24 alicia oozy Recipes

frozen fully cooked italian meatballs, thawed, beef broth, mango chutney, jalapeno pepper jelly, red wine vinegar, cornstarch, mango nectar, cold water, pepper

pita bread rounds, marinara sauce, grated parmesan cheese, sliced black olives, shredded mozzarella cheese, garlic, minced, fresh basil leaves

eggs, hard boiled, reduced-fat mayonnaise, spicy brown mustard, pepper, salt, pickle juice

flour, baking powder, salt, butter, softened, sugar, eggs, room temperature, milk, vanilla, crushed pineapple, drained

bacon, chopped, butter (1 stick), real maple syrup, refrigerated buttermilk biscuits (she suggested grands by pillsbury)

refried beans, avocados, fresh lime juice, nondairy sour cream, taco seasoning, diced mild green chili, drained, sliced black olives (or more ), tomatoes, chopped, shredded vegan cheddar cheese

semisweet chocolate, chopped, mayonnaise, vinegar, vanilla extract, all-purpose flour, white sugar, baking soda, salt, water, warm, cream cheese, softened, powdered sugar, vanilla extract

cream cheese, softened, whipping cream (depending on how oozy you want the filling), egg, sugar, chocolate chips, flour, sugar, cocoa, baking soda, salt, water, vegetable oil , plus, vegetable oil, cider vinegar, vanilla

chicken, cut up, chicken stock, enough to cover the chicken, onion, diced, arabic seven spice, cumin, cardamom powder, turmeric powder, frozen peas, carrots (frozen or fresh, diced small), ground beef, grain rice, almonds, pine nuts, parsley, for garnish, seasoned salt, a lemon, salt, arabic seven spice

steaks (it s also nice with shrimp, portabello mushrooms, and chicken), worcestershire sauce, italian salad dressing (zesty is best), garlic powder (garlic pepper adds a nice zip to the marinade), onion powder, seasoning salt (i like paul prudhomme s meat magic for this, although any good seasoned salt will work just fine.), cracked pepper (lemon pepper is also good), liquid smoke flavoring (hickory or mesquite)

white rice, water, beef sausage (cut into bite-sized pieces), red onion (cut into bite-sized pieces), garlic cloves (finely diced ), jalapeno (finely diced with seeds and ribs removed), worcestershire sauce (4-5 dashes), seasoning salt, black pepper (to taste), extra virgin olive oil

olives, pasta, raw yellow bell pepper, diced, roasted red peppers, artichokes, garlic cloves, ca-venders all purpose greek seasoning, grated parmesan cheese, olive oil, basil

water, potatoes, peeled and cut up, celery, chopped, water, milk, salt, white pepper, green onions, thinly sliced

oat bran, brown rice flour, flax seed meal, baking powder, baking soda, old fashioned oats, brown sugar, almond butter, applesauce, prune puree, orange juice, egg, egg whites, almond extract, pure vanilla extract, stevia, dark chocolate chips, dried cranberries, ground pecans

pie crusts, pureed sweet potatoes, granulated sugar, light brown sugar, firm silken tofu (in the box, not water packed!), plain or vanilla soymilk (recipe calls for plain but i used light vanilla), ground cinnamon, nutmeg, unbleached all-purpose flour

eggs, oil, sherry, instant vanilla pudding, yellow cake mix, nutmeg

free-range or organic eggs, pasta flour, plus extra for dusting, sea salt, creme fraiche, sliced fontina or other nice melting cheese, freshly grated parmesan, sea salt and freshly ground black pepper, purple sprouting broccoli, free-range or organic egg yolks, fresh marjoram , oregano or thyme tips, leaves picked, freshly grated parmesan , for serving, extra-virgin olive oil