101065 almost magic pan orange salad Recipes

  • Betsy's Mandarin Orange Salad
    vegetable oil, cider vinegar, white sugar, dried parsley and
    8 More
    vegetable oil, cider vinegar, white sugar, dried parsley, salt, ground black pepper, sliced almonds, white sugar, head red leaf lettuce - rinsed, dried and torn, red onion, chopped, chopped celery, mandarin orange segments, drained
    25 min, 12 ingredients
  • Arugula, Fennel, and Orange Salad
    honey, lemon juice, salt, ground black pepper, olive oil and
    4 More
    honey, lemon juice, salt, ground black pepper, olive oil, arugula, orange, peeled and segmented, fennel bulb, thinly sliced, sliced black olives
    15 min, 9 ingredients
  • Escarole, Fennel, and Orange Salad
    navel oranges (1 lb total ) and
    6 More
    navel oranges (1 lb total ), fennel bulbs (sometimes called anise; 1 3/4 lb total), stalks discarded and bulbs halved lengthwise, white-wine vinegar, salt, black pepper, olive oil, heads escarole (2 lb total), dark outer leaves discarded and pale green and yellow inner leaves torn into bite-size pieces
    7 ingredients
  • Onion, Olive and Orange Salad
    head romaine lettuce, separated into leaves and
    9 More
    head romaine lettuce, separated into leaves, red onion, cut in half and thinly sliced, black olives, oranges, lemon juice, sugar, ground cumin, paprika, olive oil, flat leaf parsley
    5 min, 10 ingredients
  • Wendy's Almond Orange Salad
    canola oil, red wine vinegar, freshly squeezed lemon juice and
    9 More
    canola oil, red wine vinegar, freshly squeezed lemon juice, white sugar, salt, dry mustard, onion flakes, mandarin oranges in juice, well drained, butter, brown sugar, almonds, head romaine lettuce, washed and dried
    15 min, 12 ingredients
  • Lebanese Carrot and Orange Salad
    shredded carrots and
    6 More
    shredded carrots, oranges, peeled and sectioned , then cut into pieces, onion , cut into thin slices, raisins, vegetable oil, lemon juice, water
    15 min, 7 ingredients
  • Middle Eastern Spiced Orange Salad
    seedless navel oranges, sliced 1/2-inch, olive oil, salt and
    5 More
    seedless navel oranges, sliced 1/2-inch, olive oil, salt, cinnamon, ground coriander, ground cumin, garlic clove, minced, fresh cilantro
    10 min, 8 ingredients
  • Arugula, Fennel and Orange Salad
    navel oranges, extra virgin olive oil, balsamic vinegar and
    4 More
    navel oranges, extra virgin olive oil, balsamic vinegar, salt & freshly ground black pepper, fennel bulb, trimmed, cored and thinly sliced crosswise, scallions, white and tender green parts only, thinly sliced, arugula, trimmed
    20 min, 7 ingredients
  • Baby Spinach With Orange Salad
    baby spinach leaves, wash and drain, jicama, shredded and
    10 More
    baby spinach leaves, wash and drain, jicama, shredded, red onion , slice thin, oranges, sliced, vegetable oil, honey, white vinegar, sesame seeds, fresh gingerroot, minced, garlic, minced, sesame oil, red pepper flakes
    20 min, 12 ingredients
  • Apricot Cheese Delight (Orange Salad)
    canned apricots, chopped with juice and
    10 More
    canned apricots, chopped with juice, crushed canned pineapple, orange jello gelatin, water, marshmallows, sugar, flour, egg, slightly beaten, butter, cool whip, grated cheddar cheese
    4 hour , 11 ingredients
  • Roasted Fennel and Orange Salad
    baby fennel bulbs, olive oil, oranges, lemon juice and
    4 More
    baby fennel bulbs, olive oil, oranges, lemon juice, red onion, halved and thinly sliced, kalamata olives, fresh mint, roughly chopped, fresh flat-leaf parsley, roughly chopped
    45 min, 8 ingredients
  • Warm Duck and Orange Salad
    duck breast, carrot, cabbage, oyster mushrooms and
    15 More
    duck breast, carrot, cabbage, oyster mushrooms, spring onion, asparagus, sweetcorn (baby ), celeriac, lime (juice), orange, honey, habanero pepper, stalk lemongrass, garlic clove, minced, mint leaves, basil leaves, chinese five spice powder, thai fish sauce, olive oil
    20 min, 19 ingredients
  • Beet, Rhubarb, and Orange Salad Beet, Rhubarb, and Orange Salad
    diameter red or yellow beets, 4 of each color if available and
    13 More
    diameter red or yellow beets, 4 of each color if available, extra-virgin olive oil, divided, coarse kosher salt, water, sugar, trimmed rhubarb stalks, cut diagonally into 1/2-inch-thick slices, oranges, unseasoned rice vinegar, fresh lemon juice, minced shallot, honey, watercress sprigs, coarsely crumbled feta cheese (about 1 7-oz package), fresh chervil leaves (optional)
    14 ingredients
  • Lennie's Tarragon Orange Salad Lennie's Tarragon Orange Salad
    sugar, sugar, tabasco sauce, dijon-style mustard and
    10 More
    sugar, sugar, tabasco sauce, dijon-style mustard, dried tarragon, egg yolks, black pepper, tarragon vinegar, canola oil, olive oil, head romaine lettuce, washed and dried, green onions, sliced, almonds, slivered or flaked, toasted, mandarin oranges in juice, drained
    25 min, 14 ingredients
  • Fat Free Creamy Orange Salad Fat Free Creamy Orange Salad
    fat-free cool whip, fat-free cottage cheese and
    3 More
    fat-free cool whip, fat-free cottage cheese, crushed pineapple, mandarin orange sections, jello fat-free sugar-free orange gelatin
    4 hour 15 min, 5 ingredients
  • Escarole, Fennel, and Orange Salad Escarole, Fennel, and Orange Salad
    navel oranges (1 lb total ) and
    6 More
    navel oranges (1 lb total ), fennel bulbs, stalks discarded and bulbs halved lengthwise (sometimes called anise, 1 3/4 lb total), white wine vinegar, salt, black pepper, olive oil, heads escarole , dark outer leaves discarded and pale green and yellow inner leaves torn into bite-size pieces (2 lb total)
    20 min, 7 ingredients
  • Fried Haloumi and Orange Salad Fried Haloumi and Orange Salad
    halloumi cheese , cut into 1cm slices, chili, red and
    11 More
    halloumi cheese , cut into 1cm slices, chili, red, garlic clove, crushed, extra virgin olive oil, red wine vinegar, spinach, stems removed, lemon , juice only, salt, water chestnuts , fresh if possible, olive oil, for frying, oranges , segmented, hazelnuts, toasted, sun-dried tomato, sliced
    26 min, 13 ingredients
  • Jicama and Blood Orange Salad Jicama and Blood Orange Salad
    jicama (about 3/4 lb), blood oranges and
    9 More
    jicama (about 3/4 lb), blood oranges, papaya or mango or small piece of pineapple, well trimmed and cut into 1/2-inch cubes, red onion, peeled and sliced thinly, sea salt, dried habanero chile, stemmed, seeded, and finely chopped or cayenne pepper, to taste, olive oil, juice of 1 lime, cilantro leaves, washed, mint leaves, washed
    7 hour 30 min, 11 ingredients




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