288917 alder grilled fresh alaskan king light juniper marinade Recipes

prawns, fresh and raw, light soy sauce, rice wine or 1 tsp dry sherry, toasted sesame oil, fresh cilantro, minced, chinese white rice vinegar, fresh ginger, peeled and chopped

fresh parsley leaves, lightly packed, green onions, roughly chopped, dried mint, ground cumin, paprika, salt, ground black pepper, egg, beaten, water, lean ground beef, whole wheat pitas, plain yogurt, fresh parsley, chopped

baby spinach (about 8 cups), extra-virgin olive oil, divided, garlic cloves, finely minced, fresh lime juice, light or dark brown sugar, low-sodium soy sauce, sweet red onion , cut into 1/4-inch half-moons (about 2 cups), grass-fed steak (porterhouse, rib-eye, sirloin, or tenderloin), fresh cilantro sprigs, chopped unsalted peanuts, for garnish (optional)

red bell peppers or 4 yellow bell peppers, halved, undamaged stem, seeded and white membrane removed, whole wheat bread, grilled and cut in dice of 1/4 inch, fresh basil, chopped, garlic cloves, finely chopped, monterey jack pepper cheese or 2 cups fontina cheese, grated

pork chops, about 1 inch thick each, cold water, brown sugar, kosher salt, apple cider, olive oil, balsamic vinegar, fresh ground black pepper, stalks fresh rosemary , whole branches, bay leaves

ears corn , cut into 3-inch pieces, red onions or 4 medium sweet onions, quartered, zucchini, cut into 2-inch chunks, butter, melted, chopped fresh parsley, chili powder, ground cumin

stalks fresh rosemary , about 6 inches long, firm ripe figs , any variety,stems trimmed,halved lengthwise, liquid honey, lemon juice, freshly squeezed, fresh ground black pepper

ears fresh corn , still in husks, extra virgin olive oil, melted butter, dried parsley (or more ), salt, pepper

pork tenderloin, honey, fresh rosemary, chopped, fresh thyme, chopped, fresh cilantro, chopped, light brown sugar, minced garlic, dijon mustard, fresh orange juice, apple juice, olive oil, soy sauce

peanut butter, fresh lime juice, light soy sauce, garlic clove, chopped, curry powder, ground red pepper, skinless chicken breast half , about 4 breasts

italian bread, kraft roasted red pepper italian parmesan dressing, divided, boneless skinless chicken breasts, tomatoes, halved, part-skimmed mozzarella cheese, shredded, fresh basil, chopped, lightly packed baby spinach leaves, red onion, thinly sliced

stalks celery (about 1 bunch), cut into 1-inch pieces, extra-virgin olive oil, kosher salt and freshly ground pepper, light mayonnaise, juice of 2 limes, honey, green hot sauce, head iceberg lettuce, shredded, watercress , torn (3 to 4 cups), blade steak, about 3/4 inch thick (4 to 6 steaks), scallions , cut into 2-inch pieces, grape or cherry tomatoes, halved

boneless skinless chicken breasts, salt, freshly ground pepper, french bread, crusts removed and diced into 1/2 inch peices (about 1 1/2 cups), garlic, pressed or finely minced, extra virgin olive oil, romaine lettuce, washed and torn or sliced, shredded parmesan cheese, reduced - fat mayonnaise, fresh lemon juice, worcestershire sauce, extra virgin olive oil, anchovy paste , or 2 anchovies in oil, rinsed and smashed into a paste, dijon mustard, garlic, pressed or finely minced, parmesan cheese, salt, freshly ground pepper

tuna fillets, salt, divided, freshly ground pepper, divided, peeled and cubed mango (about 1 large), chopped celery, chopped pecans, toasted, fresh thyme leaves, light mayonnaise, prepared extra-hot horseradish, green leaf lettuce leaves

garlic cloves, peeled, olive oil, baguette, red bell pepper, seeded, sliced into thin strips, yellow bell pepper, seeded, sliced into thin strips (or use orange, or green), tomatoes, halved and grilled, fresh basil , jullienned, balsamic vinegar, capers, drained, kosher salt, fresh ground black pepper, creamy gorgonzola, room temperature (or other bleu cheese)

frozen store-bought pizza dough , defrosted, extra-virgin olive oil, plus extra for grilling, fresh mozzarella cheese, thinly sliced, tomatoes , cut crosswise, red onion, thinly sliced, garlic, finely chopped, pitted black olives (recommended : kalamata), capers, drained, arugula, salt and freshly ground black pepper

whole perch , gutted and scaled, kosher salt, olive oil, for grilling , plus 1 tbsp, fresh sage, italian tomatoes , split lengthwise, oiled, and seasoned with salt and pepper, zucchini , oiled and seasoned with salt and pepper, olive oil

soft french rolls or 4 italian rolls, fresh mozzarella cheese, thickly sliced (make sure to use fresh ), prosciutto, thinly sliced, fig jam or 1/4-1/2 cup fig preserves, to taste, soft butter