1095 aged aux poireaux Recipes

  • Soupe Aux Pois (Pea Soup)
    dried yellow split peas, ham bone, onion, chopped and
    7 More
    dried yellow split peas, ham bone, onion, chopped, celery ribs, chopped, carrots, chopped, garlic clove, minced, bay leaf, pepper, red onion, finely chopped, white vinegar
    6 hour 20 min, 10 ingredients
  • Terrine De Saumon Aux Epinards
    fresh salmon fillets, cut in thin leaves, frozen spinach and
    4 More
    fresh salmon fillets, cut in thin leaves, frozen spinach, eggs, sour cream, olive oil, salt & pepper, to taste
    35 min, 6 ingredients
  • Galette Au Rhum Et Aux Dattes. Date/Rum Pie.
    puff pastry sheets (round, 230 grammes each), pitted dates and
    11 More
    puff pastry sheets (round, 230 grammes each), pitted dates, rum (very good with dates), orange blossom water (can you find that i hope so! or use a good orange juice, but it won tsp be exactly the same), water, milk, whole egg, egg yolk, cornstarch, butter, superfine sugar , in france we say sucre glace, egg yolk , for brushing the galette, whole dates or 1 whole dried broad bean
    30 min, 13 ingredients
  • Petit Sale Aux Lentilles Vertes
    smoked ham hock, smoked sausage, french green lentils and
    9 More
    smoked ham hock, smoked sausage, french green lentils, celery ribs, carrots, onion, garlic cloves, bouquet garni, olive oil, vegetable stock, salt, ground black pepper
    2 hour 20 min, 12 ingredients
  • Tarte Renversée Aux Tomates Séchées  (Upsid
    frozen puff pastry, unsalted butter, olive oil, sugar and
    5 More
    frozen puff pastry, unsalted butter, olive oil, sugar, shallots, peeled, water, fresh thyme sprig (leaves only ), salt & freshly ground black pepper, oven-dried tomato halves
    35 min, 9 ingredients
  • Snails With Frog's Legs / Escargots Aux Grenouilles Snails With Frog's Legs / Escargots Aux Grenouilles
    burgundy snails, court bouillon, shallots, chives and
    7 More
    burgundy snails, court bouillon, shallots, chives, white macon wine, legs, milk, flour, butter, salt and pepper, parsley, chopped, to garnish
    2 min, 11 ingredients
  • Crepes  Aux Fines Herbes Crepes Aux Fines Herbes
    all-purpose flour , plus, all-purpose flour, eggs, milk and
    8 More
    all-purpose flour , plus, all-purpose flour, eggs, milk, cold water , plus, cold water, melted butter, salt, dried tarragon, fresh chives, snipped, fresh parsley, finely chopped, dried chervil
    2 min, 12 ingredients
  • Potage Aux Crabes - Crab Soup Potage Aux Crabes - Crab Soup
    butter, flour, dry mustard (coleman's recommended), pepper and
    7 More
    butter, flour, dry mustard (coleman s recommended), pepper, salt, worcestershire sauce, milk, hot, crabmeat, sherry wine, tabasco sauce , to taste, worcestershire sauce , to taste
    25 min, 11 ingredients
  • Savoy Raspberry Tart (Tarte De Savoie Aux Framboises) Savoy Raspberry Tart (Tarte De Savoie Aux Framboises)
    unbleached all-purpose flour, sugar, sugar and
    13 More
    unbleached all-purpose flour, sugar, sugar, chilled unsalted butter , cut into pieces, egg yolks, beaten to blend, raspberry jam, raspberry brandy (framboise eau-de-vie) or 1 tbsp brandy, unflavored gelatin, milk, two-inch piece vanilla bean , cut in half lengthwise, egg yolks, sugar, cornstarch, chilled whipping cream, baskets raspberries, powdered sugar
    3 hour 35 min, 16 ingredients
  • Chicken aux Framboises Chicken aux Framboises
    raspberries, freshly squeezed lemon juice, salt substitute and
    4 More
    raspberries, freshly squeezed lemon juice, salt substitute, light corn syrup, cornstarch, pepper, chicken breasts , boned,skinned and halved
    55 min, 7 ingredients
  • Potage Aux Haricots Verts ( String Bean Soup) Potage Aux Haricots Verts ( String Bean Soup)
    salt, water, green beans, cut, potatoes, peeled and diced and
    4 More
    salt, water, green beans, cut, potatoes, peeled and diced, bacon, diced, flour, black pepper, sour cream
    1 hour 10 min, 8 ingredients
  • Mouton Aux Arachides (Lamb in Peanut Sauce) Mouton Aux Arachides (Lamb in Peanut Sauce)
    lamb shoulder, cubed, peanut butter, water, peanut oil and
    9 More
    lamb shoulder, cubed, peanut butter, water, peanut oil, onions, chopped, garlic cloves, crushed, diced tomatoes (canned or fresh ), fresh thyme, powdered dried shrimp, carrots, cut into chunks, sweet potatoes, peeled and cubed, cabbage, shredded, salt
    21 min, 13 ingredients
  • Creme Aux Oueufs (Sweet Custard Sauce) Creme Aux Oueufs (Sweet Custard Sauce)
    milk, heavy cream, vanilla bean, egg yolks, sugar
    20 min, 5 ingredients
  • Feuilletés Aux Petits Pois Et Jambon Feuilletés Aux Petits Pois Et Jambon
    sheet puff pastry, peas, frozen and
    3 More
    sheet puff pastry, peas, frozen, fromage frais or 125 g cream cheese, ham, finely diced, egg, separated
    40 min, 5 ingredients
  • Gombo Aux Crabes - Crab Gumbo Gombo Aux Crabes - Crab Gumbo
    ham, diced, garlic clove, okra, sliced, butter, bay leaf and
    7 More
    ham, diced, garlic clove, okra, sliced, butter, bay leaf, thyme, salt, peppercorns, tomatoes, diced (canned is fine ), water, hot, crabmeat, flaked, cooked rice
    45 min, 12 ingredients
  • Crumble Aux Myrtilles (Blueberry Tart) Crumble Aux Myrtilles (Blueberry Tart)
    all-purpose flour, light brown sugar, salt and
    5 More
    all-purpose flour, light brown sugar, salt, unsalted butter, melted, fresh blueberries, granulated sugar, pure vanilla extract, ground cinnamon
    1 hour , 8 ingredients
  • Poule Aux Riz Poule Aux Riz
    whole chicken leg quarters (bone-in, skin-on ) and
    14 More
    whole chicken leg quarters (bone-in, skin-on ), yellow onion, quartered (leave the peel on ), garlic cloves, crushed (leave the peel on ), chicken parts (for stock ( backs, necks, wings), water, flat leaf parsley, divided, dried thyme, divided, kosher salt, freshly ground black pepper, uncooked white rice, frozen peas (about 5 oz), leaf green leaf lettuce, sugar, egg yolk, white wine vinegar
    21 min, 15 ingredients
  • Tarte Aux Mangues Et Poire (Mango and Pear Tart) Tarte Aux Mangues Et Poire (Mango and Pear Tart)
    all-purpose flour, butter, room temperature, egg and
    7 More
    all-purpose flour, butter, room temperature, egg, water (more if needed), pears, mango, cream, plain yogurt, granulated sugar, eggs
    1 hour , 10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top