181331 algerian bouzgene berber bread sauce Recipes

white bread, cubed, raisins, egg, evaporated milk, water, sugar, ground cinnamon, ground nutmeg, butter, sugar, egg yolk, beaten, water, bourbon , optional

egg, barbecue sauce, dry bread crumbs, grated parmesan cheese, dried oregano, lemon-pepper seasoning, onion salt, bone-in pork chops (3/4 inch thick )

milk, seasoned bread crumbs, grated parmesan cheese, garlic powder, boneless skinless chicken breast halves (5 oz each), canola oil, orange juice, hot cooked rice

unsliced bread, process cheese (velveeta), cubed, sour cream, cream cheese, softened, diced fully cooked ham, chopped green onions, chopped green chilies, worcestershire sauce, vegetable oil, butter, melted, assorted fresh vegetables

egg, water, dry bread crumbs, curry powder, salt, pepper, uncooked medium shrimp, peeled and deveined, butter, melted, garlic cloves, minced, orange marmalade spreadable fruit, reduced-sodium soy sauce, ground ginger, cornstarch, lemon juice

eggs, whole milk, whipping cream, sugar, vanilla extract, salt, day-old cinnamon-raisin bread with crusts , cut into 1/2-inch pieces, pecans, toasted, chopped, bourbon sauce

bread , torn into small pieces, milk, ground beef, onion, small, minced, salt and pepper, vegetable oil, worcestershire sauce, vinegar, sugar, catsup

day old bread (you can experiment with bread types, try sourdough, fruit bread or wholemeal), tinned peaches, diced, sultana, whiskey, eggs, soymilk (normal dairy milk can be substituted in if desired), vanilla essence, brown sugar, cinnamon

milk, eggs, sugar, white bread, cut into 1-inch cubes, semisweet chocolate chips, ground cinnamon, sugar, butter, melted, water, lemon juice, egg yolk, grated lemon peel

asparagus spears, grated parmesan cheese, soft bread crumbs, eggs, beaten, salt, hot pepper sauce, butter, olive oil, grated parmesan cheese , optional

bread, eggs, olive oil, average veal sausage, bacon, barbecue sauce, vegemite

bread, butter, emmenthaler cheese, cheddar cheese, parmesan cheese, worcestershire sauce

all-purpose flour, salt, poultry seasoning, pepper, doves, cleaned, butter or 1/2 cup margarine, melted, tomato sauce, mushroom stems and pieces, drained, onion, diced, milk, french bread, toasted

purchased brioche bread, cold whole milk, jello brand american custard mix, dark rum, egg yolks, beaten, ground nutmeg, pecan pieces, lightly toasted & chopped, golden raisin (optional), butterscotch caramel sauce (smucker s), heavy cream, dark rum

breaded chicken cutlets (or pork cutlets), spaghetti (angel hair, linguini, etc. will also work), olive oil, scallion, minced, fresh ginger, minced, garlic, minced, chicken broth, red pepper flakes, white wine, soy sauce, lemon juice, sesame oil, cornstarch, cold water

half of recipe above, dayold dried good quality bread such as a nutty unsweetened whole wheat bread (italian ) or a sourdough or a tuscan bread or a country french bread, cut into 1inch chunks, crusts left on, extra virgin olive oil, salt and freshly ground black pepper, freshly grated parmesan or pecorino romano for garnish

bread flour unbleached, milk heated to 100, dry active yeast, water bottled really is better, eggs, tablespoond melted butter, honey, salt, cheese sauce recipe below

eggs, lightly beaten, sugar, light brown sugar, ground cinnamon, butter, melted, milk (may use any from heavy cream to 2%), cubed french brread, raisins, vanilla sauce, sugar, ap flour, cinnamon, egg, butter, milk, vanilla, salt