, stems removed and8 Moreportobello mushrooms, stems removed, extra-virgin olive oil, anchovy paste, balsamic vinegar, dried thyme, crumbled, generous 4 cups trimmed arugula, washed and spun dry, juice of 1/2 small lemon, coarse sea salt and freshly ground black pepper, a 4-oz chunk of parmigiano-reggiano for shaving9 ingredients
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Portobello Stuffed With Ricotta and Sausageportobello mushroom cap, stem removed and4 Moreportobello mushroom cap, stem removed, part-skim ricotta cheese, chicken link sausage , preferably spicy italian variety, garlic powder, oregano35 min, 5 ingredients
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Portobello With Eggplant and Zucchiniportobello mushrooms and8 Moreportobello mushrooms, extra virgin olive oil, plus additional for coating pan, sea salt, freshly ground black pepper, zucchini, sliced 1/4 inch thick, eggplants, provolone cheese, thinly sliced, bell pepper, quartered (roasted red or yellow), mozzarella cheese, thinly sliced40 min, 9 ingredients
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Portobello Burger Stackportobello mushroom caps, stemmed and cleaned and13 Moreportobello mushroom caps, stemmed and cleaned, balsamic vinegar, olive oil, minced garlic, fresh basil, feta cheese, grated provolone cheese, cambozola cheese, whole grain buns, olive tapenade, roasted peppers, jarred, drained, arugula mixed sprouts (or greens of your choice), tomato , slices, red onion , slices6 min, 14 ingredients
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Portobello Pizzas (Rachael Ray)portobello mushroom tops, stems removed and gills scraped and7 Moreportobello mushroom tops, stems removed and gills scraped, extra-virgin olive oil , for liberal drizzling plus 1 tbsp, salt and freshly ground black pepper, italian sweet sausage, grape tomatoes, cream, basil leaves, shredded or torn, shredded parmigiano16 min, 8 ingredients
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Portobello Steak and Scallion Potato Towerportobello mushrooms, stems removed and13 Moreportobello mushrooms, stems removed, olive oil for grilling, salt and pepper, balsamic vinegar, sized yukon gold potatoes, butter, heavy cream, scallions sliced thin, approximately 1/2 cup, chopped garlic, balsamic vinegar, ears of corn, mesclun greens for garnish, red onion sliced very thin, chives, cut into 2-inch sticks2 hour 15 min, 14 ingredients
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Portobello Tacos with Pico de Galloportobello mushroom caps, sliced (1 to 1 1/2 per person ) and10 Moreportobello mushroom caps, sliced (1 to 1 1/2 per person ), extra-virgin olive oil (enough to coat while tossing), garlic powder, lime , to squeeze over mushrooms while grilling, salt, white onion, chopped, tomatoes, chopped, jalapeno peppers, chopped, salt, flour tortillas, radishes, thinly sliced30 min, 11 ingredients
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Portobellos With Provolone Bacon And Spinachportobello mushrooms, cleaned, stems removed and8 Moreportobello mushrooms, cleaned, stems removed, fresh spinach (1/2 a bag) chopped, thick-sliced bacon, chopped, red onion, finely diced, red bell pepper, finely diced, garlic, minced, provolone cheese, finely diced, hot shot , a hefty sprinkle, shredded mozzarella cheese15 min, 9 ingredients
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Portobello Mushrooms With Mushroom Stuffingportobello mushrooms, extra virgin olive oil, butter and4 Moreportobello mushrooms, extra virgin olive oil, butter, mixed fresh mushrooms coarsely chopped, heavy cream, dry sherry, balsamic vinegar45 min, 7 ingredients
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