182177 almost olives rosemary parmesan Recipes

butter, grated parmesan cheese, garlic clove, minced, minced fresh rosemary, french bread , halved lengthwise

butter, chopped, parmesan cheese, grated, rosemary, roughly chopped, plain flour

fresh rosemary leaves, popped popcorn, butter, melted, grated parmesan cheese, salt, coarsely ground pepper

all-purpose flour, salt, fresh coarse ground black pepper, fresh rosemary, chopped, unsalted butter, parmigiano-reggiano cheese, grated, heavy cream

almond flour jk gourmet, almond butter, plain, olive oil, egg, whole, agave nectar, arrowroot, olives olives whole kalamata, rosemary, baking soda

all-purpose or bread flour, whole-wheat flour, baking powder, dried rosemary or leaves from a 6-8 inch fresh sprig, chopped, salt, eggs, milk, olive oil, pitted imported olives, chopped

water (14 oz), room temperature, instant yeast, honey, bread flour (19 1/4 oz), plus extra as needed for dough and counter, whole wheat flour (2 3/4 oz), table salt, chopped fresh rosemary, pitted olives (6 oz), rinsed, chopped medium, and patted dry (see note above)

refrigerated french bread dough , unrolled, olive oil , more if needed, minced garlic, chopped black olives, ground parmesan cheese , or grated is ok, fresh coarse ground black pepper , just a little, egg yolk, beaten, more parmesan cheese

all-purpose flour, coarse salt, white pepper, chopped fresh rosemary, plus extra sprigs for garnish, chilled unsalted butter, cut into small pieces, grated parmesan cheese, sour cream, egg white, lightly beaten

white mushrooms, extra virgin olive oil, onion, finely chopped, garlic, minced, spanish olives , or kalamata olives, chopped, parmesan cheese, grated, dry breadcrumbs, parsley, chopped, fresh rosemary, chopped, salt & pepper, to taste

all-purpose flour, parmigiano, lightly packed freshly finely grated, lemon zest, finely grated (generous ), fresh rosemary, coarsely chopped, salt, fresh coarse ground black pepper, unsalted butter, cut into 1/2-inch pieces, chilled, egg yolk, fresh lemon juice, kosher salt, for sprinkling (optional)

all-purpose flour, salt, pepper, coarsely ground, fresh rosemary, chopped, unsalted butter , cut into 1/2 inch pieces, parmigiano-reggiano cheese, grated, heavy cream

all-purpose flour, salt, fresh coarse ground black pepper, chopped fresh rosemary, unsalted butter , cut into 1/2-inch pieces, grated parmigiano-reggiano cheese, heavy cream

garlic , cracked away from skin, extra-virgin olive oil, crusty bread, sliced, sicilian oil-cured black, pitted and chopped, green olives, pitted and chopped, capers, drained, crushed red pepper flakes, fresh rosemary, leaves stripped from stems

kalamata olives, pitted, fresh parsley, grated romano cheese, diamond of california shelled pecan halves, fresh rosemary leaves, garlic cloves, olive oil

kalamata olives, pitted, fresh parsley, grated romano cheese, diamond of california shelled pecan halves, fresh rosemary leaves, garlic cloves, olive oil

olive oil, shrimp, peeled, deveined, cut into chunks, button mushrooms (cremini mushrooms could be used), salt, red pepper flakes, cream cheese, softened, mayonnaise, milk, frozen chopped spinach, thawed and squeezed dry, parmesan cheese, grated, minced fresh tarragon (we chose not to use, personal preference), fresh lemon juice, worcestershire sauce , sacue, scallions, minced, salt , to taste, cayenne , to taste, nutmeg , to taste, fresh breadcrumb, olive oil, parmesan cheese, grated

cracked black pepper, lemon pepper, celery salt, salt, hot pepper sauce, worcestershire sauce, cayenne pepper, garlic powder, onion powder, red wine vinegar, freshly squeezed lemon juice, sour cream, mayonnaise, diced green olives, grated parmesan cheese, freshly shredded parmesan cheese, buttermilk