211741 almond cakes cream spreadable fruit Recipes

king arthur unbleached all-purpose flour, sugar, divided, salt, cold butter, active dry yeast, warm milk (110o to 115o), warm heavy whipping cream (110o to 115o), egg yolks, beaten, almond cake and pastry filling, butter, softened, egg, beaten, almonds

whole nuts , almonds, peanuts, walnuts, etc, dried fruit, coarsely chopped , cranberries, cherries, figs, etc, high-fiber cereal (like kashi golean), puffed rice cereal, butter, brown sugar, honey, vanilla extract, wheat bran, salt

cream, sugar, flour, eggs, baking powder, melted butter (that equals approx 1/2 us cup), sugar, almonds, milk

almond paste (odense), sugar, room temp, butter, room temp, eggs, slightly beaten, cake flour

almond paste, grated, sugar, butter, room temp (8 oz), eggs, coconut extract, flour, baking powder, salt, flaked coconut, coconut milk, heavy cream, sugar, flaked coconut (optional)

unsweetened cocoa powder, unsalted butter, cut into 8 pieces, semisweet chocolate, chopped (about 1/2 cup), granulated sugar, pure vanilla extract, salt , plus a big pinch, eggs, flour, baking powder, baking soda, sweetened flaked coconut (4 packed cups), sliced almonds, heavy cream, sugar

almond paste, eggs, yolks and whites separated, butter, softened, flour, baking powder, canned chocolate syrup (i use hershey s), cool whip or 8 oz sweetened whipped cream, fresh strawberries, chocolate syrup

flour, sugar, sugar, butter, baking powder, baking soda, salt, sour cream, egg, egg, amaretto liqueur or 1 tsp almond extract, cream cheese (room temperature )

flour, sugar, sugar, butter, baking powder, baking soda, salt, sour cream, egg, egg, almond extract, cream cheese (room temperature )

granulated sugar, butter, softened, almond paste, broken into pieces, eggs, cherry brandy, almond extract, salt, cake flour, baking powder, powdered sugar

frozen unsweetened sliced peaches, thawed, frozen sweetened sliced strawberries, thawed, lemon juice, almond extract, assorted fresh fruit

sugar free vanilla cookie wafers, unsweetened flaked coconut, toasted, almonds, toasted, finely chopped, butter or 1/2 cup margarine, melted

butter or 3 tbsp margarine, brown sugar or 1 1/2 tbsp splenda blend, eggs, cream of wheat (uncooked ), ground almonds, cinnamon, vanilla, water, brown sugar or 1 1/2 tbsp splenda blend, lemon juice, lemon , zest of

butter, blanched and crushed almonds, fine sugar, eggs, sugar, egg, cake flour, salt, vanilla, kirsch or cointreau (orange is my favorite)

all purpose flour, baking powder, salt, butter (softened ), almond paste, sugar, egg whites, tblsp vanilla extract, tblsp almond extract, milk, almond brickle baking chips, raspberry jam, almond paste, ground almonds, sugar, salt, water, few drops almond extract, amaretto butter cream frosting, sugar, all purpose flour, milk, butter, tblsp almond extract

unsweetened cocoa powder, unsalted butter, cut into 8 pieces, semisweet chocolate, chopped (about 1/2 cup.), sugar, pure vanilla extract, salt , plus a big pinch, whole eggs, flour, baking powder, baking soda, sweetened, shredded coconut (4 pcked cups), sliced almonds, heavy cream, sugar

cake flour, baking powder, baking soda, salt, unsalted butter at room temperature, sugar, eggs at room temperature, buttermilk at room temperature, vanilla extract, honey almond brittle, custard cream

butter, cubed, graham cracker crumbs, sugar, raspberry or cherry pie filling, almond extract, cream