12983 aint no butta wing guy Recipes

parmesan cheese, dried parsley flakes, paprika, garlic powder, dried oregano, basil, onion salt, pepper, melted butter or 1 cup margarine, chicken wings, thawed slightly to all the way

chicken wings, flour, seasoning salt, garlic salt, vegetable oil, orange marmalade, ketchup, soy sauce, ground ginger

chicken wings , plump (make sure they re halved), strong black tea (i left the tea bag in for 10 minutes), dried mango, fresh ginger, peeled weight (a 2 inch knob, approximately), garlic cloves, peeled, dark corn syrup, red wine vinegar, ketchup, soya sauce, red pepper flakes (if you like a lot of spice, add more)

chicken wings, unsalted butter or 2 tbsp margarine, cracker, crumbled, parmesan cheese, garlic powder, fresh basil or parsley, to garnish

chicken wings, salt, pepper, vegetable oil, soy sauce, ketchup, honey, minced garlic clove

chicken wings, onion powder, lime juice, hot sauce (tabasco chipotle), garlic powder, seasoning salt, honey

chicken wings , cut into winglets, butter, lemon pepper (you start out with a tbsp and add more as you taste it), grated lemon peel (i used packaged but fresh would be better), lemon juice

vegetable oil, chicken wings, soy sauce, water, honey, sesame seeds

frozen chicken wings, louisiana hot sauce, margarine or 1/2 cup butter, vegetable oil, ranch dressing or blue cheese dressing

chicken wings, soy sauce, garlic clove, crushed, red wine (or sherry), olive oil, honey

frozen chicken wings, thawed, apricot preserves, low sodium soy sauce, ketchup, light brown sugar, cider vinegar, dijon mustard, minced onion, pepper, garlic powder, salt , if needed to taste

chicken wings, ketchup, brown sugar, rice vinegar, soy sauce, sesame oil, minced garlic

chicken wings, honey, hoisin sauce, warm water, salt, black pepper, garlic cloves, finely minced, scallion, finely minced, fresh ginger, minced

unsalted butter, hot sauce, lemon juice (concentrate ), all-purpose flour, whole wheat flour, paprika, cayenne pepper (only if you like them hot), salt (i use kosher ), chicken wings , joints

vegetable oil, chicken wings, tip removed and cut into 2 pieces (or 36 drumettes), sugar-free orange marmalade, dijon mustard, reduced sodium soy sauce

unsalted butter, cayenne pepper sauce (i use frank s red hot original cayenne sauce, the hot sauce used in the original recipe), chicken wings, trimmed or left whole with tips tucked under meaty part to form a triangle (or 2-3 lbs of meatier pieces such as thighs), blue cheese dressing (i prefer marie s premium super ), celery rib

whole chicken wings (about 2 lb), wheat beer, coarse sea salt or 2 tsp kosher salt, fresh ground black pepper, sweet paprika, chili powder, celery seed, extra virgin olive oil, unsalted butter (melted ), red thai sweet chili sauce (sriracha, see note), hot sauce (crystal-brand or tabasco), fresh cilantro (chopped ), wood chips (preferably hickory or oak, soaked for 1 hour in water to cover, then drained)

flour, eggs, chicken wings , seperated at joints, soya sauce, water, sugar, vinegar, salt, cornstarch, garlic powder