525 allergy comfort Recipes

vanilla wafers, crushed, pecans, chopped fine, powdered sugar, light karo syrup, dark cocoa, special dark, southern comfort, powdered sugar , for coating the cookies, colored crystal sugar , for coating the cookies

pecans, granulated sugar, dark brown sugar, ground cinnamon, salt, all-purpose flour, chilled unsalted butter, pie crust, all-purpose flour, salt, sugar, chilled unsalted butter, ice water, apple filling, tart apples , such as granny smith, braeburn, or winesap, unsalted butter, cinnamon, sugar, southern comfort liqueur, heavy whipping cream, caramel sauce, sugar, unsalted butter, chilled heavy whipping cream, salt, dark rum , such as myers s (optional)

mashed banana, unsweetened applesauce, chopped pitted dates, agave nectar, pure vanilla extract, dark vegan chocolate chips, dark vegan chocolate chips (for topping ), buckwheat flour, brown rice flour, unsweetened cocoa powder, gluten-free baking powder, xanthan gum, celtic sea salt

unsweetened dried banana, dried cranberries, salted sunflower seeds (be sure to get seeds not cooked in peanut oil), carob chips or 1/4 cup dark chocolate chips

pecan halves, salt, orange juice, southern comfort, vanilla, cinnamon, nutmeg, brown sugar

onions, finely chopped, celery, finely chopped, bell pepper, finely chopped, parsley, finely chopped, peanut oil, garlic, finely chopped, steak sauce, louisiana hot sauce or 3 cups ketchup, cayenne pepper, salt , to taste, southern comfort, andouille sausage

southern comfort, dried cherries, chopped (about 3/4 cup), sugar, butter or 1/2 cup margarine, eggs, orange , zest of, flour, baking soda, salt, orange , juice of, sugar

bourbon, southern comfort, peach brandy, lemon juice, sugar, seltzer water

crunched up tim s cascade style hot jalapeno potato chips or 1 1/2 cups spicy potato chips, southern comfort, garlic cloves, minced, dried ancho chile powder, dried onion flakes (dried minced onion), grated parmesan cheese, eggs, beaten, lean hamburger, hot pork sausage, spicy horseradish seafood cocktail sauce (we use beaver sauce from here in the pacific nw)

ground chuck, onion, diced fine, jalapeno pepper, diced (optional), ketchup, water, southern comfort (2 shots), beef bouillon powder, tony chachere s creole seasoning

southern comfort, fresh pineapple, diced small (about 3 cups), fresh cilantro, chopped, red bell pepper, diced small, jalapeno pepper, minced, garlic, minced, chili powder, lime , juice of, cayenne pepper, salt

kielbasa , 1-inch slices, brown sugar, taco sauce, southern comfort

diced bacon, diced sweet onion, ketchup, brown sugar, southern comfort, apple cider vinegar, worcestershire sauce, yellow mustard, black pepper, salt, bay leaves

mayonnaise, dijon mustard, fresh lemon juice, minced fresh watercress, southern comfort, extra virgin olive oil, minced garlic, fresh lemon juice, salt and pepper, fresh asparagus

butter, softened, ground cinnamon, honey, orange juice, eggs, beaten, salt, southern comfort, pecans, chopped, light brown sugar

brie round (8 oz.), mango chutney, dried apricot, chopped, pecan halves, honey, southern comfort, balsamic vinegar, black pepper

snapper fillets, butter, blackening seasoning , recipe follows, creamy grits , recipe follows, barbecue sauce , recipe follows, lemon wedges, sweet paprika, salt, granulated garlic, onion powder, cayenne pepper, ground white pepper, ground black pepper, dried oregano leaves, dried thyme leaves, heavy cream, water, salted butter, salt and pepper, quick grits, bacon, diced, chopped red bell pepper, chopped green bell pepper, minced red onion, southern comfort, brown sugar, ketchup, salt and pepper

rice flour, soymilk (ensure gluten-free), sugar, vegan margarine (i use nuttelex)