222 almond cream blueberry Recipes

butter, half-and-half cream or 1/3 cup full-fat milk, whole egg, egg yolk (save the white for another use), almond extract or 1 tsp vanilla, flour, sugar (use more for a sweeter muffin top), baking powder, salt, fresh blueberries, cold butter, cut into small pieces (no substitutes), flour, sugar, cinnamon (optional)

all-purpose flour, chilled unsalted butter , cut into pieces, sugar, salt, ice water, sour cream, sugar, all-purpose flour, egg, beaten to blend, almond extract, salt, fresh blueberries, all-purpose flour, chilled unsalted butter , cut into pieces, chopped pecans, sugar

fresh blueberries, sugar, shortbread cookies (cookies), almond meal, butter, cream cheese, sour cream, eggs, caster sugar, vanilla extract

eggs, separated, butter, softened, sugar, almonds extract, vanilla extract, butter flavoring, king arthur unbleached all-purpose flour, baking soda, sour cream, fresh or frozen blueberries

almond flour, flax seed meal, artificial sweetener (we use splenda), butter, melted, cream cheese, sour cream, eggs, artificial sweetener (we use splenda), vanilla, blueberries, fresh, sugar-free jam (we use smuckers blackberry), artificial sweetener (we use splenda), lemon juice, white wine, xanthan gum (optional thickener )

poundcake- homemade or store bought, cream cheese, sugar, eggs, vanilla or almond extract, sour cream, sugar, vanilla or almond extract, fruit topping as desired (cherry, blueberry etc.)

flour, baking powder, shortening, white sugar, eggs, almond extract, milk, fresh blueberries, sugar, cream cheese, softened

crescent rolls, cream cheese, sugar, vanilla, almond extract, egg yolk, fresh blueberries

fresh or frozen blueberries, sugar, water, almond extract, king arthur unbleached all-purpose flour, baking powder, sugar, salt, cold butter, shortening, milk, vanilla ice cream , optional

instant vanilla pudding, nonfat milk, almond flavoring, poundcake, cut into 1-inch cubes, frozen blueberries, whipping cream, sugar

fresh blueberries, water, sugar, cornstarch, butter, softened, sugar, eggs, all-purpose flour, baking powder, baking soda, salt, carton sour cream, almond extract (i use 1 tsp. because i like almond flavoring), chopped pecans or 3/4 cup walnuts, powdered sugar, warm water, almond extract

margaine, softened, shortening, eggs, sugar, all purpose flour, cream of tartar, soda, salt, dried blueberries, almonds, chopped, ground cinnamon, sugar, mascarpone cheese, milk

crumbled graham cracker, ground almonds, sugar, ground cinnamon, ground ginger, butter, melted, cream cheese, sugar, eggs, vanilla, fresh blueberries (about 3 cups), sugar, freshly grated lime zest, fresh lime juice, cornstarch, rose water (the greater amount creates a more pronounced rose flavor)

all-purpose flour, powdered sugar, almond extract, salt, chilled unsalted butter , cut into 1/2-inch pieces, almonds, toasted, almond paste, sugar, eggs, whipping cream, fresh lemon juice, grated lemon peel, raspberries, blueberries, cream

fresh blueberries, sugar, divided, lemon juice, cornstarch, water, amaretto, all-purpose flour, baking powder, salt, ground toasted almonds, butter, egg, half-and-half, almond extract, whipping cream, powdered sugar, toasted sliced almonds

sugar, salt, flour, eggs, sour cream, almond extract, graham cracker pie crust (unbaked ), blueberry pie filling

amaretti cookies (1 package, roughly crushed ), almonds, brown sugar, flour, butter, melted, blueberries, thawed, sugar, cornstarch, whipping cream, mascarpone cheese, vanilla extract, sugar

unsalted butter, plus extra for buttering the dish, day-old loaf challah or white bread, unsliced, two 6-oz containers blueberries (about 2 1/4 cups), eggs, milk, heavy cream, granulated sugar, pure almond extract, kosher salt, strawberries, sliced, raspberries, vanilla extract, sugar , for dusting, optional