64235 alice bread bowl food network Recipes
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Vegetarian Ribollita (Food Network Kitchens)extra-virgin olive oil, plus more for drizzling and17 Moreextra-virgin olive oil, plus more for drizzling, onion, diced (2 1/2 cups), rib celery, sliced (3/4 cups), zucchini, diced (1 1/4 cups or 5 1/4 oz), carrots, peeled and diced (1/3 cup), garlic, chopped, fresh rosemary, kosher salt, freshly ground black pepper, head savoy cabbage, cleaned and coarsely chopped or shredded (7 1/2 cups), diced tomatoes , in juice, chopped fresh basil leaves, dried marjoram, cannellini beans, vegetable broth, cubed sourdough bread (about 1/2 loaf), baby spinach leaves, shaved pecorino-romano1 hour 15 min, 18 ingredients
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Veggie Dagwood Sandwiches (Food Network Kitchens)mayonnaise, ketchup, sweet pickle relish and5 Moremayonnaise, ketchup, sweet pickle relish, bread (about 2 loaves),such as potato, sun-dried tomato, olive or rye, heart romaine lettuce, leaves separated, grilled mushrooms and eggplant; marinated tomatoes, zucchini and radishes; pickled onions (recipes below), dill havarti cheese, sliced, spanish olives , for serving1 hour 25 min, 8 ingredients
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Veggie Lover's Club Sandwich (Food Network Kitchens)hass avocado, pitted, white balsamic or white wine vinegar and12 Morehass avocado, pitted, white balsamic or white wine vinegar, chopped fresh oregano, fat-free plain greek yogurt, garlic, minced, whole wheat or sprouted grain bread, lightly toasted, if desired, baby arugula or mizuna, sliced ready-to-eat smoked tofu or smoked mozzarella cheese, sliced red onion, sun-dried tomatoes , fully rehydrated, sliced unpeeled english cucumber, sliced pepperoncini (about 1 oz), sliced provolone, freshly roasted orange or red bell pepper, cut into 12 pieces, or 1/3 cup store-bought roasted peppers30 min, 14 ingredients
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White Bean and Escarole Soup (Food Network Kitchens)olive oil, pancetta or prosciutto cut into 1/4-inch cubes and12 Moreolive oil, pancetta or prosciutto cut into 1/4-inch cubes, diced onion, garlic, minced, minced rosemary or thyme, red pepper flakes, head escarole, (about 1 lb) trimmed, washed, and coarsely chopped, two 15 oz cans cannellini beans, rinsed and drained, peeled, seeded, and chopped vine-ripened tomato or chopped canned plum tomato, chicken broth, homemade or low-sodium canned, kosher salt plus more, freshly ground black pepper, drizzle each serving with extra-virgin olive oil and/or sprinkle with freshly grated parmesan and serve with a good crusty bread., copyright 2001 television food network , g.p. all rights reserved.50 min, 14 ingredients
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White Bean-Chard Soup (Food Network Kitchens)extra-virgin olive oil, onion, diced, stalks celery, diced and10 Moreextra-virgin olive oil, onion, diced, stalks celery, diced, kosher salt, cannellini beans, drained and rinsed, low-sodium chicken broth, roasted red peppers, drained and coarsely chopped, garlic (4 minced; 1 whole ), chopped fresh cilantro, swiss chard, leaves roughly chopped, freshly ground pepper, thick slices sourdough bread, lemon wedges, for serving (optional)40 min, 13 ingredients
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White Seafood Brodetto (Food Network Kitchens)swordfish , dark spots trimmed, cut into 1 1/2-inch cubes and14 Moreswordfish , dark spots trimmed, cut into 1 1/2-inch cubes, kosher salt, all-purpose flour , for dredging, extra-virgin olive oil, garlic, thinly sliced, onion, sliced, red pepper flakes, dry white wine, manila clams (about 24), scrubbed, shrimp, peeled and deveined, calamari , tentacles separated, bodies sliced into rings, unsalted butter, chopped fresh parsley, white wine vinegar or fresh lemon juice, grilled or toasted crusty bread , for serving55 min, 15 ingredients
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White-Bean Soup Shooters with Bacon (Food Network Kitchens)bacon, diced, extra-virgin olive oil, unsalted butter and11 Morebacon, diced, extra-virgin olive oil, unsalted butter, shallots, chopped, cannellini or other white beans, drained and rinsed, leaves fresh sage, chopped, garlic, chopped, low-sodium chicken broth, heavy cream, cayenne pepper, kosher salt, crusty bread, toasted, goat cheese, at room temperature, freshly ground black pepper50 min, 14 ingredients
