3762 almond egg whites Recipes

sliced almonds, chopped, chopped fresh parsley, grated lemon peel, salt, ground black pepper, all-purpose flour, skinless salmon fillet, eggs , separate egg whites, and discard yoke. beat egg whites in small bowl, olive oil

egg whites, almonds, sugar, baking powder, whipping cream, egg yolks, granulated sugar, butter

butter, granulated sugar, egg , plus, egg white, pure vanilla extract, vanilla bean, scraped, salt, buttermilk, all-purpose flour, baking powder, baking soda, chopped almonds

unsalted butter, egg, white sugar, all-purpose flour, vanilla extract, salt, sliced almonds

sliced blanched almonds, sugar, light corn syrup, vanilla, egg whites

whole blanched almonds (1 1/2 lb), granulated sugar, grated fresh lemon or orange zest, baking powder, egg whites, lightly beaten, honey, lemon or sweet orange marmalade, garnish: confectioners sugar

raw almonds with skins (10 1/2 oz), toasted, pine nuts (1 oz), lightly toasted, sugar, egg whites, cake flour (not self-rising), salt

egg white, water, natural almonds (brown skin on ), wasabi powder, coarse salt, cornstarch

chicken breasts , boned and sliced, almonds, chopped, cornstarch, egg white, salt, light soy sauce, cornstarch, chinese wine or 1 tbsp sherry wine, water

egg white, sugar, garlic salt, hot pepper sauce, ground cumin, chili powder, whole almond, with skins

butter, milk, active dry yeast, warm water, sugar , plus 1 tsp, eggs, salt, grated lemon peel, ground cardamom, bread flour, raspberry preserves, odense almond paste, egg white, room temperature

sugar, prune puree, margarine, softened, almond extract, vanilla extract, egg whites, egg, all-purpose flour, baking powder, ground allspice, salt, skim milk, vegetable cooking spray

all-purpose flour, baking powder, salt, almond paste, sugar, unsalted butter, room temperature, egg, milk, vanilla, egg white, beaten, raspberry preserves, strained, vegetable oil (for frying ), whipping cream, sugar, vanilla, strained raspberry preserves, kirsch or 1 1/2 tsp framboise liqueur or 1 1/2 tsp brandy or 1 1/2 tsp orange juice, water

white chocolate icicle cookies, sugar, butter, softened, milk, vanilla, egg, white baking chips, melted and cooled, flour, baking powder, salt, white glaze, powdered sugar, milk, almond extract , white edible glitter or decorating sugar (optional), mix sugar , butter, milk, vanilla, egg and melted chips in a large bowl with a spoon until creamy. stir in flour, baking powder and salt. cover and refrigerate at least 4 hours until chilled. heat oven to 375 degrees. for each cookie, divide 1 round tsp of dough in half. roll each half into a 5 inch rope, tapering the ends. twist the ropes together. place 2 inches apart on ungreased cookie sheet., hang icicles , poke a hole in the top of each cookie with a toothpick. bake 5 to 7 minutes or until set and very light brown. cool 2 minutes. remove from cookie sheet to a wire rack. cool completely. brush with white glaze (mix all glaze ingredients until smooth or of desired brushing consistency. add more milk, a few drops at a time if necessary) and sprinkle with glitter or sugar. thread string through the hole in each cookie to hang if desired.

nonfat milk, almond extract, egg, egg white, brown sugar or 1/4 cup honey (i used the honey), salt, butter, melted, lemon juice, dried cherries, short-grain cooked rice

egg whites, salt, egg yolks, blanched almonds, ground, sugar, matzo meal, brandy, amaretto liqueur

egg whites, ground almonds, icing sugar, caster sugar (superfine), caster sugar, extra (superfine), double cream (heavy cream in u.s.a.), egg yolks, sugar, vanilla extract (the original recipe says a pinch of powdered vanilla but i don tsp know where to get that, unless it m), demerara sugar, for sprinkling on top