290774 almond kissed plum reduced sugar Recipes

almond paste, butter, softened, sugar, eggs, cake flour, seedless raspberry spreadable fruit, sugar, water, cream of tartar, clear vanilla extract, almond extract, sugar

almonds, blanched finely ground, sugar, all-purpose flour , start with 1 cup only, almond extract, egg, lightly beaten, ground cinnamon, butter, at room temperature, sesame seeds

almonds, blanched, butter, softened, sugar, vanilla, salt, flour, powdered sugar

almond butter, egg, brown sugar, baking soda, salt, dark chocolate , broken into small pieces

almond butter (no added sugar and fat), salt, vanilla extract (or use 1/8 ts real vanilla bean seeds), bittersweet chocolate, melted

almonds, toasted, egg yolks, sugar, heavy cream , whipped, brandy

almond paste, butter, softened, sugar, eggs, fresh pitted cherries or blueberries, king arthur unbleached all-purpose flour, divided, baking powder, salt, milk

butter, softened, sugar, brown sugar, egg, almond extract, king arthur unbleached all-purpose flour, baking soda, salt, sugar, milk chocolate kisses with almonds, sugar, milk, raspberry jam, almond extract

butter (3 sticks), granulated white sugar, vanilla, almond extract, molasses (2 tbsp.), baking soda, baking powder, salt (if you are using ed almonds, cut the to 1/2 tsp.), ground almonds (measure after grinding), eggs, flour, hershey chocolate kisses

nonstick vegetable oil spray, whole almonds (about 2 1/2 oz), all purpose flour, baking powder, fine sea salt, unsalted butter, room temperature, sugar, eggs, vanilla extract, almond extract, plums (about 8 medium), halved, pitted , cut into 1/2-inch-thick slices, ground cinnamon

almond paste, butter, softened, sugar, eggs, separated, almond extract, all-purpose flour, salt, apricot preserves, semi-sweet chocolate baking squares

almond paste (not marzipan), sugar, unsalted butter, room temperature, eggs, room temperature, pure vanilla extract, all-purpose flour, baking powder, kosher salt, sugar for dusting, good-quality bittersweet chocolate, finely chopped, heavy cream, passion fruit juice , such as looza passion fruit nectar

almonds, toasted, low-fat milk, oatmeal, light brown sugar, pure vanilla extract, salt, ground nutmeg, fresh blueberries

almond meal (or grind up whole almonds very fine in the food processor), salt, baking soda, baking powder, eggs, milk, applesauce, drops liquid stevia (i prefer the sweetleaf clear extract so far, it doesn tsp have as much of a bitter aftertaste as some ), vanilla extract, grapeseed oil (you could also use walnut oil or coconut oil or organic cold-pressed canola)

almonds, toasted, tb. brown sugar, egg, cold heavy cream, buttermilk, all purpose flour, tb. baking powder, salt, cold butter, cut into small pieces

golden raisin, sugar, shortening, salt, ground cinnamon, eggs, egg yolk, bread flour, water (105o to 115of), active dry yeast, chopped candied fruit, butter, powdered sugar, egg, water, vanilla, almond extract, all-purpose flour

firm-ripe red-skin plums (about 2 in. wide; 3/4 lb. total ), butter or margarine, all-purpose flour, granulated sugar, almond paste, eggs, powdered sugar