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Wine-Poached Figs (Food Network Kitchens)dried mission figs, red wine, sugar and3 Moredried mission figs, red wine, sugar, kosher salt and freshly ground pepper, fresh thyme, cheese and sliced bread, for serving15 min, 6 ingredients
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Zucchini and Goat Cheese Crustless Quiche (Food Network Kitchens)zucchini or a mixture of summer squashes, kosher salt and13 Morezucchini or a mixture of summer squashes, kosher salt, extra-virgin olive oil, day-old bread cubes , preferably sourdough, white onion, chopped , about 1 cup, garlic, thinly sliced, chopped flat-leaf parsley, chopped fresh dill, chopped fresh marjoram or oregano, half-and-half, eggs, egg yolks, freshly ground black pepper, young goat cheese , such as montrachet., grated swiss or gruyere cheese, about 1/2 cup1 hour 20 min, 15 ingredients
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Little Lamb Pull-Apart Cupcakes (Food Network Kitchens)unsalted butter, sugar, fine salt, food cupcakes, milk and3 Moreunsalted butter, sugar, fine salt, food cupcakes, milk, almond extract, licorice wheels , such as haribo45 min, 8 ingredients
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Prickly Pear Iced Tea (Food Network Kitchens)unsweetened iced tea, fresh lemonade and2 Moreunsweetened iced tea, fresh lemonade, prickly pear syrup (available at specialty food stores; or us any fruit syrup), lemon slices, for garnish10 min, 4 ingredients
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Red, White and Blueberry Trifle (Food Network Kitchens)two 16-oz containers strawberries and12 Moretwo 16-oz containers strawberries, two 6-oz containers blueberries, blackberries, granulated sugar, grated lemon zest, fresh lemon juice, kosher salt, cream cheese, heavy cream, pure vanilla extract, prepared angel food cake (about 12 oz), sugar, for garnish , optional, apple jelly or apricot preserves, for garnish, optional45 min, 13 ingredients
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Spaghetti-and-Meatball Cake (Food Network Kitchens)chocolate cake mix (plus required ingredients) and4 Morechocolate cake mix (plus required ingredients), tubs vanilla frosting, drops yellow food coloring 1/2 tsp cocoa powder, frozen strawberries, thawed, white chocolate , for grating2 hour , 5 ingredients
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Spiced Caramel Roulade with Ginger Cream (Food Network Kitchens)vegetable oil and20 Morevegetable oil, all-purpose flour, plus more for dusting pan, baking soda, baking powder, cinnamon, fine salt, ground ginger, ground cardamom, sweet potato baby food (about 1/2 cup), buttermilk, vanilla extract, unsalted butter, softened, sugar, eggs, at room temperature, sugar , for dusting, heavy whipping cream, sugar, sliced (or chopped) crystallized ginger, caramel sauce, ground cinnamon , for dusting, optional55 min, 21 ingredients
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Spring Celebration Carrot Cake (Food Network Kitchens)grated fresh carrots (about 2 large), walnut pieces and18 Moregrated fresh carrots (about 2 large), walnut pieces, chopped fresh pineapple (see cooks note ), all-purpose flour, ground cinnamon, freshly grated nutmeg, ground ginger, baking soda, baking powder, fine salt, eggs, sugar, vegetable oil, pureed carrot baby food, cream cheese (1 lb), at room temperature, unsalted butter, cubed, at room temperature, sugar, grated lemon zest (about 2 lemons), pure vanilla extract, fresh pineapple1 hour 15 min, 20 ingredients
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Spring Celebration Carrot Cake (Food Network Kitchens)grated fresh carrots (about 2 large), walnut pieces and19 Moregrated fresh carrots (about 2 large), walnut pieces, chopped fresh pineapple, all-purpose flour, plus more for dusting, ground cinnamon, freshly grated nutmeg, ground ginger, baking soda, baking powder, fine salt, eggs, sugar, vegetable oil, pureed carrot baby food, cream cheese (1 lb), at room temperature, unsalted butter (1 1/2 sticks), cubed, at room temperature, sugar, grated lemon zest (about 2 lemons), pure vanilla extract, fresh pineapple, peeled carrot, for garnish2 hour 15 min, 21 ingredients
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Strawberry-Blackberry Summer Trifle (Food Network Kitchens)strawberries (about 2 lb), blackberries (about 10 oz) and4 Morestrawberries (about 2 lb), blackberries (about 10 oz), sugar, heavy cream, chilled, elderflower syrup or lychee syrup, prepared angel food cake15 min, 6 ingredients
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