14 adobo tuna with Recipes

  • Spicy Mexican Tuna Salad
    tuna, drained, frozen peas, thawed and drained and
    5 More
    tuna, drained, frozen peas, thawed and drained, chipotle peppers in adobo sauce, or more to taste - chopped, mayonnaise , or to taste, dried minced onion , or to taste, garlic salt , or to taste, ground black pepper , or to taste
    10 min, 7 ingredients
  • Mexican Tuna Tostadas
    corn tortillas (6 inches each), canola oil, salt and
    10 More
    corn tortillas (6 inches each), canola oil, salt, chopped chipotle pepper, fresh lime juice, tequila, adobo sauce, ground cumin, sugar, sushi-grade tuna, cut into 1/4-inch cubes, avocado, cut into 1/4-inch cubes, scallions (green part only), thinly sliced, hulled pumpkin seeds
    13 ingredients
  • African Adobo-Rubbed Tuna Steaks
    ripe avocados, pitted, peeled, and cut into 1/2-inch cubes and
    25 More
    ripe avocados, pitted, peeled, and cut into 1/2-inch cubes, scallions, white and green parts , thinly sliced on the bias, jarred piquillo peppers, diced (or substitute 2 jarred roasted red peppers), garlic cloves, minced, fresh orange juice, fresh lime juice, extra virgin olive oil, kosher salt & freshly ground black pepper, coriander seeds, toasted and ground, ground ginger, red pepper flakes, crushed, ground turmeric, dry mustard, grated nutmeg, ground allspice, cayenne pepper, fresh ground black pepper, kosher salt, paprika, dried orange peel, sugar, four 6-oz tuna steak, peanut oil or 1/4 cup canola oil, sugar, champagne vinegar, seedless european cucumber, peeled , halved lengthwise, seeded, and very thinly sliced
    50 min, 26 ingredients
  • Grilled Tuna with Chipotle Ponzu and Avocado Salsa
    orange juice, lime juice, grated onion and
    12 More
    orange juice, lime juice, grated onion, low-sodium soy sauce, chopped peeled fresh ginger, chipotle chiles in adobo sauce, diced english cucumber, diced plum tomato, diced peeled avocado, chopped fresh cilantro, remaining ingredients, tuna steaks, salt, hot cooked medium-grain rice
    15 ingredients
  • Adobo Tuna with Black-Eyed Pea Salad Adobo Tuna with Black-Eyed Pea Salad
    dried oregano, ground cumin, salt, garlic cloves, minced and
    5 More
    dried oregano, ground cumin, salt, garlic cloves, minced, thick) tuna steaks (about 1 1/2 lb), olive oil, cracked pepper, black-eyed pea salad, garnishes: lime slices, fresh cilantro sprigs
    9 ingredients
  • Tuna Patties Tuna Patties
    tuna fish, eggs scrambled, bread crumbs and
    1 More
    tuna fish, eggs scrambled, bread crumbs, adobo for seasonings
    15 min, 4 ingredients
  • Margarita Grilled Tuna & Black Bean Salad Tortilla Bowls Margarita Grilled Tuna & Black Bean Salad Tortilla Bowls
    tuna steaks and
    24 More
    tuna steaks, margarita mix with tequila (minus 1 tbsp for the beans), salt, pepper, flour tortillas (i use the smaller ones, or just buy the premade tortilla bowls), onion, cut in quarters and thin sliced, head iceberg lettuce, shredded, monterey jack pepper cheese (or your favorite brand shredded ), black olives, sliced, avocados, sliced, black beans (rinsed and drained ), onion, chopped fine, garlic, minced (more or less to taste), salsa, chipoltes in adobo sauce, diced fine, lime, juiced, margarita mix, cumin, olive oil, salt, pepper, sour cream, chipotle chile in adobo, minced, lime, juiced, fresh cilantro, minced fine
    2 hour 30 min, 25 ingredients
  • Tuna and Avocado Tartare Tostada (Bobby Flay) Tuna and Avocado Tartare Tostada (Bobby Flay)
    canola oil, for frying and
    15 More
    canola oil, for frying, flour tortillas , cut into 2-inch by 1-inch rectangles, kosher salt, ripe avocado, peeled, pitted and chopped, fresh lime juice, honey, kosher salt and freshly ground black pepper, sushi grade tuna, finely diced, mustard oil, olive oil, capers, drained, chipotle pepper puree (from chipotles in adobo sauce), chopped fresh cilantro leaves, sliced green onion, ripe hass avocado, peeled, pitted, and finely diced, kosher salt and freshly ground black pepper
    40 min, 16 ingredients
  • African Adobo-Rubbed Tuna Steaks African Adobo-Rubbed Tuna Steaks
    ripe avocados, pitted, peeled, and cut into 1/2-inch cubes and
    25 More
    ripe avocados, pitted, peeled, and cut into 1/2-inch cubes, scallions, white and green parts , thinly sliced on the bias, jarred piquillo peppers, diced (or substitute 2 jarred roasted red peppers), garlic, minced, fresh orange juice, fresh lime juice, extra virgin olive oil, kosher salt and freshly ground black pepper to taste, toasted and ground coriander seeds, ground ginger, crushed red pepper flakes, ground turmeric, dry mustard, grated nutmeg, ground allspice, cayenne pepper, freshly ground black pepper, kosher salt, paprika, dried orange peel, sugar, four 6-oz tuna steaks, peanut or canola oil, sugar , or to taste, champagne vinegar, european cucumber, peeled , halved lengthwise, seeded, and very thinly sliced
    26 ingredients
  • Grilled Tuna With Chipotle Ponzu and Avocado Salsa Grilled Tuna With Chipotle Ponzu and Avocado Salsa
    orange juice, lime juice, grated onion and
    11 More
    orange juice, lime juice, grated onion, low sodium soy sauce, chopped peeled fresh ginger, chipotle chiles (in adobo sauce), diced english cucumber, diced plum tomato, diced peeled avocado, chopped fresh cilantro, tuna steaks, salt, hot cooked medium-grain rice
    32 min, 14 ingredients
  • Grilled Tuna with Pineapple Chipotle Salsa (Paula Deen) Grilled Tuna with Pineapple Chipotle Salsa (Paula Deen)
    diced pineapple, preferably fresh, diced green bell pepper and
    11 More
    diced pineapple, preferably fresh, diced green bell pepper, chopped scallions (white and light green parts ), lime, juiced, olive oil, salt, seeded and minced chipotle chile in adobo sauce, tuna steaks, olive oil, house seasoning , recipe follows, salt, black pepper, garlic powder
    21 min, 13 ingredients
  • Chile-Crusted Tuna Tacos Chile-Crusted Tuna Tacos
    fresh orange juice and
    15 More
    fresh orange juice, minced canned chipotles in adobo (including sauce), distilled white vinegar, ground coriander, ground cumin, chili powder, cracked black pepper, kosher salt, thick) sushi-grade tuna steak, olive oil, flour tortillas, matchstick (1/8-inch-thick ) pieces of jicama (from 1 small jicama, peeled), coarsely chopped fresh cilantro, fresh lime juice, firm-ripe california avocado, loosely packed arugula , coarse stems discarded
    1 hour , 16 ingredients




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