1363 alice medrich tangy Recipes

butter , plus, butter, sugar, cocoa powder, eggs, vanilla, flour, baking powder, salt, soft butter, icing sugar (divided ), cocoa powder, vanilla, milk (divided )

chicken breasts, bone or boneless, shredded monterey jack cheese, cream of chicken soup or 1 (10 1/2 oz) can cream of mushroom soup, undiluted, pepperidge farm herb stuffing, melted butter or 1 cup margarine

southern comfort, amaretto, grand marnier, lime juice (optional)

sugar, margarine, eggs, flour, hershey chocolate syrup, milk, margarine, sugar, chocolate chips, vanilla

boneless skinless chicken breasts, worcestershire sauce, bacon, butter, sliced fresh mushrooms, chopped green onion, grated monterey jack cheese, honey mustard dressing or 16 oz caesar salad dressing or 16 oz other favorite salad dressing

butter or 1/2 cup margarine, cocoa, granulated sugar, egg, vanilla, graham cracker crumbs, chopped nuts, coconut, icing sugar, soft butter or 1/4 cup margarine, custard powder, heavy cream (or amount necessary), semi-sweet chocolate baking squares, butter

zucchini, diced (about 3 medium), onion, chopped, garlic, crushed, butter or 2 tbsp margarine, melted, flour, salt, evaporated milk, sour cream, cheddar cheese, shredded (2 ouces)

eggs, sugar, milk, shortening, melted, vanilla extract, flour , sifted, baking powder, salt, butter, melted

ground beef, ground pork, potatoes, cooked and lightly mashed, salt, pepper, allspice, poultry seasoning, thyme, sage, butter, melted, count) boxes pillsbury ready-made pie crusts (enough for 2 pies, bottom and top crust)

sugar, cream, light karo syrup or 2 tsp lily white syrup, sugar, cold water, dipping chocolate, chopped peanuts

shortening or 3/4 cup butter or 3/4 cup margarine, brown sugar , packed, white sugar, vanilla, eggs, flour , plus 1/4 cup extra if needed, baking soda, salt, chopped nuts, semi-sweet chocolate chips

frozen unsweetened strawberries, unsweetened frozen blueberries, low-fat vanilla yogurt (i use light n lively), reduced-fat milk (used to thin fruit and yogurt.(i use hood brand low fat, low sugar milk) or 1 -2 cup skim milk (used to thin fruit and yogurt.(i use hood brand low fat, low sugar milk), splenda granular, sugar substitute (per blender, i use between 4 and 6 tbsp.), pure vanilla extract (i use 1/2 tsp mexican vanilla/1 tsp regular vanilla.)

chicken breast fillets, skinless, extra virgin olive oil, dijon mustard, bacon, sliced in half and fried until crispy, fresh sliced mushrooms, grated cheddar cheese, salt , pepper

eggs, heavy cream, sugar, pure vanilla extract, freshly squeezed orange juice, freshly squeezed lemon juice, ground cinnamon, brioche (or challah, as a second choice), cut into eight 3/4-inch- thick slices, butter, for the pan, heavy cream, apricot brandy tea leaves (see resources), egg yolks, half of 1 large beaten egg, sugar, pure vanilla extract, pure maple syrup, fruit coulis, sugar, fresh fruit

dozen prunes (pitted , extra-large variety), good red port, sugar, vanilla bean, cream, macaroons, candied violets

distilled white vinegar, borax, very hot distilled or purified water, castile soap or 1/8 cup liquid dish soap, drops essential oils

ground lean pork, grated fresh gingerroot, garlic, crushed, onion, thinly sliced, coleslaw mix (with carrots), sesame oil, low sodium soy sauce, lime juice, honey, ground coriander, crushed red pepper flakes, flour tortillas, warmed, fresh cilantro, chopped,for garnish

yellow cake mix, instant pistachio pudding mix, eggs, sour cream, vegetable oil, cinnamon, sugar, walnuts, chopped