117487 algarve baked codfish cauliflower assada Recipes

olive oil, cauliflower florets, sliced leek, water, salt, ground pepper

head cauliflower, garlic (minced ), lemon, olive oil (as needed), salt and pepper, romano cheese

baking potatoes, peeled and cut into chunks, cauliflower, cut into chunks, garlic, peeled, whipping cream, butter, coarsely grated cheddar cheese, salt, pepper

fresh cauliflower (broken into about 1-1/2-inch pieces), eggs, lightly beaten, fresh minced garlic (or to taste), minced onions, minced (optional), lousianna hot sauce (or tabasco to taste), flour (might need a tbsp more to hold together), baking powder, paprika (or to taste), seasoning salt (or to taste), black pepper (or to taste), fresh parsley, finely chopped, oil (for frying )

head cauliflower, cleaned and seperated, cream of celery soup, milk, cheddar cheese, shredded, salt and pepper, buttered breadcrumbs

cauliflower, all-purpose flour, eggs, salt, pepper, dry breadcrumbs, fresh basil, finely chopped, fresh parsley leaves, chopped, unsalted butter, melted

cauliflower, salt , to taste, flour, butter, milk (do not use nonfat ), sour cream, salt , to taste, black pepper , to taste, sharp cheddar cheese, grated

head cauliflower, eggs, bisquick baking mix, grated parmesan cheese, garlic powder, oil (for frying , i use half vegetable half olive oil)

head cauliflower, cream of anything soup (i use mix), milk, shredded dheddar cheese, salt and pepper

cauliflower floret, unsalted butter, onion, chopped, celery, chopped, mushroom, chopped, vegetable stock, italian herb seasoning, plain breadcrumbs

garlic cloves, sea salt, unsalted butter, softened, dijon mustard, capers, drained and rinsed, lemon , zest of, grated, fresh marjoram, chopped, black pepper, brussels sprout, head white cauliflower, white (about 1/2 lb), head green cauliflower , romanesco (green, about 1/2 lb)

cucumber, peeled , cut in half lengthwise, seeds scooped out, butter or 2 tbsp margarine, dried dill weed, cauliflower florets (enough to fill the cavity of the cuke), jalapeno pepper, finely chopped, chicken stock or 1/2 cup water, light soy sauce, salt and pepper, parmesan cheese (optional)

cauliflower, cut into florets, baking potato, peeled and cut into 1/2-inch dice, canola oil, madras curry powder, cumin seeds, cayenne, chickpeas, rinsed and drained, crushed tomatoes, sugar, fresh coriander, chopped, salt

margarine, all-purpose flour, unsweetened plain soymilk, bay leaf, dried tarragon, dried thyme, dried marjoram, mustard powder, salt, ground pepper, cauliflower, trimmed, washed , and cut into bite-sized pieces, olive oil, leek, thinly sliced, carrot, diced, cremini mushroom, washed, trimmed, and sliced into large chunks, sherry wine or 1 tsp white wine vinegar, all-purpose flour, baking powder, salt, dried thyme, margarine, chilled, cold water, pitted black olives, chopped coarsely (kalamata recommended)

onion, chopped, garlic clove, minced, butter, divided, olive oil, frozen cauliflower, thawed, salt, pepper, dry breadcrumbs, shredded cheddar cheese

low-fat milk, flour, garlic powder, head cauliflower (chopped into pieces), buffalo wing sauce or 1 cup hot sauce, olive oil (melted ) or 1 tbsp margarine (melted)

breadcrumbs , finely grated dry pumpernickel, swiss cheese, grated, light cream, egg yolks, nutmeg, salt, pepper, head cauliflower, melted butter, boiling salt water

head cauliflower, feta cheese, bow tie pasta, diced tomatoes with garlic and olive oil, olive oil, parsley, breadcrumbs